Aperitif
all three - $15
Marcona Almond7,00 USD
Marinated Olive7,00 USD
Date, Blue Cheese, Bacon8,00 USD
Featured Item
Pate de Campagne12,00 USD
country pork pâté, cornichon, stone fruit compote
Les Soupes
Soupe a l'Oignon13,00 USD
onion soup, crouton, bacon, gruyere, beef broth
Soupe du Jour
Chef Daniel's daily soup selection
Les Belles Du Jardin
La Salade Caesar12,00 USD
romaine, anchovy, crouton, parmesan, caesar dressing
L'Endive au Bleu13,00 USD
belgian endive, apple, walnut, blue cheese dressing
La Salade de Chevre Chaud14,00 USD
warm breaded goat cheese, butter lettuce, mustard vinaigrette, tomato concassee
Salade de Betteraves, Orange Sanguine et Fenouil 15,00 USD
roasted beet, blood orange, orange vinaigrette, pickled shallot, pumpkin seed, fennel
Salade Nicoise15,00 USD
preserved tuna, haricot vert, olive, tomato, hardboiled egg, yukon potato, vinaigrette
Les Petits Plats
Les Moules Marinieres17,00 USD
pei mussels, red onion, garlic, parsley, white wine butter broth
Les Escargots de Bourgogne14,00 USD
burgundy snail smothered in garlic, parsley butter
Galette de Crabe Bleu21,00 USD
jumbo lump blue crab cake, pesto aioli, tomato coulis, corn
Un Crumble de Foie Gras21,00 USD
pear and apple crumble, pan sear foie, pomegranate glaze, pecan
Rivieres et Ocean
Pavé de Saumon aux Essences d’Automne 20,00 USD
pan-seared salmon, butternut squash and apple purée, lentil, shredded brussel sprout, apple cider gastrique, crispy parsnip
Coquilles Saint-Jacques25,00 USD
pan-seared diver scallops, mustard mushroom cream sauce, shallot, herb breadcrumb, haricot vert, carrot, fingerling potato
Filet de Mafou et son Velouté de Crevettes23,00 USD
black kingfish, shrimp bisque sauce, potato croquette, napa cabbage
Le Terroir
Crepe au Poulet16,00 USD
crepe filled with organic chicken and mushroom, farro risotto, haricot vert, carrot, tarragon cream sauce
Les Escalopes de Veau aux Capres32,00 USD
pan-seared veal scaloppini, lemon butter caper sauce, daniel's potato gratin, haricot vert
Quiche Lorraine15,00 USD
jambon de paris, onion, gruyere cheese and bacon quiche, haricot vert, carrot
Poulet aux Morilles20,00 USD
pan-seared amish chicken breast, morel brandy cream sauce, tournee potato, carrot, haricot vert
La Daube Provencale19,00 USD
classic braised beef stew with carrot and onion in a rich beef and red wine sauce, served with tournee potato
Vegetal
Petit Flan de Chou-Fleur22,00 USD
cauliflower custard, roasted cauliflower, roasted grape vierge, carrot, hazelnut, white balsamic
La Quiche aux Légumes15,00 USD
butternut squash, shaved brussels, and caramelized onion quiche, mixed green lettuce
Sides
Gratin de Pomme de Terre8,00 USD
daniel's potato gratin
Haricot Vert8,00 USD
french green bean
Lentils8,00 USD
french green lentils