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Bistro popolari a Yonghe District

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230 ristoranti disponibili nelle vicinanze

Foto del ristorante 莫凡彼餐飲集團 莫凡彼餐廳永和比漾店
1. 莫凡彼餐飲集團 莫凡彼餐廳永和比漾店
4.8
Eccezionale(0)
Prezzo: moderato
• Bistro • Yonghe District
Coming Soon!
Foto del ristorante 亞都麗緻大飯店 天香樓-中式杭州菜
2. 亞都麗緻大飯店 天香樓-中式杭州菜
4.6
Eccezionale(10)
Prezzo: molto caro
• Bistro • Zhongshan District
Prenotato 1 volta oggi
TIEN HSIANG LOTaste delicacies from West Lake, enjoy the elegant style of the Song Dynasty. Su Dongpo, a poet of the Song Dynasty, once praised “the prosperity of the world banquet is not as good as Hangzhou”!Hangzhou is known as the “Land of much fish and rice, the home of silk, and the state of culture”. It was the capital city of the Southern Song.Dynasty, during which the booming humanities and gourmet cultures were at their peak in what was called the Chinese Renaissance. The gathering of scholars and literati has made Hangzhou cuisine the representative of Chinese fine food culture.Tien Hsiang Lo of the Landis Taipei Hotel is derived from Tien Hsiang Lo in Hong Kong, which originally came from Hangzhou. It adheres to the authentic taste of Hangzhou’s traditional dishes, while following the essential cuisine culture of Hangzhou, presenting the diversity ofHangzhou cuisine. Combined with an interior design that reflects the ten scenic spots of West Lake, poetry that praises the local cuisine and feast, it portrays the aesthetics of the space and the profound humanistic feelings of the delicate Hangzhou cuisine. Then extension of the four arts from Song Dynasty - tea, flower arranging, painting, and incense, fill every corner of the space with the ultimate taste of life that people in the Song Dynasty admired.“Reflecting West Lake, showing the charm of the Song Dynasty”, Tien Hsiang Lo invites you to enjoy the charming beauty of Hangzhou cuisine.◎《2024 Michelin One Star by Michelin Guide Taiwan》◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.＊Certain dishes from our à la carte require preorder - refer to our menu to understand specific number of days for preparation. Please contact restaurant or specify in NOTE box about reserving menu items.
Foto del ristorante 紀紀花 Nonoka Cafe Bistro
3. 紀紀花 Nonoka Cafe Bistro
4.4
Incredibile(8)
Prezzo: moderato
• Bistro • Da'an District
Prenotato 1 volta oggi
