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I migliori ristoranti di cucina britannica a Farringdon

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543 ristoranti disponibili nelle vicinanze

Foto del ristorante St. JOHN Smithfield
4.8
Eccezionale(4085)
Prezzo: molto caro
• British • Farringdon
Prenotato 44 volte oggi
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
Foto del ristorante Anglo restaurant
4.9
Eccezionale(909)
Prezzo: molto caro
• British • Clerkenwell
Anglo Restaurant British Restaurant situated in Farringdon
Foto del ristorante Cloth Restaurant
4.7
Eccezionale(186)
Prezzo: caro
• British • Farringdon
Prenotato 29 volte oggi
Having spent years supplying London’s top restaurants through their separate wine businesses, Joe Haynes and Benedict Butterworth have joined forces with Tom Hurst, who has worked at Brawn, The Marksman, Levan, and most recently as Head Chef at Lasdun, to launch the trio’s first restaurant together.Located in a Grade II listed building on Cloth Fair, Cloth Restaurant is part of a historic row of buildings in the City of London that survived the Great Fire of 1666. Down this atmospheric alley opposite St Bartholomew church, Cloth is taking over a double fronted corner site that’s beneath the former home of poet John Betjeman and next door to the two oldest residential buildings in London. Inside, low ceilings, wood floorboards with antique wall lights and artwork create a cosy, intimate atmosphere, while marble tables, long dark wood banquettes, antique crockery and cutlery will create the feel of a classic bistro.
Foto del ristorante The Hope Smithfield
3.6
Molto buono(5)
Prezzo: moderato
• British • Farringdon
The Hope is located in the center of the historic City of London with its classic and rustic charm we aim to have you relaxing with an amazing mix of great British classic pies and our hand-selected craft ales we have something for everyone here. We have a huge range of craft beers, cask ales, premium lagers, and ciders but we also have a spirit emporium packed with gins, rum, and tequila and we can’t forget our artisan cocktails, spectacular wines, and superb coffee! Our food is all about you may have guessed pies! we offer two different chicken and beef variations but we also have vegan options, No matter your cravings, we know we’ve got something you will just love...
Foto del ristorante The Fable
3.9
Ottimo(185)
Prezzo: moderato
• British • St Paul's
Inspired by the fantasy world of fairy tales, the fabulous fables of Aesop and our spellbinding adventures around the globe, The Fable is a bar and restaurant out of the ordinary. Inventive, innovative and enchanting, every detail tells a story, from the sparkling crystal and beautiful blooms, to the twinkling candelabras and the carefully curated collection of storybooks, you're sure to be enthralled. A range of beautiful spaces – from a florist and deli to hideaway alcoves, a statement bar and mixology tables – have been individually tailored to fit any requirement, any time of the day. A creative food and cocktail menu will cater for lunch, post-work drinks and dinner, whilst bespoke events and masterclasses, customised experiences, pop-ups and quirky collaborations will offer something unique and out of the ordinary.Once in the while, in the middle of an ordinary life the world gives us a fairy tale.
Foto del ristorante Origin City
4.7
Eccezionale(4)
Prezzo: molto caro
• British • Farringdon
Prenotato 4 volte oggi
Origin City is a representation of our family’s passions, fused together to bring an authentic pasture to plate, nose to tail dining experience. From the food and drink to the interiors, Origin City combines British fine dining and old family traditions with a touch of Scottish ruggedness and Provençal art de vivre.Our Executive Chef, Graham Chatham, has over 35 years of fine dining experience and has worked at well-renowned restaurants such as Rules and The Langham. His ethos in the kitchen reflects that of Origin City’s ‘great taste, no waste’, celebrating every part of the animal, with innovative and exciting dishes.With all our meat butchered in-house, the challenge is not in finding the perfect steak or chop but to provide a nose to tail dining experience, which champions British cuisine. From fine dining to traditional dishes that come with a big hit of nostalgia, Graham has reimagined British classics, with a twist that nods to our family’s roots.
Foto del ristorante Sports Bar & Grill Farringdon
3.8
Ottimo(4)
Prezzo: moderato
• British • Farringdon
Prenotato 1 volta oggi
Enjoy a warm welcome from our professional and attentive staff. We have designed a place to socialise, dine, drink and work with plenty of power points for lap tops and free WiFi. We offer fabulous food using the freshest ingredients all prepared and cooked from an open kitchen, We also serve a wide range of wines, lagers, cask ales, and spirits.Visit us for a great sporting atmosphere with coverage from SKY and BT Sport showing all major national and international football tournaments, rugby union & league, golf, boxing, tennis championships, Formula one, NFL and college football.Book now for private or corporate events, birthday celebrations, stag and hen parties or any other occasion being celebrated.
Foto del ristorante Clerk & Well
4.0
Ottimo(6)
Prezzo: moderato
• British • Farringdon
Prenotato 1 volta oggi
Welcome to The Clerk & Well, a sophisticated gastropub and restaurant nestled in the heart of Clerkenwell, Central London. Immerse yourself in the ambiance of one of the city's oldest pubs and indulge in a culinary journey featuring meticulously prepared dishes, including refined pub classics and exquisitely crafted British Sunday Roasts.Savor the artistry of our carefully curated cocktail menu, designed to surprise and delight the senses, or savor the distinctive flavors of our signature gin, meticulously infused right here at our cocktail bar.Elevate your experience with one of our eight boutique hotel rooms, offering a luxurious haven for relaxation after a day of exploration or business engagements.
Foto del ristorante Blue Door Bistro
4.5
Incredibile(239)
Prezzo: caro
• British • Bloomsbury
A few short steps from the British Museum, The Blue Door Bistro provides a welcoming and informal bistro-style setting. Light and airy at lunchtime, warm and cosy by evening, the room is decorated on three sides with a panoramic view of London circa 1849. Together with the rich mahogany panelled walls, effective use of mirrored glass, and contemporary wrought iron wall lights, an ambience rooted in the hotel’s location is beautifully achieved. Executive chef, Martin Halls, blends seasonal ingredients and herbs from our garden with classical techniques to create seasonal British menus. Our cuisine is commended with an AA rosette and accredited by the Sustainable Restaurant Association (2 stars). In all of our products, we only use free-range eggs and are committed to sustainable fisheries for our fish supplies. Our team are trained to ensure that your specific dietary requirements are catered for at all times.
Foto del ristorante Berners Tavern
4.6
Eccezionale(4450)
Prezzo: caro
• British • Oxford Circus
Prenotato 56 volte oggi
Berners Tavern, a restaurant by chef and restaurateur, Jason Atherton effortlessly blends historical charm with sophistication. It’s a place for all day dining and entertaining whether that’s for breakfast, lunch, or dinner. Nestled within The London EDITION, situated on Berners Street in the heart of Fitzrovia in central London, this renowned restaurant boasts a dedicated street entrance, welcoming guests with open arms. Head Chef Andrei Poptelecan embarked on his culinary journey across Europe, honing his skills in various captivating locations such as Romania and the picturesque Greek Islands. In 2014, he joined the team at Berners Tavern as a Demi Chef and has since ascended through the ranks to his current position.Marriott Bonvoy members can earn points on spend at Berners Tavern when their credit/debit card is linked to their membership. Not a member? Visit: https://www.joinmarriottbonvoy.com/emeaqr/s/EN-GB/ch/loneb
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