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Black Sheep Cafe

4.2
4,2
60 recensioni
Fino a 30 $
Nativa americana
19 N University Ave, Provo, UT 84601

Informazioni sul ristorante

  • Ottimo per un'occasione speciale
  • Innovativo
  • Tra i migliori del quartiere
Family owned and operated, Black Sheep Cafe brings you the best in Contemporary Southwestern Native American Cuisine. Chef Mark Daniel Mason blends modern technique with traditional Navajo, Pueblo and Hopi influence in his award winning dishes. Using local ingredients like Utah honey and Idaho-raised, hormone-free meats, as well as traditionally grown and prepared blue cornmeal and flour, all of the dishes are made to order and made from scratch, including the fresh family-recipe frybread using Blue Bird flour. From the modern touches on traditional dishes like Navajo Tacos and Green Chile Stew, to the new and unique flavors of the Cactus Pear Lemonade and Orange-Habanero Creme Brulee, Black Sheep Cafe will impress you with bold flavors and intriguing presentation. Located in the heart of Historic Downtown Provo, this bustling cafe is open Monday through Saturday. The cafe’s lunch menu is served from 11:30am - 2:30pm and dinner from 5pm to 9pm (10pm on weekends).

Non disponibile su OpenTable

Purtroppo, questo ristorante non fa parte del network di prenotazioni OpenTable. Per informazioni sulla sua disponibilità, contatta direttamente il locale.

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Informazioni aggiuntive

  • Stile
    Elegante Casual
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Nativa americana, Americana sudoccidentale
  • Orari di apertura
    Pranzo Lun–Sab 11:30–14:30 Cena Lun–Gio 17:30–21:00 Ven, Sab 17:30–22:00
  • Numero di telefono
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Mark Daniel Mason
  • Quartiere
    Provo
  • Traversa
    Provo Center St
  • Parking details
    Parking is available behind the restaurant in the Provo Town Square parking garage, located on the North-West corner of the block.
  • Altro
    Accesso per disabili, Bar con licenza liquori, Birra, Brunch nel Weekend, Caffè, Cocktail, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Senza diritto di tappo, Vino

Cosa dicono 60 persone

Le recensioni di Black Sheep Cafe delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

Valutazione complessiva e recensioni

4.2
4,2 in base a tutte le valutazioni
  • 4,4Cibo
  • 4Servizio
  • 3,9Atmosfera
  • 0,4Rapporto qualità-prezzo

RumorositàModerata

60 Recensioni
  1. AshleyHoneydew

    Salt Lake City2 recensioni

    4.0

    Visitato il giorno 3 giugno 2017

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 4
    4. Atmosfera 4
    Somewhat expensive but always delicious. The food is definitely unique and a fun addition to Provo!

    1 persona ha trovato utile questa recensione

  2. LindseyV

    Salt Lake City1 recensione

    5.0

    Visitato il giorno 9 aprile 2017

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Amazing. I love this place. They made my night so special for my family dinner. Everything was perfect!

    È utile?

  3. Utente OpenTable

    Salt Lake City1 recensione

    4.0

    Visitato il giorno 1 marzo 2017

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 4
    4. Atmosfera 5
    Cuisine is tasty, unique, and memorable. The venue is actually pretty small, but I feel that it adds value to the experience. The staff has clearly spent time in the industry.

    1 persona ha trovato utile questa recensione

  4. kwinst

    Salt Lake City1 recensione

    3.0

    Visitato il giorno 1 marzo 2017

    1. Complessivo 3
    2. Cibo 2
    3. Servizio 2
    4. Atmosfera 4
    The service was slow and the food was unexceptional. Surprising, because usually the experience is much better. I called ahead because our guest was a vegetarian and I wanted to make sure the menu could accommodate him...the representative assured me that all of the servers were well-versed in the options, but this turned out not to be the case. After some back and forth, one of our party just decided to go with the straight menu, and even his meal was unimpressive. We like the atmosphere, but after this experience, we may not be using this establishment again to entertain our guests.

