Split orders are subject to a $4 plate fee, (3% surcharge fee is applied to all transactions made by credit card.)
Main
Organic Tomato, Fresh Mozzarella and Basil12,00 USD
Organic Baby Field Greens10,00 USD
with Aged Balsamic Vinegar from Modena
Fresh Organic Arugula Salad11,00 USD
with Shaved Parmesan Cheese, Lemon and Extra Virgin Olive Oil
Fresh Spinach Salad18,00 USD
With Roasted Organic Chicken Breast, Montasio Cheese and Vincotto and Fig
Roasted Red Beet Salad16,00 USD
marinated with fresh Florida Oranges, Sautéed Shrimp
Organic Lettuce Salad14,00 USD
with Gorgonzola cheese, Walnut and Apple
Traditional Salad From Puglia21,00 USD
Cucumber, Red Onion, Tomatoes, Olive, Celery, Lettuce, Burrata cheese, Capers, Homemade Bread, Red Vinaigrette, grill Salmon
Fresh Lobster Salad26,00 USD
with Shrimp, Arugula, Watermelon, Fennel, Orange and Lemon
Home Made Fresh Seafood Salad24,00 USD
with Octopus, Shrimp Calamari, with Lemon Oil and touch of Cilantro
Carpaccio of Smoke Salmon21,00 USD
with Arugula Salad, Avocado, Red Onions and Capers
Italian Sandwiches18,00 USD
with Prosciutto di Parma, and Mozzarella cheese, Tomato
Chef's Choice of Soup of the Day10,00 USD
Penne Pasta16,00 USD
tossed with Bolognese style Veal Ragou
Homemade Taglierini Pasta19,00 USD
with fresh Tomato, Basil and roasted Shrimp
Homemade Pillow Shaped Pasta16,00 USD
stuffed with Spinach and Ricotta Cheese in a Mascarpone and Parmesan Cream
Homemade Fettuccine Pasta18,00 USD
with Italian Sausage, Broccoli in Light Tomato Sauce
Flat Pan Pizza12,00 USD
with fresh Tomato Mozzarella and Basil
Marinated Organic19,00 USD
Chicken Breast on creamy Wild Mushrooms Sauce and asparagus
Grilled Filet of Salmon22,00 USD
served with sautéed Fresh Asparagus and Extra Virgin Olive Oil and Lemon
Famous Albertos Meatball Homemade Angus Meatball18,00 USD
with homemade Pappardelle pasta