Antipasti
Bruschetta8,00 USD
Grilled Italian baquette with fresh tomatoes, kalamata olives, capers, onions & bell peppers
Polenta with Sausage15,00 USD
Soft polenta with sausage and peppers, marinara and a dollop of burrata
Burrata14,00 USD
Burrata, fresh apples, prosciutto and walnuts served with grilled crostini
Sautéed Mussels14,00 USD
Cape Cod mussels in a leek, cream and saffron sauce
Grilled Octopus15,00 USD
Tender octopus serverd with a chick pea, caper, and red onion salad with lemon olive oil
Fritto Misto All'Italiana14,00 USD
Assortment of fried calamari, shrimp, & basil served with a spicy marinara sauce
Arancini12,00 USD
Sicilian rice balls with Arborio rice, bolognese, peas
Insalata alla Siciliana10,00 USD
Orange segments, fennel, toasted pistachio, baby arugula, with white balsamic olive oil
Grilled Panzanella Salad10,00 USD
Grilled tomatoes, cucumbers, toasted croutons, sautéed red onions, fresh basil, mesclun greens, shaved hard Italian cheese & balsamic olive oil
Grilled Caesar10,00 USD
Grilled romaine, Parmigiano cheese, pepper-infused crostini and caesar dressing
Beet Salad10,00 USD
Roasted beets, fig infused goat cheese, pistachio and fennel in a blood orange vinaigrette
Primi
Polpette di Luca20,00 USD
Homemade Sicilian meatballs (Nonna Rosa's recipe) with savory, tender beef and pork meatballs, served with Fettuccine Pomodoro and freshly grated Parmigiano Cheese
Lasagna di Giada20,00 USD
Homemade pasta sheets and creamy bolognese sauce, finished with a luscious bechamel sauce
Manicotti al Forno19,00 USD
Ricotta & Spinach stuffed pasta sheets finished with a creamy bechamel, baked to perfection with beautifully crisp edges. A Classic!
Mezze Maniche al Forno20,00 USD
Homemade half rigatoni with Bolognese sauce and mozzarella cheese, baked to perfection
Penne Vodka18,00 USD
Pancetta and peas caressed with a lucious rosé sauce
Casoncelli20,00 USD
Bergamo style stuffed pasta pillows with pork, Parmigiano and breadcrumbs in a butter, sage, and pancetta sauce
Cauliflower Carbonara20,00 USD
Linguini with Sicilian cauliflower and toasted hazelnuts in a luscious whipped egg and parmigiana sauce
Gnocchi Gorgonzola and Walnuts22,00 USD
Homemade potato gnocchi, roasted butternut squash, asparagus, toasted walnuts in a Gorgonzola sauce
Linguini con Vongole22,00 USD
Sautéed middle neck clams with italian sausage and breadcrumbs
Ricotta Gnocchi with Shrimp24,00 USD
Homemade ricotta gnocchi, sautéed fresh tomatoes with nduja (spicy prosciutto paste), baby arugula, topped with creamy burrata
Bass Risotto
Grilled sea-bass served over pesto risotto finished with a luscious lobster bisque
- MP
Gamberi con Panna22,00 USD
Homemade fettuccini in a luscious cream with Italian herbs and sautéed jumbo shrimp
Chestnut Pappardelle with Cinghiale23,00 USD
Homemade pappardelle infused with chestnuts in a slow cooked, savory wild boar that's marinated in herbs and red wine
Secondi
Osso Buco Milanese36,00 USD
Braised tender and succulent veal shank Milanese style, served with risotto
Veal Saltimbocca26,00 USD
Veal scaloppini layered with prosciutto, mozzarella cheese and sage, finished in a demiglaze and served with Italian potatoes and the vegetable of the day
Veal Francese24,00 USD
Tender veal scaloppini dipped in flour and egg and lightly sautéed with white wine lemon juice, served with Italian potatoes and the vegetable of the day
Beef Tenderloin28,00 USD
Beef tenderloin encrusted with panko breadcrumbs infused with rosemary and parmigiana cheese served with asparagus and garlic mashed potatoes finished in our red wine reduction
Eggplant Parmigiana20,00 USD
Thin layers of eggplant, marinara sauce and mozzarella cheese baked til golden brown
Chicken Cotoletta20,00 USD
Chicken cutlets in Italian breadcrumbs lightly fried then layered with fresh mozzarella and warm cherry tomato coulis, served with linguini pomodoro (Springfield Farm Chickens)
Chicken alla Fiorentina20,00 USD
Scaloppini of chicken sautéed wuth spinach, fontina cheese, white wine & garlic, served with Italian potatoes and the vegetable of the day (Springfield Farm)
Italian Pot Roast26,00 USD
Slow cooked tender beef with carrots, celery and onions served over soft polenta and finished with its own juices and a touch of marinara
Salmon alla Griglia22,00 USD
Fresh salmon grilled with lemon, rosemary and olive oil, served with Italian potatoes and the vegetable of the day
Specialty Drinks & Infused Cocktails
Life's A Peach Bellini10,00 USD
Gia's Sangria8,00 USD
Chef Gianfranco's Cello8,00 USD
Frozen, infused limoncello; Can be purchased in specialty bottles to go
Negroni10,00 USD
Hendricks Gin, Campari, Carpano Antica served over ice
Aperol Spritzer10,00 USD
La Marca Prosecco, Aperol, club soda and basil syrup floater served over ice