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I migliori ristoranti Bisteccheria a New York City

Prezzo

22 ristoranti disponibili nelle vicinanze

Foto del ristorante STK - NYC - Meatpacking
4.2
Incredibile(3993)
Prezzo: molto caro
• Bisteccheria • Meatpacking District
Prenotato 69 volte oggi
Bel posto. Molto rumoroso, cibo buono, qualità prezzo per essere a NYC nella media. Unica pecca l’attesa del tavolo nonostante la prenotazione
Foto del ristorante Boucherie - Union Square
4.6
Eccezionale(2538)
Prezzo: caro
• Francese • Gramercy Park
Prenotato 132 volte oggi
Consistent quality.
Foto del ristorante STK - Rooftop
4.1
Ottimo(3182)
Prezzo: caro
• Americana contemporanea • Meatpacking District
Prenotato 31 volte oggi
Ristorante in una delle zone più movimentate e alla moda della città. Elegante la sala per la sera ed accogliente il “rooftop” per il brunch. Servizio efficiente e pietanze ben preparate e presentate. Abbiamo provato, in particolare, delle uova benedict: ottime quelle con aragosta. Prezzi all’altezza del livello del locale.
Foto del ristorante Brooklyn Chop House
4.6
Eccezionale(2801)
Prezzo: caro
• Bisteccheria • TriBeCa
Prenotato 59 volte oggi
Essendo di passaggio, ci siamo fermati per un pranzo tranquillo e veloce, personale molto carino e gentile. Nel complesso merita 5 stelle.
Foto del ristorante CUT By Wolfgang Puck at FS Downtown New York
4.8
Eccezionale(876)
Prezzo: molto caro
• Americana • TriBeCa
Prenotato 8 volte oggi
For the best availability, please visit Wolfgangpuck.com or call 646-880-1995Located at the Four Seasons Hotel New York Downtown, CUT’s New York outpost is the chef’s first Manhattan restaurant and sixth CUT location across the globe behind the original in Beverly Hills, Las Vegas, London, Singapore and Bahrain. With its own entrance off Church Street, CUT by Wolfgang Puck is where New Yorkers broker deals over power meals, and where Tribeca’s residents come to dine, wine and unwind, while world travelers immerse themselves in downtown NYC’s emerging culinary scene.
Foto del ristorante The Capital Grille - NY- Wall Street
4.8
Eccezionale(2325)
Prezzo: molto caro
• Bisteccheria • Financial District
Prenotato 23 volte oggi
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Foto del ristorante Del Frisco's Grille - World Trade Center
4.6
Eccezionale(816)
Prezzo: caro
• Bisteccheria • TriBeCa
Prenotato 33 volte oggi
Del Frisco's Grille is a modern and stylish spin on the classic bar and grill, drawing inspiration from bold flavors and market-fresh ingredients. Our menu is a tempting mix of prime steaks, fresh seafood and twists on American comfort cuisine.
Foto del ristorante Wolfgang's Steakhouse - Tribeca
4.7
Eccezionale(2099)
Prezzo: molto caro
• Bisteccheria • TriBeCa
Prenotato 41 volte oggi
With 4 decades of experience, Wolfgang Zwiener didn't duplicate an exceptional steakhouse, he improved on it to make Wolfgang's Steakhouse exceptional. The porterhouse steak for one, two, four or more, is an outstanding choice. The atmosphere, expanded menu & professional service will appeal to even the most exacting diners. Wolfgang's is pleased to add this location in the heart of downtown TriBeCa.
Foto del ristorante MarkJoseph Steakhouse
4.6
Eccezionale(1225)
Prezzo: molto caro
• Bisteccheria • Financial District
Prenotato 10 volte oggi
MarkJoseph Steakhouse has been serving the best USDA Prime Dry Aged Porterhouse in New York City since 2000. Raising the bar of excellence for authentic New York City Steakhouses, MarkJoseph Steakhouse combines excellent food and polished service all in a comfortable atmosphere. Dining at MarkJosph Steakhouse you will find that your entrees are consistently prepared exactly how you like them! Porterhouse always arrives to your table sizzling and prepared to perfection. With a Zagat food rating of 24 even the most prestigious palate will be delighted. Voted #1 Rated Steakhouse in Manhattan in 2005 and 2007.
Foto del ristorante La Marchande
4.5
Incredibile(20)
Prezzo: caro
• Francese • Financial District
Prenotato 25 volte oggi
At La Marchande, Chef John Fraser revitalizes the French chophouse, spotlighting seasonal ingredients and a fresh approach to steakhouse dining. The café-inspired dining room and casual bar setting provide unique environments for both formal meals and relaxed drinks.Chef John presents innovative dishes like "French Onion Dumplings" and seared "Bone Marrow," served in a freshly baked baguette. The menu features a variety of simply prepared proteins, including "Aged Long Island Duck" and "Broiled Prawns" with bouillabaisse maître d butter. Vegetarian options like "Hen of The Woods Steak" and "Cauliflower Tarte Tatin" showcase Chef John's creative flair.Led by Beverage Director Amy Racine, La Marchande's French-focused wine list and selection of vermouths complement the steakhouse fare. The bar offers a chic setting for enjoying cocktails, shellfish towers, and bar bites.
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