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48 oz Porterhouse Steak, Basque Vinegar - Charcoal Venice, Marina Del Rey, CA

Charcoal Venice

4.6
4,6
574 recensioni
da 31 $ a 50 $
Americana

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2 persone
lunmarmergiovensabdom
19:00
Prenotato 21 volte oggi
  • Tra i migliori del quartiere
  • Adatto ai gruppi
  • Ideale per cocktail creativi
Charcoal Venice is an inviting neighborhood restaurant from Michelin-starred Chef and Owner Josiah Citrin that was inspired by the backyard barbecues he hosts on weekends for his friends and family. As the name suggests, everything is cooked indoors over live fire – whether over charcoal or in the coals. Citrin and Chef de Cuisine Dani McNish prepare a seasonal menu of craveable comfort foods featuring locally-sourced proteins and vegetables ideal for sharing family-style. Whether diving into a platter of smoky grilled chicken wings with a beer or classic cocktail at the bar, or splitting a 48 oz. dry-aged Porterhouse and a bottle of Bandol with friends, Charcoal Venice is an everyday dining spot.

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Sale del ristorante

Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Americana, Bisteccheria, Americana contemporanea
  • Orari di apertura
    Cena Lun–Gio 18:00–21:00 Ven, Sab 17:30–22:00 Dom 17:30–21:00 Happy Hour Ogni giorno 17:30–19:00
  • Numero di telefono
  • Opzioni di pagamento
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Abbigliamento Casual
  • Executive Chef
    Josiah Citrin
  • Delivery & takeout
  • Quartiere
    Venice
  • Traversa
    Clune Avenue
  • Parking details
    Valet parking is available, as well as street metered parking.
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Consegna a domicilio, Da asporto, Happy Hour, Pasto al Bancone, Patio/Posti all'aperto, Posti a sedere al bancone, Vino

Cosa dicono 574 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.6
4,6 in base alle valutazioni recenti
  • 4,7Cibo
  • 4,5Servizio
  • 4,4Atmosfera
  • 4,3Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • Ovest

    Di tendenza

  • Ovest

    Americana

574 Recensioni
  1. Utente OpenTable

    Los Angeles4 recensioni

    5.0

    Visitato 4 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Love this place! Great menu from top to bottom. Everything is meant to be shared with that table. Deliciousness was a 10/10!

    È utile?

  2. Nicole VIP

    Los Angeles6 recensioni

    5.0

    Visitato il giorno 16 marzo 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Great experience, looking forward to another night out!

    È utile?

  3. Camila

    San Francisco5 recensioni

    5.0

    Visitato il giorno 7 marzo 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 3
    4. Atmosfera 4
    Food was AMAZING! From appetizers to dessert, everything was delicious.

    È utile?

  4. andrew VIP

    Louisville72 recensioni

    5.0

    Visitato il giorno 6 marzo 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Absolutely killer beef cooked over charcoal. Same for yhe lamb chops, exceptional. Service was polite, and staff was great. I had to contact them because of a flight delay and they were very accommodating. Inventive cocktails and a fairly priced solid wine list. One note, it’s small (ie Parisian bistro) so you could drive right by it! 5 stars

    È utile?

  5. Kim

    Los Angeles1 recensione

    2.0

    Visitato il giorno 5 marzo 2025

    1. Complessivo 2
    2. Cibo 2
    3. Servizio 2
    4. Atmosfera 4
    First time here was great. Second time the service was inattentive and, as noted by another reviewer, the food came out cold. Very surprising for a Michelin starred restaurant.

    È utile?

  6. Justine VIP

    Greater Boston7 recensioni

    4.0

    Visitato il giorno 2 marzo 2025

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 4
    4. Atmosfera 4
    We arrived right on time for our reservation and the hostess said our table isn’t ready yet. We waited 30 minutes before a table opened up and the hostess wasn’t apologetic about it at all. She was actually quite rude when we asked for an update. With a reservation, no one should have to wait 30 minutes, and if they do, the staff should find a way to make it right. When we sat down, our server didn’t come to our table for a very long time. Someone asked if we wanted water and never came. Regardless, when our server finally came, he was super nice and attentive. The food was very very good - we’ve been here many times and that’s why we keep coming back. Service was slow (ordering dessert added 45 minutes to our dining experience for example), but all the bus boys and our server were really nice so we can’t fault them. Overall, great food and nice service, except for the hostess and the absurd wait time for our reservation.

    È utile?

  7. dorit

    Los Angeles20 recensioni

    3.0

    Visitato il giorno 2 marzo 2025

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 3
    4. Atmosfera 3
    I was there many time The food was not as good as it was before We ordered the ribeye steak. It came cold The heat it’s up it was dry and no flavor . Overall, we were very disappointed .

    È utile?

  8. Shahryar VIP

    Los Angeles112 recensioni

    4.0

    Visitato il giorno 2 marzo 2025

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 4
    Pleasant experience with good food and friendly service

    È utile?

  9. Utente OpenTable VIP

    Los Angeles5 recensioni

    4.0

    Visitato il giorno 2 marzo 2025

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 2
    4. Atmosfera 4
    The food is good, but the service was a little lacking. It was definitely not what you would expect from a Michelin star rated restaurant. 

    È utile?

  10. Teena VIP

    Los Angeles5 recensioni

    5.0

    Visitato il giorno 2 marzo 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Had dinner with friends! Great food and fantastic service!

    È utile?

FAQ

Charcoal Venice offre la consegna a domicilio in collaborazione con Uber Eats. Charcoal Venice offre anche il servizio da asporto, che puoi ordinare telefonando al ristorante al numero (310) 751-6794.

Charcoal Venice è stato valutato con 4,6 stelle da 574 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione


Prenotato 21 volte oggi
Mappa Google per Charcoal Venice

425 Washington Blvd, Marina Del Rey, CA 90292

Sale del ristorante

Informazioni aggiuntive

  • Traversa
    Clune Avenue
  • Quartiere
    Venice
  • Orari di apertura
    Cena Lun–Gio 18:00–21:00 Ven, Sab 17:30–22:00 Dom 17:30–21:00 Happy Hour Ogni giorno 17:30–19:00
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Americana, Bisteccheria, Americana contemporanea
  • Stile
    Cucina informale
  • Dress code
    Abbigliamento Casual
  • Parking details
    Valet parking is available, as well as street metered parking.
  • Opzioni di pagamento
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Josiah Citrin
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Consegna a domicilio, Da asporto, Happy Hour, Pasto al Bancone, Patio/Posti all'aperto, Posti a sedere al bancone, Vino
  • Delivery & takeout
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
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