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For those who love their afternoon teas fresh, fragrant and steeped in history, Palm Court at The Drake Hotel serving tea for over a century. Even the Queen and Princess Diana have made their royal visits here. Your afternoon tea begins with Palais de Thes menu, which features 15 tea blends including classic selections like the English Breakfast to modern yet delightful twists like the Mélange du Cap.Tea is served in individual tea pots accompanied by the traditional three tiered tea tray filled with an arrangement of gourmet finger sandwiches and scones; and dainty petit fours with complements of preserves, lemon curd and English double Devon cream.And let’s not forget about our little tea. The Prince & Princess Afternoon tea service, suitable for children between 3 and 12 years of age is available throughout the duration of afternoon tea service.Reservations are heavily encouraged. Tea service seating duration is 90minAdults $78 / Kids $35 (3-12)
Lucille is a classic American restaurant featuring traditional cuisine with a modern influence. Including a captivating design and well-rounded menu, Lucille offers guests an exciting dining experience, no matter what the occasion. From dinner for a special event to a glass of wine and charcuterie before a show, Lucille accommodates all diners. Open for lunch and dinner, and featuring á la carte and pre-theatre menus, there is something to satisfy all palates. When making a reservation on open table for larger parties of 7 or more please call 630-530-8300.
Experience the premier terrace in River North, located on the 5th floor of The Gwen, a one MICHELIN Key hotel, nestled along the iconic Magnificent Mile! Savor creative cocktails and indulge in delicious small and large plates crafted by Executive Chef Matt Jergens, all while enjoying the warm ambiance of our firepits and the stunning backdrop of towering skyscrapers. Our candlelit indoor lounge and bar offer the perfect setting to unwind, relax, and embrace the good life!Join us on the weekends for Chicago's liveliest, most unique tea service, Tipsy Tea! Featuring scrumptious savory and sweet bites, bottomless beverages, a DJ spinning, and a special themed menu every month, this is one pinkies-down tea service you will never forget!
Off the Pendry Chicago lobby within the historic Carbide & Carbon building, Bar Pendry is a celebration of a classic Chicago cocktail bar. Walk-ins are always encouraged, with reservations taken only for Boozy Tea. With interiors designed by world-renowned design firm Studio Munge, the sophisticated lounge is tucked behind heavy floor-to-ceiling drapery and boasts a dark and moody atmosphere with custom leather sofas, vintage rugs, cozy banquettes and a curated art collection. Anchored around a double-sided fireplace, the 54-person bar offers guests with a selection of classic and seasonal cocktails, wine and local beers along with a menu of elevated bar bites by Pendry Chicago’s Executive Mark Shoemaker and Sunday Afternoon Boozy Tea, available by reservation only.
Located in Lincoln Square's unique Rockwell Corridor, The Green Post (No. 49) is a testament to the centuries-old traditions and evolution of the Public House. Our aspiration is to offer guests a home outside of theirs; a place to meet with friends, host a meeting, read a book, play a game, work remotely, or watch a match amongst the historical architecture of our three rooms with additional garden spaces.
Experience farm-to-table dining in the heart of Downtown Chicago at FireLake Grill House & Cocktail Bar. The acclaimed American grill concept, known for its wood-fired cooking, offers a menu featuring the Midwest's best meat, freshwater fish and produce. Steps from Lake Michigan and Millennium Park, FireLake is an inviting showcase for the excellent food and welcoming spirit that define our city.
We like to say that we are International Vegan Restaurant. That means our food is 100% plant based and Globally Inspired. We have a few American classics like homemade veggie burgers, mac and cheese and of course Nachos. However, we also have plenty of healthy options. Our Kitchen Manager specializes in creating comfort dishes from different cultures by making food that is hearty and flavorful, but still healthy. Many food items will have a focus on plants, rather than trying to mimic meat. Reading our menu is like traveling the globe with the different options we will have. Have a taste of Mediterranean, Middle East, Asia, Mexico, Colombia, Venezuela, Italy, Balkans and so much more! Brunch Menu is available Friday, Saturday and Sunday. We were nominited for the best brunch in the country by VegOut Magazine and our soup was nominated as Best Soup of Chicago. We won Best Patio 2020 by North Commision. Can't wait to welcome you.
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SueVIP
Chicago / Illinois •62 recensioni
4.0
Visitato 7 giorni fa
My friend ordered the beet salad. The yellow beets were hard to cut. She would have enjoyed some salad greens as a base for this salad. The Caesar salad was excellent.
The carrots served with the trout were hard to cut. The beets and carrots definitely needed more cooking. The trout was delicious! We both asked for a wedge of lemon .
Service was very good. Our server and the server assistants did an excellent job!
We enjoyed our sundaes.