Ristorante premiato

Capa at Four Seasons Orlando

4.7

4,7

1654 recensioni

da 50 $ in su

Bisteccheria

Effettua una prenotazione

2 persone

1 mar 2025

19:00

Prenotato 16 volte oggi

Ottimo per un'occasione speciale
Ideale per le viste panoramiche
Elegante

Our Michelin Star-rated 17th-floor rooftop steakhouse at Four Seasons Resort Orlando boasts the best of Spanish-influenced cuisine in a romantic setting like no other. Capa’s diverse offerings range from fresh Florida seafood to incredible small plates and expertly grilled cuts. Capa was named to the Wine Enthusiast magazine list of Best 100 Wine Restaurants in the U.S in 2016. An open kitchen and wood-burning grill allow you to get close to the action, while on the outdoor patio diners enjoy views of the nightly fireworks.

Awarded 2024 Michelin Star

Eventi privati

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Informazioni aggiuntive

Stile
Elegante Casual
Prezzo
da 50 $ in su
Tipi di Cucina
Bisteccheria, Spagnola, Bistecca
Orari di apertura
Cena Lun, Mar, Gio–Dom 17:00–22:00 Lounge hours Lun, Mar, Gio–Dom 17:00–23:00
Numero di telefono
(407) 313-6161
Sito web
http://www.fourseasons.com/orlando/dining/restaurants/capa/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Abbigliamento Casual
Executive Chef
Fabrizio Schenardi
Sale per eventi privati
Capa offers two stunning Private Dining spaces, perfect for your next event for up to 35 guests. Each space is a unique setting for reception flow, or seated dinner.
Contatto per eventi privati
Summer Stevens: (407) 313-7777

Posizione
10100 Dream Tree Boulevard, Golden Oak, FL 32836
Ristorante premiato
1. MICHELIN 1 Star 2023
2. MICHELIN 1 Star 2022
Quartiere
Lake Buena Vista
Traversa
Lake Buena Vista
Parking details
Free parking when dining at Capa.
Intrattenimento
Spanish Guitar Wednesday & Saturday Nights from 6 - 9pm
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Happy Hour, Intrattenimento, Opzioni senza glutine, Pasto al Bancone, Patio/Posti all'aperto, Senza diritto di tappo, Stanza Privata, Vegana, Vino, Vista

Piatti preferiti

Mariscada*76,00 USD
Oysters, Crab Salad, Cocktail Shrimp, Tuna Crudo
- Mariscada Real120,00 USD
Ostras*
Oysters, Cocktail Sauce, Mignonette
- 1/2 Dozen24,00 USD
- Dozen46,00 USD
Atun Crudo a la Plancha*21,00 USD
Seared Tuna, Mango Escabeche, Scallion Jus, Truffle Avocado Puree, Shaved Black Truffle
Camarones Coctelero*25,00 USD
Caviar*
- Petrossian Royal Sevruga (30g)255,00 USD
- Petrossian Tsar Imperial Ossetra (30g)335,00 USD
- Petrossian Royal Beluga (30g)435,00 USD

Para Picar / Tapas

Aceitunas6,00 USD
Traditional Basque Marinated Olives
Almendras Saladas7,00 USD
Aleppo Roasted Marcona Almonds
Dátiles13,00 USD
Medjool Dates, Almond, Bacon, Tamarind
Pan con Tomate9,00 USD
Pan de Cristal, Tomato Pulp
- Y Manchego13,00 USD
- Y Jamon de Bellota18,00 USD
Croquetas12,00 USD
Serrano Jamón Croquettes, Bechamel, Smoked Fig Mustard
Gambas18,00 USD
Shrimp, Egg Yolk, Chili, Celery Root Chips
Cerdo16,00 USD
Beer Brined Pork Belly, Apple Butter, Pistachio Jazz
Pan Rustico7,00 USD
House-made Olive Bread, Extra Virgin, Olive Oil, Saffron Butter

Raciones / Small Plates

Pulpo a la Gallega20,00 USD
Octopus, Potatoes, Boquerones, Pimenton Black Pepper Glaze, Garlic Aioli
Coliflor*15,00 USD
Fried Cauliflower, Culantro Sofrito, Le Koope Farms Pasture Raised Egg
Patatas Bravas12,00 USD
Potato, Chipotle Aioli, Paprika Tomato Sauce, Cornichons
Pimientos14,00 USD
Peppers, Chorizo de Bilbao, Sea Salt
Tuétano19,00 USD
Roasted Bone Marrow, Chistorra Gratin, Oak Toasted Pan

