Soups
Soup of the Day
A tasty blend of local flavors, seasonal vegetables and tasty bits
- Small5,00 USD
- Reg.7,00 USD
Black Bean Soup6,00 USD
Served with a side of white steamed rice and fresh diced onions
Salads
House Salad8,00 USD
Local fresh greens, cherry tomatoes, fresh local cheese in a citrus vinaigrette and tasty almonds. Your choice: Steak $9.50, Chicken $4.50, Shrimp$10, Tuna fillet $8, 1/2 Lobster tall $18.98
Chef's Tomato Salad12,00 USD
A tasty warm island's cheese, mixed with local baby farm tomatoes, beets & micro greens in white balsamic vinegar & extra virgin olive oil
Habanera Avocado Salad6,00 USD
Buttery ripe avocados mixed with local farm cherry tomatoes and red onion mix, dressed in an extra virgin olive oil and lemon juice
Appetizers
Three-Cheese Balls7,00 USD
Filled with 'timba sauce' and gently breaded with almonds
Fish Chicharron Bites10,00 USD
Served with a lemon and red chilli pepper dipping sauce
Cubarricans12,00 USD
Stuffed green plantain cups filled with "Ropa Vieja", topped with local cheese
Tropical Tuna Tartare14,00 USD
Marinated in watermelon and an avocado dressing
Jamon Serrano10,00 USD
Fresh tomatoe vinaigrette, topped with grated manchego cheese and crispy oregano toast
Pork Belly12,00 USD
Pigeon peas and cherry tomatoe vinaigrette
Cubanito Spring Roll8,00 USD
Thinly sliced ham loins and roasted pork in a mustard dressing
Blue Crab13,00 USD
Cold spicy crab salad over cassava cups
Cubanisimo Dip7,00 USD
Warm black bean dip, with bacon bits and taro root chips
Ceviche Tropical12,00 USD
Thinly sliced Mahi-mahi fillets, marinated in a light brine of seasonal fruits
Octopus Tentacle15,00 USD
Grilled served over a sweet potato mash and a beet salad, with a light sprinkle of smoked Paprika and extra virgin olive oil
Savoury Croquette7,00 USD
Tempting, daily variety
King Prawn Sauté15,00 USD
Seared in a seasoned skillet with a roasted array of gourmet peppers and a robust sauce of vine-ripe tomatoes and chorizos
Habanera Sausage10,00 USD
A tasty grilled pork sausage, with parsley and mustard based 'mojo' sauce
Fried Frog Legs12,00 USD
Glazed in a sweet and sour orange sauce
Asere Sliders10,00 USD
Fixings galore with goat cheese and pineapple marmalade, served in the island's famed 'sobao' bread
Pintxos8,00 USD
Asere skewers are made of seasoned grilled chicken breast drizzled with a coconut sauce on a bed of finely sliced chayote
Empanadas6,00 USD
Filled with Cuban's finest 'picadillo' - minced beef and island's tasty mojito
Taquitos9,00 USD
Smoked pork shoulder in a crispy wrap with 'pico de gallo' and a serving of fresh avocado crème dressing
Traditional Dishes
Cuban Style, "Ropa Vieja"16,00 USD
Shredded beef and braised beef
"Vaca Frita" Cuban Style15,00 USD
Crispy, shredded beef
Bistec De Palomilla18,00 USD
Thin pan seared Cuban minute steak with cherry tomatoes and onion salad
Pork Leg32,00 USD
Mouthwatering Berkshire pork - 'au jus' sauce, served over a spread of FuFu, a traditional Cuban dish made of mashed sweet plantain and bacon. Its tenderness and goodness speaks for itself!
Asere's Traditional Cuban Sandwich12,00 USD
Roasted pork, Country ham, smoked Gouda, pickles and coarse grain mustard served in specialty crafted oregano bread
Chicken Milanese15,00 USD
Grilled chicken breast, topped with a fresh homemade Marinara sauce and gratineed goat cheese, mozzarella and basil
Sides
Side Dishes... to select from:
Congri Rice6,00 USD
White Rice3,00 USD
White Rice and Stewed Black Beans (Frijoles Negros)6,00 USD
White Rice and Stewed Red Beans6,00 USD
Tostones5,00 USD
Ripe Plantains with Salt5,00 USD
Steamed Cassava In an Islander's 'Mojo' Sauce6,00 USD
Boniatillos5,00 USD
Fufu Cubano6,00 USD
French Fries5,00 USD
Chef Specialties
Churrasco25,00 USD
A 10 ounce Angus beef steak, expertly grilled over a healthy serving of mashed potatoes and green beans topped with caramelized onions and demi glace
Cod Fish Fillet22,00 USD
Softly steamed until cooked, accompanied by a vinaigrette of fresh tomatoes, red onion, capers and watermelon, served over a mash of sweet potatoes and yams
Short Ribs (Beef) Angus Certified26,00 USD
Stewed in Oporto wine (known for its wild fruit bouquet), served on a pumpkin risotto and micro greens of cilantro
Lobster
A pound lobster on Bacardi Oakheart Rum with mango rice
- Market Price
Surf & Turf
Half pound lobster glazed with Bacardi Oakheart Rum, over Cuban Palomilla served with a side of green mango flavored rice
- Market Price
Asere Burger14,00 USD
Eight ounce steak burger with ham, bacon, grated Gouda cheese mustard and pickles, served in its unique 'sobao' bread bun and French fries
Whole & Deboned Red Snapper (1.5 - 2 Lb)28,00 USD
Steamed in a plantain leaf, stuffed with a plantain mash; served with a steamed plantain and garlic broth
Mussels16,00 USD
One pound - Prince Edward Island mussels, cooked in a local Magna craft beer base sauce, with roasted garlic flavorings, butter and cilantro
Fresh Homemade Pasta8,00 USD
Served with a homemade tomato sauce and local fresh garden season vegetables. Your choice: steak $9.50, shrimp $10, chicken $4.50, 1/2 lobster $18.98
Catch of the Day
Local fresh catch
- Market Price