Copper Canyon Grill - Glenarden

Appetizers

• Iron Skillet Cornbread10,00 USD

• Today's Featured Soup10,00 USD

• House** or Caesar Salad13,00 USD

• Roasted Brussels Sprouts13,00 USD

• Calamari Fritti16,00 USD

• Fiesta Eggrolls17,00 USD

• Spinach & Artichoke Dip17,00 USD

Entrée Salads

• Club Salad20,90 USD

  Crispy chicken, mixed greens, tomato, avocado, smokehouse bacon, Monterey Jack and cheddar cheese, cornbread croutons, and honey chipotle dressing

• Rotisserie Chicken Salad20,90 USD

  Rotisserie chicken, mixed greens, black beans, tomatoes, jicama, corn, carrots, Monterey Jack, avocado, corn tortilla strips, chipotle-blue dressing, BBQ sauce and cilantro

• Seared Ahi Tuna Salad*23,90 USD

  Seared sesame-crusted ahi tuna accompanied with baby fresh field greens, mango, avocado, red peppers, red onions, and wonton strips tossed in our honey sesame vinaigrette

• Marinated Filet Salad*23,90 USD

  Seared filet mignon over mixed greens, red onion, tomatoes, Asian pear, smoked Gouda, cornbread croutons and honey-sesame vinaigrette dressing

• Harvest Garden Salad19,75 USD

  Mixed greens, grilled corn, roasted beets, grapes, eggs, radishes, cashews, asparagus, croutons, Campari tomatoes and avocado tossed in our champagne vinaigrette and finished with cracked black pepper

Entrée Plates

• Chicken Pot Pie19,89 USD

  Traditional pastry crust filled with rotisserie chicken, carrots, peas, and potatoes

• Chesapeake Wild Blue Catfish Fish & Chips19,50 USD

  Old bay seasoned French fries and chef's dressing

• Meatloaf22,50 USD

  Fresh ground chuck, spicy pork sausage, smoked cheddar, and Monterey Jack cheese. Slow-cooked and topped with fire-roasted tomato sauce. Served with mashed potatoes and green beans

• Rattlesnake Pasta23,50 USD

  Linguini pasta with fresh rotisserie chicken, tri-bell peppers, button mushrooms and lime juice tossed with a cajun alfredo sauce. Topped with smoked provolone cheese and cilantro

• Chicken Parmesan24,50 USD

  Hand breaded, pan-fried chicken breast topped with homemade marinara and mozzarella. Served with linguine pasta and sautéed spinach

• Grilled Rainbow Trout32,90 USD

  Fresh Rainbow trout, hardwood grilled and topped with our house made lemon butter. Served with mashed potatoes and sautéed spinach

• Short Smoked Atlantic Salmon*33,50 USD

  Marinated, quickly smoked and finish on the grill, topped with mustard sauce. Served with mashed potatoes and sautéed spinach

• Prime Rib*31,90 USD

  Slow-roasted and deeply seasoned. Accompanied by áu jus and horseradish sauce. Served with green beans

  • 10oz31,90 USD
  • 16oz39,90 USD

• Eastern Shore Style Crabcakes41,90 USD

  Half pound of jumbo lump crab in two cakes seared to a golden brown. Served with french fries and coleslaw

• Hickory Grilled Tenderloin Filet*43,90 USD

  Hand-cut tenderloin steak, gorgonzola bleu cheese butter and cabernet sauce. Served with mashed potatoes and sautéed spinach

• Black Angus New York Steak Frites*32,90 USD

  Garlic seasoned French fries and a field green salad tossed in rice wine vinaigrette

Entrée Plates - Our Specialties

• Wood-Fired Rotisserie Chicken24,50 USD

  Slow-roasted to bring you maximum flavor. Served with mashed potatoes and green beans

• Barbeque Pork Ribs34,90 USD

  Slow cooked and fall-off-the-bone tender, with french fries and coleslaw

Burgers & Sandwiches

• "The Stanford" Cheeseburger*19,50 USD

  Grilled Angus beef topped with Monterey Jack and cheddar cheese, lettuce, tomato, onions, bread & butter pickles, mustard, and mayonnaise on a toasted bun. Served with French fries

• Crispy Chicken Sandwich18,89 USD

  Lightly breaded chicken breast, topped with coleslaw, Swiss cheese, tomatoes, and mayonnaise on a brioche baguette. Served with French fries

• The Impossible Burger20,90 USD

  Grilled plant-based patty, topped with pepper Jack cheese, mustard, mayonnaise, lettuce, tomato, onions, and bread & butter pickles on a toasted bun. Served with French fries

Sides

• Coleslaw8,00 USD

• Green Beans8,00 USD

• Leaf Spinach8,00 USD

• Mashed Potatoes8,00 USD

• French Fries8,00 USD

• Sweet Potato Fries9,00 USD

• Bacon Mac & Cheese11,00 USD

Desserts

• Key Lime Pie**13,00 USD

• Bread Pudding14,00 USD

• Chocolate Uprising**14,00 USD

Cocktails

Handcrafted Martinis and Highballs

• Seasonal Sangria13,00 USD

  Our featured in-house blend of wine, liqueurs and fresh seasonal fruit

• Fleur de Lis14,00 USD

  A beautiful balance of Tito's Handmade Vodka and Elderflower Liqueur which brings out the fresh flavors of tropical fruit

• Elite Margarita14,00 USD

  A refreshing blend of Patron Citronage, Orange Liquer and Lunazul Tequila. Made with fresh Agave nectar

• Irish Gold14,00 USD

  Slane Irish Whiskey with Bols peach schnapps, fresh orange juice, and topped off with ginger ale

• Peartini14,00 USD

  The vibrant taste of Grey Goose Pear Vodka deliciously balanced with subtly sweet amaretto and house-made sour mix

• Flowering Peach14,00 USD

  A cocktail featuring bright floral citrus notes with Cognac, Peach Brandy, St. Germaine Elderflower Liqueur, with a touch of honey and lemon