Parrilla / Grill

Para Compartir (Choice of) One Sauce and One Vegetable Side $16

Creekstone (Arkansas City, KS)

NY Strip*65,00 USD
12oz, Prime
Filet*72,00 USD
8oz, Prime, Piquillo Purée
*Bone in Filet110,00 USD
12oz, Prime, Piquillo Purée
Porterhouse*145,00 USD
32oz, Prime, Capa Steak Sauce, Salsa Verde, Pickled Shishitos
*Bone in Cowboy Ribeye95,00 USD
18oz, Prime

Jackman (Fort Davis, TX)

Delmonico*134,00 USD
12oz, Platinum X Wagyu

Spain (Extremadura, Spain)

Iberico Pluma*64,00 USD
8oz, Marcona Almond Romesco, Valencia Oranges
Langosta*68,00 USD
1.5 lb Maine Lobster, Mushrooms, Spinach, Bernesa

Fletcher (New Zealand)

Lamb Rack*72,00 USD
14oz, Grass Fed, Piquillo Purée

Adiciones / Additions

Whipped Cabrales Blue10,00 USD
Beef Bone Marrow14,00 USD
Poached Lobster Tail45,00 USD
Foie Gras18,00 USD

Salsas / Sauces

Bernesa6,00 USD
Peppercorn6,00 USD
Verde6,00 USD
Capa Steak Sauce6,00 USD
Mojo Picón6,00 USD
Para Todos22,00 USD
All Sauces

Embutidos / Quesos

Spanish Charcuterie & Cheeses

Quesos24,00 USD
Chef's Selection of Artisan Cheeses
Embutidos24,00 USD
Chef's Selection of Artisan Cured Meats
Jamón de Bellota42,00 USD
Acorn Fed Black-Hoof Jamón Iberico

Ensaladas / Salads

Tomate17,00 USD
Heirloom Tomatoes, English Cucumbers Smoked Garlic Vinaigrette, Black Sea Salt
Remolacha20,00 USD
Salted Roasted Beets, Red Watercress, Quince Queso Majorero DOP, Marcona Almond Butter
Verdes18,00 USD
Sugar Top Farms Field Greens, Pickled Apple Caramelized Walnut, Cabrales Blue Cheese Vinaigrette

Entrantes / Entrees

Bacalao a la Vizcaina42,00 USD
Black Cod, Garbanzo Salsa Vizcaina Swiss Chard, Confit Baby Fennel, Parsley Oil
Pollo Asado38,00 USD
Roasted Half Chicken, Fingerling Potatoes, Bacon Iberico Chorizo, Charred Cabbage, Cocido Gallego Jus
Paella de Champiñones42,00 USD
Saffron Bomba Rice, Black Garlic Heirloom Mushrooms, Cashew Aioli
Paella de Mariscos55,00 USD
Bomba Rice, Mussels, Clams Head-On Shrimp, Baby Scallops, Saffron

Verduras / Vegetables

Calabaza14,00 USD
Roasted Winter Squash, Crushed Hazelnut Fried Sage Picada
Setas16,00 USD
Sherry Braised Mushrooms, Dried Cherry
Berenjenas con Miel de Cana14,00 USD
Fried Eggplant, Molasses, San Simon da Costa Foam
Patatas14,00 USD
Yukon Gold Potato Purée, Brown Butter
Broccolini14,00 USD
Sweet Garlic Cream, Blistered Tomato

Miyazaki Wagyu Beef

Miyazaki Wagyu Beef Is 100% purebred Japanese Wagyu from the Miyachiku co-op which is located in the Miyazaki Prefecture of Japan. The breed of cow that is used is Karogue Washu. Miyazaki beef must have a Meat Quality Score of A-4 or A-5 (the top grades). All of our cuts have the highest score of A-5! The fat in Wagyu beef has a lower melting point than any other beef. If cooked for too long at too high a heat, it simply melts away. The sensation of the meat melting in your mouth is what makes Wagyu beef such an extraordinary culinary experience

Japan (Miyazaki, Japan)

A-5 Wagyu Beef
3oz Minimum
- per oz32,00 USD
Wagyu Flight225,00 USD
5oz American, 5oz Australian, 3oz Japanese