歡迎來到 紀紀花Nonoka Cafe Bistro線上訂位系統●訂位※因席位安排,網路只開放限量名額訂位,若線上預約額滿時,歡迎來電詢問訂位※如有其他訂位問題請於12:00-22:30與我們聯繫 02-27319055※如有7人以上訂位,請電洽門市預約訂位 ● 營業時間&訂位時段Lunch- 12:00-17:00(L.O/16:00)Teatime - 13:30-17:00(L.O/16:00)Dinner - 17:00-22:30(L.O/21:15) ● 消費規則※繁忙時段用餐時限120分鐘；敝店保留用餐規則之最後解釋權※午餐時段低消為主餐單點1份/人；並另外加收10%服務費※晚餐時段低消成人$350/人；孩童未滿120公分$250/人,超過120公分以成人計算；並另外加收10%服務費※訂位、候位位子保留10分鐘，如逾時則取消位子不再另行通知※若自帶酒將酌收開瓶費：1000元/每瓶※餐廳不可攜帶寵物※餐廳不可攜帶外食及飲料（除蛋糕）※內用酌收10%服務費● 付款※可採現金、信用卡※第三方支付：Apple Pay, Android Pay, Samsung Pay, ※目前無信用卡優惠活動
Foto del ristorante 佛斯特旺餐酒館 First One Bistro
4. 佛斯特旺餐酒館 First One Bistro
4.7
Eccezionale(6)
Prezzo: molto caro
• Bistro • Datong District
Prenotato 1 volta oggi
品牌故事-座落於南西商圈巷弄的義式餐酒館，捷運中山站步行1分鐘，交通便利。餐點風格囊括義、法、西、歐式料理。提供義大利麵、燉飯、排餐、甜點、精釀啤酒、紅白酒等美味料理。2018年12月，經營者帶領長期在此店址服務打拼的老員工們，共同打造全新品牌「First One Bistro」。不失經典風味，但環境、品質、服務、菜色全面升級。「西班牙香蒜油蝦」、「黃金烏魚子鮮蝦義大利麵」、「羅馬脆皮豬肉捲」及人氣甜點「瑞可塔起司捲 Cannoli」等招牌料理深受顧客好評喜愛。目前佛斯特旺餐酒館僅此一間，無其他分店。我們團隊一直在這從沒離開過，也要謝謝一路支持的好朋友們，每每看見您們用餐後滿意的笑容，以及給予我們的評價及寶貴意見，都是支持著我們持續前進的動力，珍惜且期待每一次為您們服務的機會。誠摯歡迎您的蒞臨，也感謝舊雨新知持續支持。所有來到本店的每一位朋友都是我們的 First One。注意事項-⚠️目前暫時無法提供人數較多的線上訂位。若有其他訂位需求，請使用電話預約或詢問。不便之處，敬請見諒。用餐資訊-※ 用餐時間 90 分鐘※ 最低基本消費每位 180 元※ 酌收 10% 服務費※ 可使用信用卡/Line Pay/街口支付※ 自備酒水，酌收開瓶費 500 元🎂慶生資訊：提供店內甜點生日畫盤服務，以及可自備蛋糕代冷藏服務，歡迎來店慶生🎉營業時間-平日：商業午餐12:00~15:30 (最後點餐14:30)　　　平日晚餐17:30~21:30 (最後點餐20:30)假日：假日午餐11:30~15:30 (最後點餐14:30)　　　假日晚餐17:00~21:30 (最後點餐20:30)近期公休日-12/9(一) 午餐時段店休半天/晚餐正常營業1/1(三) 元旦調整營業時間為15:00～21:30
Foto del ristorante 隨意鳥地方餐飲集團 菜鳥書蒔
5. 隨意鳥地方餐飲集團 菜鳥書蒔
4.3
Incredibile(13)
Prezzo: moderato
• Bistro • Distretto di Xinyi
Prenotato 4 volte oggi
**※網路訂位系統無法指定座位,座位以現場狀況為主。**101 35F **菜鳥書蒔**與台北101健康建築的理念相合並肩而進。以『書蒔織每、蔬食之美』的溫室空間概念，結合書本及溫室蔬菜栽培藉由食物打造無負擔的新蔬食態度與菜鳥書蒔一起穿越到健康時髦的新維度季節性無菜單沙拉呈現食物原形的美好,嘗試翻玩蔬食素材就像是你身邊那種熱心的朋友,熱衷於烹飪健康豐盛的飯菜和手作的甜點在這裡就是放鬆愉快的感覺,樸實健康的訂製蔬食餐點裡總會有令人耳目一新的味覺組合驚喜**【平/假日午餐&下午茶時段】12:00am~14:00pm /15:00am~17:00 ※個人低消為每人蔬食吧，每人NT699元，另加10%服務費。****【平/假日晚餐時段】 晚餐17:30pm~19:30pm ※個人低消為每人蔬食吧，晚間每人NT799元，另加10%服務費。**※8位以上的訂位將會預收訂金，目前僅開放電話訂位，訂席專線02-81016335。**★網路訂位系統無法指定座位，若靠窗位訂滿將為您安排不靠窗座位****★入席時間均不多做保留須要準時入席，敬請知悉；若未於時間内到達，將優先請現場. 等候的顧客入座。**Notes※Please understand that the reservation system cannot specify seating area.※If the day can not be booked, please contact us by phone or email.※Reservations for over 8 people. It will need prepay deposit or please to make us a call +886-2-81016335 or send us an e-mail：liu.music@yahoo.com.twwe will arrange for you※We would like to remind you that there is no retention time of our seats and please do not forget to be on time.※Please be advised we serve set courses for lunch and afternoon tea.※Please do not hesitate to make us a call or send us an e-mail if there's any requirement, thank you!
