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Cork & Fork - Cork & Fork, Indio, CA

Cork & Fork

4.4
4,4
2810 recensioni
Fino a 30 $
Chilometro zero

Effettua una prenotazione

2 persone
19:00
Prenotato 27 volte oggi
  • Tra i migliori del quartiere
  • Innovativo
  • Ideale per cocktail creativi
A truly unique restaurant and bar , featuring the award winning signature cuisine of Executive Chef & Owner Andie Hubka. Cork & Fork has been a locals favorite since 2013.

Cork & Fork was the Desert areas first wine bar & small plates kitchen, showcasing fabulous affordable wines from around the world and incredible dishes to go with them. In our new location we now also offer an expanded menu along with craft cocktails and a rotating Chef's tasting menu featuring eclectic ingredients and familiar foods done with a twist in Chef Hubka's signature style.

This is a one of a kind, award winning spot for foodies , wine lovers and cocktail fans to come together in a sexy and stylish space with soaring floor to ceiling windows and indoor/outdoor dining to bring in that gorgeous Desert vibe.

Please request patio seating when making your reservation if you prefer outdoor dining, and we will accommodate you when possible.

Ordina a domicilio o da asporto

Sale del ristorante

Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Chilometro zero, Fusion / Eclettica, Americana contemporanea
  • Orari di apertura
    Lun–Gio, Dom 16:00–21:00 Ven, Sab 16:00–21:30 Brunch Dom 10:30–14:30 Happy Hour Ogni giorno 16:00–17:30
  • Numero di telefono
    (760) 777-7555
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Abbigliamento Casual
  • Executive Chef
    Andie Hubka
  • Catering
    Catering is available by emailing andiecooks@gmail.com
  • Sale per eventi privati
    Private dining is available in one of our many private event venues or on our private patio, depending on group size and style of event. Please contact us at andiecooks@gmail.com for more info.
  • Quartiere
    Indio
  • Traversa
    Jefferson & Avenue 50
  • Parking details
    Parcheggio privato
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cani ammessi, Cocktail, Consegna a domicilio, Da asporto, Happy Hour, Intrattenimento, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Servizi gender-neutral, Stanza Privata, Tavolo dello Chef, Vegana, Vino, Vista

Cosa dicono 2.810 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.4
4,4 in base alle valutazioni recenti
  • 4,4Cibo
  • 4,4Servizio
  • 4,3Atmosfera
  • 4,2Rapporto qualità-prezzo

RumorositàModerata

2.810 Recensioni
  1. John

    VIP

    Palm Springs

    13 recensioni

    5.0

    13 recensioni

    Visitato oggi

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 4
    4. Atmosfera 3
    Really inventive and delicious food, and good value as well.

    È utile?

  2. kevin

    VIP

    Palm Springs

    7 recensioni

    2.0

    7 recensioni

    Visitato 1 giorno fa

    1. Complessivo 2
    2. Cibo 2
    3. Servizio 1
    4. Atmosfera 3
    To start I will mention that I have been to the prior locations several times in the past so this was not my first time dining at Cork and Fork. The service was fine being seated but the wait staff does need some work. We ordered a seltzer and luxardo cherry for our child and was told by the waitress “only one cherry because it’s for the bar.” We didn’t ask for more than one and it isn’t like they do not charge you for the beverage. We ordered the deviled eggs, goat cheese bruschetta, panzanella salad, mikes pizza and the braised short rib. The deviled eggs lacked depth of flavor and the toppings were too overpowering for the dish. The bruschetta was covered in a balsamic sauce making the toast soggy and highly acidic taking away from the other ingredients on the plate. The panzanella salad would have been better if it wasn’t 15 dollars for 12 croutons, 4 bite size pieces of cucumber, 4 halves of mozzarella balls and 3 tomatoes. The price does not match the portion in any way. The pizza crust was flat and undercooked while the toppings were flavorless. Lastly the braised short rib tasted like beef , which again sticks to the overall theme of being under seasoned or lacking flavor. This restaurant clearly relies on its out of town visitors to keep its doors open while serving them mediocre food at a high cost. I would imagine most of the reviews are one time patrons who come from an area where quality restaurants are at an all time low.

    È utile?

  3. Katie

    VIP

    Dallas

    22 recensioni

    5.0

    22 recensioni

    Visitato 1 giorno fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    My husband and granddaughter and I ate on the patio and it was lovely! We each had appetizers and entrees and we loved everything! I had the veggie dumplings, the others had the deviled eggs and the cucumber appetizer and they all tasted as good as they looked. I had the nonna pizza and it was delicious with plenty to share. My husband loved the butternut squash ravioli and my granddaughter ate every bite of the farmhouse salad. We WILL be back!