Cócteles / Cocktails

Capa Gin Tonic19,00 USD
Gray Whale Gin, Fever Tree, Mediterranean Tonic, Gala Apple, Juniper, Lime, Botanicals
Capa Vodka Tonic19,00 USD
St. Augustine Vodka, Fever Tree Mediterranean, Tonic, Orange, Lemon, Botanicals
Sangria Blanca18,00 USD
White Wine, Lemon, Tropical Fruits, Chamomile Tea
Sangria Roja18,00 USD
Red Wine, Berries, Ginger, Blood Orange, Pomegranate Tea
Mojito Moderno18,00 USD
Myer's White Rum, Mint, Cane Sugar, Lime, Passion Fruit Ginger Espuma
Buena Vista17,00 USD
Jalapeño Infused Corazon Tequila, Citrus, Torres Magdala, Salt Air, Aleppo
In Spanish Fashion18,00 USD
Pendleton Whiskey, Torres 10 yr Brandy, Walnut-Vermouth Ice, Smoked Glass, Gold
La Luna19,00 USD
Drumshanbo, Gunpowder Gin, Lemon Juice, Moon Dust, Butterfly Pea Syrup, Crème de Violette
Barrel Aged Boulevardier21,00 USD
Michter's Rye, Campari, Carpano Antica, Sandeman Tawny

Mocktails

Spa Day10,00 USD
Cucumber, Mint, Lime, Soda
Capa Limonada10,00 USD
Lemon, Raspberry, Cinnamon, Rosemary, Soda
Lavender Haze10,00 USD
Butterfly Pea Tea, Vanilla Syrup, Lemon, Soda

Cócteles Festivos / Seasonal Cocktails

Birds & The Bees26,00 USD
Monkey 47, Bombay Sapphire Gin, Tarragon & Pink Peppercorn, Honey Syrup, Lemon, Local Egg White

Vino

By the Glass

White

Albariño | Pazo das Bruxas, Rias Baixas, Spain14,00 USD
Hondarrabi Zuri | Ameztoi, Getariako, Spain16,00 USD
Chapirete Seleccion, Rueda, Spain13,00 USD
Riesling | August Kessler 'R' Kabinett, Rheingau, Germany12,00 USD
Viura | Sierra de la Demanda 'Blanco', Rioja, Spain17,00 USD
Chardonnay | Vincent Giradin, Pouilly-Fuissé, Burgundy, France20,00 USD
Chardonnay | Post & Beam by Far Niente, Napa Valley, California28,00 USD

Red

Grenache | La Bruja de Rozas, Madrid, Spain24,00 USD
Pinot Noir | The Hilt, Santa Barbara, California25,00 USD
Pinot Noir | Ken Wright, Willamette Valley, Oregon16,00 USD
Tempranillo | Marqués de Murrieta, Rioja, Spain17,00 USD
Tempranillo | Dominio de Pingus “Psi”, Ribera Del Duero, Spain24,00 USD
Malbec | Mendel, Mendoza, Argentina17,00 USD
Carinena Blend | Salmos, Priorat, Spain26,00 USD
Cabernet Sauvignon | RouteStock, Napa Valley, California19,00 USD
Cabernet Sauvignon | Fisher 'Unity', Napa Valley, California28,00 USD

Burbujas

Sparkling

Cava | Raventós Blanc de Blancs, Conca del Rui, Spain13,00 USD
Champagne | Laurent Perrier, Champagne, France25,00 USD
Champagne Rosé | Laurent Perrier, Champagne, France36,00 USD
Prestige Cuvée | Laurent Perrier “Grand Siècle No 26”, Champagne, France55,00 USD

Rosé

Grenache | 'Love' by Chateau Léoubes, Provence, France16,00 USD
Hondarrabi Blend | Gaintza, Getariako Txakolina, Spain22,00 USD

Cerveza

Mahou8,00 USD
Stella Artois8,00 USD
Heineken8,00 USD
Cigar City 'Jai Alai'9,00 USD
Modelo Especial8,00 USD
Crooked Can 'Cloud Chaser'9,00 USD
Maeloc Dry Hard Cider8,00 USD
Budweiser7,00 USD
Bud Light7,00 USD
Miller Lite7,00 USD
Athletic Brewing 'Run Wild' IPA (N/A)9,00 USD
Estrella Galicia 0.0 (N/A)8,00 USD

Cigars

Cigars
Please ask your server about our selection of cigars! Cigars can be smoked on the lounge terrace after 10 pm

