For the Table
Texas Cheese Board
- For One12,00 USD
- For Two18,00 USD
House Charcuterie
- For One12,00 USD
- For Two18,00 USD
"Lobster Roll" Rillettes18,00 USD
easy tiger bread, caviar
Maryland Soft Shell Crab18,00 USD
watermelon, kimchi emulsion, smoked ricotta
Starters
Local Mushroom Soup8,00 USD
Hi-fi mycology mushrooms, thyme-garlic espuma, croutons, Joe’s herbs
Baby Iceberg Wedge9,00 USD
house bacon, smoked blue cheese, blistered tomato, cornbread crumbs
Hausbar Greens Salad9,00 USD
caesar vinaigrette, puffed rice, parmesan, crispy capers
Karobuta Farms Pork Belly14,00 USD
caprese, heirloom tomato, Paula’s mozzarella, pistachio pesto, local basil
Waygu Beef Carpaccio*14,00 USD
cured egg, chimichurri, parmesan, hausbar greens, carrot
Hamachi Crudo16,00 USD
cucumber, roasted strawberry, bronze fennel, strawberry nuoc mam
Mains
^$10 supplement for 3 for 45
Calabaza Squash Tamale24,00 USD
baby squash “calabacitas”, smoked tomato salsa, dried corn, queso fresco
Great Range Bison Tenderloin42,00 USD
maple-chile rub, gristmill grits, shoestring shallots, local pea “elotes”
Seared Sea Bass38,00 USD
tom yum, littleneck clams, thai herbs, peanut, tomato confit
Georges Bank Scallops ^42,00 USD
blue crab trofie pasta, cauliflower puree, grilled artichoke, nasturtium butter
Rosewood Ranch NY Strip ^46,00 USD
magic molly potatoes, black garlic, broccolini, bordelaise
Niman Ranch Pork Shank ^38,00 USD
smoked bacon, posole amarillo, hominy, local radish, nasturtium, corn nuts
Sweets
Grilled Strawberry Shortcake9,00 USD
strawberry cream, crème anglaise
Flexi-Chocolate Ganache9,00 USD
passion fruit curd, chocolate tuile, raspberry coulis
Blueberry Mango Crisp9,00 USD
cinnamon streusel, lemon rosemary sorbet
Vegan Black Velvet Cake9,00 USD
raspberry coulis, black cocoa glaze, cocoa nibs, sunflower brittle