Soups
Famous Savannah "She Crab Soup"
Creamy crab bisque laced with sherry
- Cup9,00 USD
Blackeyed Pea & Ham Soup
Peas and vegetables simmered in a chicken & ham broth
- Cup8,00 USD
Appetizers
Shrimp Cocktail10,00 USD
Chilled local shrimp with cocktail and pink brandy sauces
Baked Oysters Rockefeller*14,00 USD
Topped with spinach, hollandaise and Parmesan cheese
Barbecued Shrimp13,00 USD
Bacon wrapped and grilled with peach barbecue sauce. Over Jicama Cole Slaw
Chef Philip's Crabcake12,00 USD
Cajun Remoulade
Salads
Mixed Greens6,00 USD
Baby lettuces tossed with herbed buttermilk dressing
Caesar*8,00 USD
Our own version of the classic
Spinach Salad9,00 USD
Tossed with Gorgonzola cheese, grilled red onion, currants, pecans, and balsamic vinaigrette
Entrée Salads & Light Fare
Chicken Caesar*16,00 USD
Grilled chicken breast on Romaine lettuce, herbed croutons, fresh Romano cheese, and Caesar dressing
Spinach and Chicken Mediterranean16,00 USD
Grilled chicken breast on spinach, Gorgonzola cheese, grilled red onion, currants, pecans, and balsamic vinaigrette
Savannah Chicken Salad16,00 USD
Blackened chicken breast on mixed greens, honey mustard dressing, fried onions
Boar's Head Burger*16,00 USD
Half pound freshly ground chuck, grilled and served on a Kaiser bun with lettuce, tomato and onion. French fries and Boar's Head steak sauce
Seafood
Grilled Salmon Filet27,00 USD
With peach barbecue sauce and cheddar cheese grits
Low Country Bouillabaisse28,00 USD
Fish, shrimp, and Sapelo Island littleneck clams simmered in a tomato, saffron broth. Rice pilaf
Sautéed Tilapia "Francaise"24,00 USD
With lemon, caper, butter sauce. Basmati Rice Medley
Stuffed Shrimp28,00 USD
Baked with seasoned crabmeat. Served over angel hair pasta with lemon butter and asparagus
Low Country Shrimp and Grits26,00 USD
Shrimp and Andouille sausage sautéed with sweet red peppers in a Cajun spice butter. Creamy cheddar cheese grits
Fried Shrimp24,00 USD
Shrimp, cornmeal battered, lightly fried. Cajun tartar sauce. Baked Potato
Steaks, Chops & Chicken
Filet Mignon*
The most tender cut, basted and grilled to perfection. Baked Potato
- 6oz39,00 USD
Ribeye*
Well marbled and full of flavor. Baked Potato
- 12oz39,00 USD
Pork Chop*
Savannah River Farms Pork Chop with fresh peach chutney and sweet potato mash
- 12oz26,00 USD
Steak & Crabcake*51,00 USD
6oz Fillet served with Chef Philip's crabcake. Baked Potato
Breast of Chicken Picatta23,00 USD
Boneless breast of chicken sautéed with mushrooms and capers in lemon butter. Served over Angel Hair Pasta
Steak & Barbecued Shrimp*51,00 USD
6oz Filet served with shrimp wrapped with country bacon & grilled with peach barbecue sauce. Baked Potato