Cosa dicono 1.654 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.7

4,7 in base alle valutazioni recenti

4,7Cibo
4,8Servizio
4,7Atmosfera
4,4Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

Orlando / Florida centrorientale
Ideale per le viste panoramiche
Orlando / Florida centrorientale
Ottimo per un'occasione speciale
Orlando
Ideale per le viste panoramiche
Orlando
Ottimo per un'occasione speciale

1.654 Recensioni

E
Elizabeth
Columbus
3 recensioni
5.0
3 recensioni
Visitato 3 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
The black cod was exceptional. Octopus starter very well done. The steak “one if the best I have had”
È utile?
S
Sheryl
VIP
Fargo
12 recensioni
4.0
12 recensioni
Visitato 4 giorni fa
1. Complessivo 4
2. Cibo 4
3. Servizio 3
4. Atmosfera 3
The servers had too many tables to wait on, so service was delayed at each step. (Servers were friendly, just busy). Possibly my expectations were raised too high by the Michelin star as well. The heirloom tomatoes were crisp and sour (I think maybe not quite ripe). The room at the very far end of the restaurant did indeed have good views of the Magic Kingdom fireworks, but once one set of patrons went out to stand and watch, the only way for anyone to see the fireworks was outside. Also it was incredibly loud back there, as opposed to the quieter areas closer to the front of the restaurant.
È utile?
B
Bradley
Seattle
12 recensioni
5.0
12 recensioni
Visitato 4 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Excellent service, beautiful ambiance, excellent food.
È utile?
J
Jean-Paul
Montreal
25 recensioni
4.0
25 recensioni
Visitato 5 giorni fa
1. Complessivo 4
2. Cibo 4
3. Servizio 4
4. Atmosfera 5
This is an excellent restaurant, so good in fact that my husband and I dined at Capa last week and rebooked before leaving the establishment for a return visit the following week. We had a wonderful first experience, probably one that set the bar extremely high for any future visits. We must give a particular nod to our server Sam, she made our experience exceptional! When we returned for our second visit, we were hopeful that we would once again be served by Sam, but unfortunately she was not scheduled to work that evening. Overall it was a lovely evening and a wonderful gastronomical experience (much like the first time). Try the Exotic Mohito, it is amazing! We can't wait to return.
È utile?
S
Scott
Richmond
2 recensioni
3.0
2 recensioni
Visitato 6 giorni fa
1. Complessivo 3
2. Cibo 2
3. Servizio 5
4. Atmosfera 5
The service, drink, ambience was all amazing. The appetizers were delicious. Unfortunately, my wife’s and my meal were not good.
È utile?
h
helio
VIP
New York
5 recensioni
4.0
5 recensioni
Visitato 7 giorni fa
1. Complessivo 4
2. Cibo 4
3. Servizio 3
4. Atmosfera 4
Nothing special normal food and not a really 1 michelin star
È utile?
A
Aaron
Orlando
1 recensione
4.0
1 recensione
Visitato il giorno 21 febbraio 2025
1. Complessivo 4
2. Cibo 4
3. Servizio 4
4. Atmosfera 5
Pork belly was very tough and not good flavor. But steaks- wagyu flight and my strip were on par. Strip was tad overcooked but was still good case of flavor and it was great steak so no complaints there. Wish Michael bacon was the bartender caz drinks were bit u balanced that we got…-and wish wine by glass for reds had better selection- but wines that were there was good. We celebrated anniversary and they surprised us at end fantastic and manager checked back too ca overcooked strip which was nice… just wasn’t huge fan of new bone marrow and hated the pork belly so felt apps were bit of waste by entrees awesome! If we would have been checked back on would happily told the serve r pork belly was tough but didn’t happen but overall very good and will still be back just not order that. Thank you capa!
È utile?
P
Patrick
Chicago
2 recensioni
5.0
2 recensioni
Visitato il giorno 21 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
We had an amazing dining experience at Capa. The food was excellent. Service was exceptional. Christian and Luis were very friendly and attentive. I will definitely recommend this Michelin-starred restaurant.
È utile?
K
Kevin
Alabama
3 recensioni
5.0
3 recensioni
Visitato il giorno 20 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Wonderful service and excellent food. Must try the bone marrow and stuffed dates!
È utile?
C
Casey
Portland
2 recensioni
5.0
2 recensioni
Visitato il giorno 19 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Kayla was our server. She was amazing and one of the best servers I've ever had. The food was also fantastic and can't wait to come back.
È utile?

