Ace Eat Serve

PEKING DUCK EXPERIENCE Thursdays & Sundays only. AVAILABLE DINE-IN OR TAKEOUT serves 2-4 | $75 (before taxes/fees/gratuity) . Includes : WHOLE CARVED DUCK (carved table-side or precarved), MU SHU CREPES, PICKLED CHILES, SLICED SCALLIONS, SLICED CUCUMBERS, APRICOT CHILI JAM, SESAME HOISIN For an additional duck to add to your reservation call us at 303.800.7750 . Don't forget to add the optional Next Day Ramen Kit to your experience. . RESERVATIONS ARE LIMITED AND BASED ON A FIRST COME, FIRST SERVE BASIS. . Cancellation Policy: Due to the length of the time it takes to prepare our ducks, a minimum of 24 hour is required to cancel your duck reservation and refunds will not be provided for your order thereafter.

Let us do the cooking this Holiday! Ace's Holiday Peking Duck Feast Feeds 4-6 | to order one package, please select "1 person" when ordering. Includes: WHOLE PEKING DUCK (carved or uncarved, please indicate if you would like it carved in the add ons section. If not specified we will leave it whole.), sesame hoisin, apricot chili jam, pickled sweet peppers, five-spice sugar, mooshu crepes, leeks, cucumber. SIDES: little gem salad, wild mushroom fried rice, mashed Japanese yams. Don't forget to add the optional Matcha Frangipane Tart or Holiday Cocktail Kit! Orders accepted till 12/20 for pickup on 12/24 the time selected for this experience will be the time of pick up. Any questions/comments, emailus@aceeatserve.com or leave us a note.

Ace’s Cozy Cabin transforms our enclosed, heated patio into a magical winter setting with snow-dusted trees, sparkling snowflake decor, and twinkling lights that evoke the beauty of a clear, snowy night. Step inside and feel like you've been whisked away to a serene mountain retreat—the perfect cozy cabin getaway right in the heart of the city. Pair this festive escape with one of our many holiday themed cocktails and toast to the season in style. Our cozy, enclosed, and heated patio will host the pop-up, with limited tables available. Bar seating will be on a first-come, first-serve basis.