Foto del ristorante 亞都麗緻大飯店 巴黎廳1930x高山英紀-法式高端精緻料理
6. 亞都麗緻大飯店 巴黎廳1930x高山英紀-法式高端精緻料理
4.8
Eccezionale(6)
Prezzo: molto caro
• Bistro • Zhongshan District
Awarded with one Michelin star and the first to receive the newly introduced Michelin Sommelier Award in 2022, Paris 1930 de Hideki Takayama has been the pioneer of fine dining French cuisine in Taiwan. All team members are dedicated to entice guests by engaging all five senses for incredible dining experiences.The restaurant’s culinary director, Hideki Takayama, has twice won the Asia-Pacific champion of the Bocuse d’Or, known as the “Culinary Olympics”, and achieved fifth place in the world during 2015. Hideki Takayama incorporates Taiwanese tea by understanding all its characteristics into all his creations, awaiting to be discovered by discerning guests.In addition to the Michelin star accolade, the restaurant is honored for being recognized with Michelin Sommelier Award and the Best Wine List in 2022. Paris 1930 de Hideki Takaya has been the first restaurant in Taiwan to provide exquisite sommelier service along with its comprehensive wine list from five major wineries in France, Europe, and New World production areas. Sake is also seen in the food and wine pairing. Matching food with the perfect wine reflects our hospitality and professionalism.Hideki Takayama, who grew up in the countryside of Fukuoka, provides authentic "cohesion" and "sharing" of cooking, which synchronizes with his restaurant Entre Nous in Kobe. His sincere hospitality, and satisfaction depicts the happiness on the corners of his mouth. With a smiling face, he uses the purest ingredients and rich Taiwanese tea products to connect the taste bud spectrum for all his dishes.With professional and elegant service, we always strive to create an impeccable dining experience for every guest – creating lasting moments that will always be cherished forever.Looking forward to your culinary sensory journey with us.◎《2024 Michelin One Star by Michelin Guide Taiwan》 and Sommelier Award.◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.*For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance. Reservations are limited - please note that dietary restrictions will not be accommodated.
Foto del ristorante La MESA Taipei 中山店
7. La MESA Taipei 中山店
4.7
Eccezionale(7)
Prezzo: moderato
• Bistro • Zhongshan District
Prenotato 1 volta oggi
Coming Soon!
Foto del ristorante 香色
8. 香色
5.0
Eccezionale(0)
Prezzo: moderato
• Bistro • Zhongzheng District
Xiang SeOur house is open for you{ 2024 –Autumn&Winter Menu}・Seasonal Dinner sets are NT3,390元+10%。 per person. ・Xunday Lunch sets are NT$NT2,390+ 10%。・Please note that no vegan/ ovo-lacto vegetarian /gluten-free/ dairy-free or any other customized sets are served.・Please let us know at least 3 days in advance if you have any food allergies, pregnant or special dietary requirements.｜Reservation policies｜1. Reservations can be made 1 month in advance via our online booking system or phone call. After you receive the confirmation email/ SMS, the reservation will thus be successfully made. If a cancellation or rebooking is required, please let us know at least 2 days in advance.2. Please make a reservation via email or telephone between 12:30-17:00 Tuesday to Sunday.3. For In-line online booking system, only acceptable for 1 to 5 persons reservation. If you would like to make a reservation for more than 6 persons, please contact us through phone call.4. Children under 9 years old as well as pets are not allowed in the restaurant.5. Cancellations or changes to the reservation are possible 48 hours prior to the reserved arrival time. However, if you don’t show up, without previously cancelling your reservation, you will be charged a NT$1,500 per person no-show fee.6. For confirmed reservation, table will only be held for 10 minutes from the time of your reservation. After which time the reservation will be cancelled and the table will be allocated to another customer. ｜Cancellation and re-booking｜Please inform us at least two days in advance for a cancellation or a re-booking, contacting us via calling 02-23581819, or e-mailing: xsopenhouse@gmail.com.We don’t accept the number of guests being changed after the reservation is made. Thank you for your understanding. ｜Terms & Conditions｜1.Please note that no vegan/ gluten-free/ dairy-free or any other customized sets are served.2.Please inform us in 3 days advance if you have any food allergies, specific dietary requirements or pregnant. Unfortunately we cannot cater to your requests if you inform us on the day of reservation. 3.For presenting you the best quality of each dish, the dishes will be served after every guest with you is seated. 4.There are opt for outdoor seating areas and indoor seating areas.5.No outside food or drink is allowed. A cakeage fee of NT$300 per cake will be charged if you bring your own cake inside the restaurant. 6.A corkage fee of NT$500 will be charged for wine, and NT$ 800 will be charged for liquor. 7.For maintaining your dining experience, no flash photography is allowed in the dining area. 8.Xiang Se have the final decision-making authority for any other filming or photography session.9.Please don’t bring large decorations, bouquets or balloons inside the restaurant.Please note that, should any condition or force majeure be in place at the time of your visit, our service may also be affected or reduced. Thank you for your cooperation and understanding.