FAQ

Capa at Four Seasons Orlando è stato valutato con 4,7 stelle da 1654 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

1 mar 2025

19:00

Prenotato 16 volte oggi

Mappa Google per Capa at Four Seasons Orlando

10100 Dream Tree Boulevard, Golden Oak, FL 32836

Informazioni aggiuntive

Ristorante premiato
1. MICHELIN 1 Star 2023
2. MICHELIN 1 Star 2022
Traversa
Lake Buena Vista
Quartiere
Lake Buena Vista
Orari di apertura
Cena Lun, Mar, Gio–Dom 17:00–22:00 Lounge hours Lun, Mar, Gio–Dom 17:00–23:00
Prezzo
da 50 $ in su
Tipi di Cucina
Bisteccheria, Spagnola, Bistecca
Stile
Elegante Casual
Dress code
Abbigliamento Casual
Parking details
Free parking when dining at Capa.
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Fabrizio Schenardi
Intrattenimento
Spanish Guitar Wednesday & Saturday Nights from 6 - 9pm
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Happy Hour, Intrattenimento, Opzioni senza glutine, Pasto al Bancone, Patio/Posti all'aperto, Senza diritto di tappo, Stanza Privata, Vegana, Vino, Vista

Sito web
http://www.fourseasons.com/orlando/dining/restaurants/capa/
Numero di telefono
(407) 313-6161
Sale per eventi privati
Capa offers two stunning Private Dining spaces, perfect for your next event for up to 35 guests. Each space is a unique setting for reception flow, or seated dinner.
Contatto per eventi privati
Summer Stevens: (407) 313-7777

Capa at Four Seasons Orlando

Effettua una prenotazione

Eventi privati

Informazioni aggiuntive

Filet

Setas

Porterhouse

Crudos / Raw Bar

Mariscada*76,00 USD

Ostras*

Atun Crudo a la Plancha*21,00 USD

Camarones Coctelero*25,00 USD

Caviar*

Para Picar / Tapas

Aceitunas6,00 USD

Almendras Saladas7,00 USD

Dátiles13,00 USD

Pan con Tomate9,00 USD

Croquetas12,00 USD

Gambas18,00 USD

Cerdo16,00 USD

Pan Rustico7,00 USD

Raciones / Small Plates

Pulpo a la Gallega20,00 USD

Coliflor*15,00 USD

Patatas Bravas12,00 USD

Pimientos14,00 USD

Tuétano19,00 USD

Parrilla / Grill

Creekstone (Arkansas City, KS)

NY Strip*65,00 USD

Filet*72,00 USD

*Bone in Filet110,00 USD

Porterhouse*145,00 USD

*Bone in Cowboy Ribeye95,00 USD

Jackman (Fort Davis, TX)

Delmonico*134,00 USD

Spain (Extremadura, Spain)

Iberico Pluma*64,00 USD

Langosta*68,00 USD

Fletcher (New Zealand)

Lamb Rack*72,00 USD

Adiciones / Additions

Whipped Cabrales Blue10,00 USD

Beef Bone Marrow14,00 USD

Poached Lobster Tail45,00 USD

Foie Gras18,00 USD

Salsas / Sauces

Bernesa6,00 USD

Peppercorn6,00 USD

Verde6,00 USD

Capa Steak Sauce6,00 USD

Mojo Picón6,00 USD

Para Todos22,00 USD

Embutidos / Quesos

Quesos24,00 USD

Embutidos24,00 USD

Jamón de Bellota42,00 USD

Ensaladas / Salads

Tomate17,00 USD

Remolacha20,00 USD

Verdes18,00 USD

Entrantes / Entrees

Bacalao a la Vizcaina42,00 USD

Pollo Asado38,00 USD

Paella de Champiñones42,00 USD

Paella de Mariscos55,00 USD

Verduras / Vegetables

Calabaza14,00 USD

Setas16,00 USD

Berenjenas con Miel de Cana14,00 USD

Patatas14,00 USD

Broccolini14,00 USD

Miyazaki Wagyu Beef

Japan (Miyazaki, Japan)

A-5 Wagyu Beef

Wagyu Flight225,00 USD

Cócteles / Cocktails

Capa Gin Tonic19,00 USD

Capa Vodka Tonic19,00 USD