I migliori ristoranti barbecue a Laval

3 ristoranti disponibili nelle vicinanze

1. RUBS BBQ Américain - Ste-Rose

4.1

Ottimo(656)

$$$$Prezzo: moderato

• Barbecue • Laval

Prenotato 5 volte oggi

Southern style American Barbecue is an institution in itself. Contrary to quickly grilled meats at high temperatures on an open flame, Southern Style Barbecue consists of a gentle slow process where the meat cooks with the smoke generated from the wood fire. RUBS’ unique recipes have been crafted using Quebec grown sweet Maple wood for a taste like none other.We are open and ready for buniess on Thanksgiving Oct. 11th, 2021 from 4pm - 9pm

2. Gyu-Kaku Japanese BBQ - Montréal, QC | Downtown (Ville-Marie)

4.8

Eccezionale(854)

$$$$Prezzo: caro

• Barbecue • Centro

Prenotato 37 volte oggi

Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

3. Rubs BBQ Americain - Laval Ouest

4.3

Incredibile(123)

$$$$Prezzo: moderato

• Barbecue • Laval

Prenotato 1 volta oggi

Southern style American Barbecue is an institution in itself. Contrary to quickly grilled meats at high temperatures on an open flame, Southern Style Barbecue consists of a gentle slow process where the meat cooks with the smoke generated from the wood fire. RUBS’ unique recipes have been crafted using Quebec grown sweet Maple wood for a taste like none other.