Foto del ristorante 隨意鳥地方餐飲集團 大安東尼 Da Antonio 台北101店(5F)
9. 隨意鳥地方餐飲集團 大安東尼 Da Antonio 台北101店(5F)
4.7
Eccezionale(9)
Prezzo: caro
• Bistro • Distretto di Xinyi
Prenotato 1 volta oggi
Notes* Change the Language Please press the upper right sphere of language options*※即使是無法訂位的日子，請來電洽詢，有時候也能幫您備好座位。If the day can not be booked,please contact us by phone or email※網路訂位系統無法指定座位。Please understand that the reservation system cannot specify seating area※如果無法選擇您要的人數，請來電洽詢。訂席專線02-81018268Please to make us a call +886-2-81018268 or send us an e-mail：daantonio1015f@gmail.com we will arrange for you※若是訂當天的座位，請來電洽詢。※若要變更或取消訂位，請來電洽詢。※入席時間均不多做保留須要準時入席，敬請知悉；若未於時間内到達，將優先請現場. 等候的顧客入座。We would like to remind you that there is no retention time of our seats and please do not forget to be on time※您訂位時提供的電話號碼或電子郵件若是有誤的話，將視為您取消訂位。請務必輸入正確的電話號碼和電子郵件。※若無事先通知而訂位卻沒來的話，以後可能無法再接受您的訂位。
Foto del ristorante Cantine Marais瑪黑餐酒 敦南店
10. Cantine Marais瑪黑餐酒 敦南店
4.3
Incredibile(13)
Prezzo: caro
• Bistro • Songshan District
Prenotato 1 volta oggi
🎄🎄12/24 12/25 12/31 開放預訂須知🎄🎄感謝您在這特別的日子裡選擇在瑪黑用餐，12/24 12/25 12/31 我們將酌收每位用餐客人500元訂金。待您線上刷卡後，便完成預約程序，不便之處敬請見諒⭐️訂金退款流程為7-14個工作天⭐️三日內取消則退全額，兩日內取消退50%，當日取消則不退還訂金⭐️訂金相關退款事宜，請於15:00-17:00，聯繫02-27221987【線上訂位】每月1號開放預訂下個月的訂位。訂位須知**低消一人午餐＄800 晚餐＄1000，12歲以下孩童不列入低消**可接受1-6位訂位（含大人與小孩）超過6人訂位請使用電話預約（02)27221987**訂位保留：訂位將保留10分鐘 (以訂位時間為準)，逾時撥電話後未接聽，將自動取消訂位。**用餐時間：用餐時間限制120分鐘，現場服務人員會視情況彈性時間。**食材過敏：如有任何過敏或特殊狀況而忌口的食材，請麻煩在點餐時或提前告知。**更改人數： 若需臨時加位，或需更改人數、取消等請提早來電、私訊告知。**禁帶外食：自行攜帶葡萄酒酌收開瓶費500元/瓶、烈酒與超過1.5公升葡萄酒酌收開瓶費1000元/瓶。**結帳方式：現金、信用卡、Apple Pay、Line pay。（接受美國運通卡）** 營業時間為服務現場顧客用餐體驗，如遇電話忙線或無人接聽,可避開用餐時間撥打，於下午14:00PM-17:30PM來電。用餐時間：週一至週日 12:00-14:30 17:30-23:00 餐點最後點餐時間：21:00

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