ANTIPASTI
Calamari29,00 USD
Fried calamari and zucchini with spicy tomato sauce
Tartare di Tonno32,00 USD
Big eye tuna tartare with avocado and pickled ginger
Polpo33,00 USD
Grilled octopus with potatoes, green olives and roasted peppers
Gamberi32,00 USD
Sauteed shrimp scampi with brussel sprouts and sundried tomatoes
Capesante36,00 USD
Pan seared scallops with quinoa, cauliflower, pear and white balsamic vinaigrette
Mozzarella32,00 USD
Buffalo mozzarella with tomatoes, pickled eggplant and balsamic reduction
Carciofi alla Giudia32,00 USD
Sautéed artichokes hearts "Roman Jewish style" with parsley pesto
Carpaccio28,00 USD
Thinly sliced beef with arugula, parmigiano and truffle oil
Vitello Tonnato28,00 USD
Thinly sliced veal with tuna sauce and roasted peppers
Prosciutto “Black Label”36,00 USD
Parma, 24 months aged with melon
INSALATE & ZUPPE
Zuppa22,00 USD
Soup of the day
Belga22,00 USD
Endive, pears, gorgonzola cheese and orange
Insalata di Spinaci22,00 USD
Spinach, apple and quinoa with mushroom balsamic
Bietole22,00 USD
Roasted red and golden beets with pistachio goat cheese and orange
Carciofi Crudi26,00 USD
Organic shaved artichoke hearts with avocado and shaved parmigiano
Insalata Orto22,00 USD
Shaved brussel sprouts, red apple, parmigiano, pecans and lemon & honey dressing
Insalata Atti22,00 USD
Radicchio, baby arugula, boston lettuce and apple with lemon vinaigrette
Cesari22,00 USD
Organic romaine Caesar salad with crispy croutons and grana padano
Focaccia “Pinsa Romana”12,00 USD
Ancient roman recipe made with wheat, rice and soy flour; GMO free
PASTA
Fusilli Avellinesi36,00 USD
Veal ragu "Bolognese style"
Cacio e Pepe35,00 USD
Spaghetti with melted cheeses & black pepper
Pappardelle39,00 USD
Porcini mushroom and melted pecorino toscano
Paccheri36,00 USD
Eggplant, tomato, basil and smoked buffalo mozzarella
Tagliatelle35,00 USD
Black tagliatelle with shrimp, calamari, mussels & light tomato sauce
Ravioli39,00 USD
Filled with braised veal tossed in diced fresh tomatoes and pistachio sauce
Spaghetti Neri38,00 USD
Black spaghetti with octopus, capers, black olives in a light spicy tomato sauce
Fettuccine39,00 USD
Crab meat, zucchini, pink peppercorn tossed in a saffron sauce
Orecchiette35,00 USD
Braised sausage, broccoli rabe and pecorino romano
Spaghetti35,00 USD
With meatballs tossed in tomato sauce
Lasagne35,00 USD
Veal ragu "Bolognese style"
Risotto
Risotto of the day
SECONDI PIATTI / ENTRÉE
Halibut49,99 USD
Grilled halibut with artichoke caponata
Salmone47,90 USD
Atlantic salmon with grilled vegetables and balsamic reduction
Grigliata di Pesce49,90 USD
Lightly grilled shrimp, octopus, cuttlefish and scallops with vegetables
Branzino48,90 USD
Sautéed Mediterranean sea bass with yukon potatoes, spinach and lemon capers sauce
Agnello51,90 USD
Roasted rack of lamb crusted with mustard parsley and sweet potato gratin
Vitello Parmigiana47,90 USD
Breaded pounded veal with melted mozzarella, tomato sauce and broccoli
Cotoletta alla Milanese39,90 USD
Free range breaded breast of chicken with arugula & cherry tomatoes
Galletto42,90 USD
Roasted crispy organic chicken with string beans potatoes