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I migliori ristoranti di cucina asiatica a Vaughan

Prezzo
Zone
Quartieri
Opzioni di ristorazione
Tipi di tavoli
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4 ristoranti disponibili nelle vicinanze

Foto del ristorante Yokai Izakaya
4.6
Eccezionale(566)
Prezzo: moderato
• Asian • Vaughan
Prenotato 30 volte oggi
Toronto Life’s Best New Restaurants 2023OpenTable’s Diners Choice Award 2022 Yōkai (strange apparition) are a class of supernatural Japanese creatures that bridge the divide between our world and the spirit realm. Like us, often misunderstood, but always in for a good time ;)Welcome to a world of carefully curated chaos. Meet a menu that brings to life our experiences across Japan–the past, the present, and the future.Grab a drink. Share a bite. Experience the most electrifying restaurant north of Toronto.
Foto del ristorante Koganei Japanese Restaurant
4.6
Eccezionale(76)
Prezzo: caro
• Asian • Vaughan
Prenotato 2 volte oggi
Koganei is located on Highway 7 in Woodbridge, Ontario and is an upscale Japanese Seafood restaurant. The service is friendly and all the food is created with fresh ingredients and presented with a cutting edge creative flare. Koganei provides catering services that can accommodate up to 130 people and delivery is available to a limited area. The menu features a wide assortment of Japanese dishes, such as bento box, tempura, sushi, noodles and robatayaki. Koganei has sushi bar specials that feature king roll, lyoness roll, PC roll, queen roll and a black dynamic roll that is made of carrot, lettuce, salmon skin, massago, spicy mayonnaise and black tobiko.
Foto del ristorante BAILI Eatery and Lounge
4.2
Incredibile(2)
Prezzo: caro
• Asian • Thornhill
Prenotato 6 volte oggi
Baili is a Chinese fusion restaurant with various tasty cocktails! All the dishes are based on chef's life experience among different region of china. come on in and enjoy the food and vibe!!
Foto del ristorante LEE Kitchen by Susur Lee, Toronto Pearson International Airport - Terminal 1 (International), Gate E73/F73
HMSHost partnered with internationally acclaimed chef Susur Lee to open Lee Kitchen, where Chef Lee applies the precision of classical French techniques to traditional Chinese cuisine while tying in a taste of local Ontario, resulting in a totally unique example of Asian-fusion fare. Lee Kitchen offers international bound passengers at Toronto Pearson International Airport the opportunity to start their journey with an innovative dining experience of traditional and global dishes.
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