    È utile?

  4. Mike

    Orange County

    18 recensioni

    5.0

    18 recensioni

    Visitato 2 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    One of our favorite go-to places. Took our vegan son there last night and he was just as pleased. We'll be back!!

    È utile?

  5. Susan

    Orange County

    17 recensioni

    2.0

    17 recensioni

    Visitato 5 giorni fa

    1. Complessivo 2
    2. Cibo 2
    3. Servizio 2
    4. Atmosfera 3
    We sat outside and the service was poor. The sever failed to check in with us very often. Several items listed on the menu were no longer available at 7:30pm. These were the popular items we would have chosen. The short rib came out with cold mashed potatoes and the short rib tacos had nothing special on them to dress them up, other than meat and cheese. The ice cream sundae for dessert was wonderful! Will not return.

    È utile?

  6. David

    VIP

    New York

    20 recensioni

    4.0

    20 recensioni

    Visitato 5 giorni fa

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 4
    4. Atmosfera 5
    We ate outside. There were heat lamps. It was nice to sit on the patio. We ordered filet tacos and wild salmon tacos. They were very good. We split a chocolate sundae for dessert, which was delicious.

    È utile?

  7. David

    VIP

    Detroit

    2 recensioni

    3.0

    2 recensioni

    Visitato 5 giorni fa

    1. Complessivo 3
    2. Cibo 5
    3. Servizio 3
    4. Atmosfera 5
    Food was great but service was slow… no worries it was New Year’s Eve

    È utile?

  8. Craig

    San Diego

    1 recensione

    2.0

    1 recensione

    Visitato 5 giorni fa

    1. Complessivo 2
    2. Cibo 2
    3. Servizio 1
    4. Atmosfera 3
    Out of Salmon main course at 4:30? Really? No soup of the day. No chef special of the day. Ordered braised short ribs. Small portion. The table next to us ordered the the same and it was at least twice the size of mine. Really? Not a good experience. In addition waited 15 minutes to be get a server and had to ask for service. Not going back.

    È utile?

  9. Chris

    San Francisco

    7 recensioni

    4.0

    7 recensioni

    Visitato 6 giorni fa

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 4
    Never had a bad experience here, my go to place while in town sometimes every couple of days, keep up the good work!

    È utile?

  10. Meg

    Palm Springs

    3 recensioni

    3.0

    3 recensioni

    Visitato 7 giorni fa

    1. Complessivo 3
    2. Cibo 2
    3. Servizio 3
    4. Atmosfera 5
    To NO fault of our server, we had a disappointing dinner…we have frequented this place many, many times in the previous location and it was always perfect. There were so many servers and workers around but they didn’t have a system that worked…take an order, check in on us, bring drinks and then food. Instead, our food was served 50 mins after we ordered and it had been sitting out somewhere and was cold and lifeless. Our server was helpful but she can’t do it all! We won’t be back.

    È utile?

FAQ

Cork & Fork offre la consegna a domicilio in collaborazione con Postmates e Uber Eats. Cork & Fork offre anche il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (760) 777-7555.

Cork & Fork è stato valutato con 4,4 stelle da 2810 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 27 volte oggi

Ordina a domicilio o da asporto

Mappa Google per Cork & Fork

49890 Jefferson St Suite 100, Indio, CA 92201

Sale del ristorante

Informazioni aggiuntive

  • Traversa
    Jefferson & Avenue 50
  • Quartiere
    Indio
  • Orari di apertura
    Lun–Gio, Dom 16:00–21:00 Ven, Sab 16:00–21:30 Brunch Dom 10:30–14:30 Happy Hour Ogni giorno 16:00–17:30
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Chilometro zero, Fusion / Eclettica, Americana contemporanea
  • Stile
    Cucina informale
  • Dress code
    Abbigliamento Casual
  • Parking details
    Parcheggio privato
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Andie Hubka
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cani ammessi, Cocktail, Consegna a domicilio, Da asporto, Happy Hour, Intrattenimento, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Servizi gender-neutral, Stanza Privata, Tavolo dello Chef, Vegana, Vino, Vista
  • Numero di telefono
    (760) 777-7555
  • Catering
    Catering is available by emailing andiecooks@gmail.com
  • Sale per eventi privati
    Private dining is available in one of our many private event venues or on our private patio, depending on group size and style of event. Please contact us at andiecooks@gmail.com for more info.
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