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I migliori ristoranti di cucina australiana a Yackandandah

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3 ristoranti disponibili nelle vicinanze

Foto del ristorante Star Hotel Yackandandah
4.2
Incredibile(63)
Prezzo: moderato
• Australian • Yackandandah
The Star Hotel Yackandandah has been the centrepiece of the local community since 1863. A lot has changed since the Goldrush, but the Star Hotel remains a much-loved meeting place for folks looking to enjoy some time with friends over a few drinks or a delicious meal in the dining room. We love the local community atmosphere that still lives on at the Star Hotel, more than 150 years after its doors were first opened.
Foto del ristorante Tanswell's Hotel
4.4
Incredibile(192)
Prezzo: moderato
• Australian • Beechworth
Prenotato 17 volte oggi
Tanswell's Commercial Hotel Beechworth, built in 1853 during the Gold Rush, is situated in the heart of the exquisite Victorian high country. Step back in time and immerse yourself in the original old world decor. Our locally procured produce will tantalise the taste buds and is complimented by superb local wines and beer. Our evolving seasonal menu, including food cooked over fire and high quality pub style meals offers a dining experience like no other. With open fires in winter and shady outdoor spaces in the warmer months the unique experience Tanswell's hotel offers you will see you return all year round.
Foto del ristorante Bridge Road Brewers
4.5
Incredibile(737)
Prezzo: moderato
• Australian • Beechworth
Bridge Road HQ is situated in a circa 1850s Victorian Gold rush era coach house. This beautiful building has been our home since 2006.Our venue is famous far and wide not only for its beer and food but a relaxed family-friendly atmosphere. Our taproom showcases a rotating 20 tap house-brewed line-up featuring core range favourites and limited releases in a wide range of styles to cater for all beer lovers. Beer's not your thing? We pour a curated selection of wine, gin, and whisky all local to the North East.The Bridge Road pizzeria takes the Austrian Alps meets Northern Italian influence of co-founder Maria Kraus and puts it through the filter of the Victorian High Country, making for pizzas worthy of a road trip.We love to celebrate local and seasonal produce where possible, and we’re proud to champion the best in our region.
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