    È utile?

  5. Utente OpenTable

    Salt Lake City1 recensione

    5.0

    Visitato il giorno 30 dicembre 2016

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 4
    I was pleasantly surprised by this place. The presentation of the food was delightful and only outdone by the taste. Their nachos were exquisite, I highly recommend then as an appetizer. Also their refined take on conventional Native American dishes like Navajo tacos was expertly executed.

    1 persona ha trovato utile questa recensione

  6. JenniferS VIP

    New York19 recensioni

    5.0

    Visitato il giorno 12 giugno 2016

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    We were celebrating successfully finishing the Utah Valley Marathon and had found this restaurant on Open Table. Sounded interesting so we decided to try it. So happy we did. We were a party of 6 with our 7 yr old son amongst as well as my mother. We are from NY so we know good food - and we are microbrew lovers. Great beer choices, great food choices, and even a kids menu friendly enough for our son yet not the usual "kid" meal. The staff was attentive and even made extra sure to call in advance to let us know of a big group that would be wrapping up when we arrived. They bent over backwards to make sure we were ok with the noise level (which wasn't actually bad at all), and were very gracious. Would definitely recommend!

    È utile?

  7. CaptainFoodie

    Salt Lake City17 recensioni

    5.0

    Visitato il giorno 12 maggio 2015

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 3
    4. Atmosfera 4
    Food is always amazing and flavorful but be sure to build in an extra 30 min because everything is made fresh to order. Ambiance and scene are great too. If you are in a rush, you will be frustrated until you actually take your first bite and then peace is restored because the food is one-of-a-kind.

    1 persona ha trovato utile questa recensione

  8. CaptainFoodie

    Salt Lake City17 recensioni

    4.0

    Visitato il giorno 25 marzo 2014

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 3
    4. Atmosfera 4
    Service can be slow at times but the food is always worth the wait. Make sure that you are not in a hurry and you will be in for a treat.

    1 persona ha trovato utile questa recensione

  9. k21hyb

    Salt Lake City1 recensione

    5.0

    Visitato il giorno 22 marzo 2014

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    My husband and I had been trying to get a reservation at this new Provo restaurant for a few weeks, and when we finally went, it was very worth the wait. I got the red chili beef navajo tacos, and they were amazing. The food was incredible, and the service was great. I definitely recommend this place if you're in Provo!

    È utile?

  10. Utente OpenTable

    Salt Lake City4 recensioni

    4.0

    Visitato il giorno 13 marzo 2014

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 4
    4. Atmosfera 3
    I have rarely had food that was so well-made or carefully prepared. You have to be willing to fork out a little dough to get it, but the Southwest flavors are perfect, the Mexican feel is just enough to get your taste buds tingling, and the overall feel of the restaurant is quite nice.

    È utile?

FAQ

Black Sheep Cafe è stato valutato con 4,2 stelle da 60 utenti OpenTable.

Non disponibile su OpenTable

Purtroppo, questo ristorante non fa parte del network di prenotazioni OpenTable. Per informazioni sulla sua disponibilità, contatta direttamente il locale.

Mappa Google per Black Sheep Cafe

19 N University Ave, Provo, UT 84601

Informazioni aggiuntive

  • Traversa
    Provo Center St
  • Quartiere
    Provo
  • Orari di apertura
    Pranzo Lun–Sab 11:30–14:30 Cena Lun–Gio 17:30–21:00 Ven, Sab 17:30–22:00
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Nativa americana, Americana sudoccidentale
  • Stile
    Elegante Casual
  • Dress code
    Smart Casual
  • Parking details
    Parking is available behind the restaurant in the Provo Town Square parking garage, located on the North-West corner of the block.
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Mark Daniel Mason
  • Altro
    Accesso per disabili, Bar con licenza liquori, Birra, Brunch nel Weekend, Caffè, Cocktail, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Senza diritto di tappo, Vino
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