Appetizers
Burwell's Deviled Eggs12,00 USD
Pickled Root Vegetable, Candied Bacon, Red Wine Gastrique, Truffle Oil
Charred Octopus16,00 USD
Beet Ricotta, Arugula, Lemon Oil, Pomegranate Molasses
PEI Steamed Mussels15,00 USD
Red Onion, Garlic, White Wine, Butter, Parsely, Grilled Baguette
She Crab Soup10,00 USD
Heavy Cream, Crab Roe, Sherry
Fried Calamari16,00 USD
Southern Aioli
Jumbo Shrimp Cocktail15,00 USD
Cocktail Sauce, Lemon
Baked Oysters14,00 USD
Bacon, Lemon, Confit Garlic, Butter
White Sturgeon Caviar110,00 USD
Creme Fraiche, Chives, Tomato, Blini
Salads
Wedge Salad13,00 USD
Bacon Lardons, Pickled Okra, Cherry Tomatoes, Blue Cheese Dressing
Caesar12,00 USD
Romaine Lettuce, Shaved Parmesan, Croutons, House Caesar Dressing
Seasonal Salad14,00 USD
Whiskey Poached Apples, Crispy Prosciutto, Almonds, Pickled Onion, Marinated Goat Cheese, Cane Vinaigrette
Signature Hot Rock
Our most exciting, delicious, and sustainable appetizer, allowing us to use the full resource available to us and deliver a unique experience. Sear your choice cuts on our 700 degree black lava stone.
Snake River Farms Wagyu27,00 USD
Filet Mignon19,00 USD
Duo of Filet & Wagyu39,00 USD
Wood Fire Grilled Steaks
Our steaks are cooked to perfection over a live fire using white oak. Choose your favorite cut and then your favorite presentation to create the perfect meal
8 oz Snake River Farms Wagyu Hanger61,00 USD
Our best selling steak. Coming from the plate or diaphragm, this steak is full flavored, beautifully marbled, and incredibly tender
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
8 oz Filet Mignon53,00 USD
This prized cut comes from the tenderloin and is incredibly lean with a mild flavor
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
14 oz Prime NY Strip66,00 USD
Cut from the short loin this steak has rich marbling and is pleasantly tender
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
16 oz Prime Ribeye77,00 USD
A steak eaters steak, this cut is well marbled, full of flavor, and very tender
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
24 oz Bone-In Dry Aged Ribeye102,00 USD
Dry Aged for 45 days this steak is incredibly tender with mushroom and umami flavors
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
16 oz Bone-In Dry Aged Strip89,00 USD
Dry Aged 60 Days. Incredibly tender with notes of blue cheese and mushroom
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
14 oz Black Opal Wagyu Strip 119,00 USD
Black Angus is crossbred with the 'Emperor's Breed' from Japan. This rich steak is our most marbled steak and has incredible tenderness
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
Entrees
Venison Osso Buco43,00 USD
Mushroom Risotto, Parmigiano Reggiano, Braising Jus, Chives
Market Fish48,00 USD
Chef's Favorite Local Fish served with Heirloom Jimmy Red Corn Grits, Seasonal Vegetable, and Vincotto
Lump Crab & Shrimp Pasta44,00 USD
Mancini Bucatini Pasta, Red Onion, Sherry Cream Sauce
Seared Sea Scallops47,00 USD
Farro, Roasted rainbow Carrots, Parsnip Puree
Desserts
Seasonal Cobbler11,00 USD
Cornbread Streusel, Mascarpone Ice Cream, Caramel Sauce
Creme Brulee10,00 USD
Vanilla Wafers. Macerated Berries
Pluff Mud Porter Chocolate Cake13,00 USD
Marshmallows, Honey Roasted Peanuts, Benne Wafers, Chocolate Sauce, Butterscotch Sauce
Hummingbird Cheesecake11,00 USD
Vanilla Bean Chantilly Cream, Banana Pastry Cream, Roasted Pineapples, Candied Pecans