I migliori ristoranti di cucina americana contemporanea a High Park

Yesterday, we were served by Naomi, a very attentive waitress. Everything was served very quickly. The food was slightly different from the last time - we ordered the steak with sushi again, and my husband had the blackened chicken, followed by desserts. The chocolate cake was salty, which is probably a Canadian twist, but it felt unusual for us. There was also a girl playing the violin alongside a DJ during our dinner, which made the evening very romantic.

Great experience for Christmas Brunch. Amazing food and ambience. Jason was looking after us and was exceptional!! Polite and respectful from the start. Always helpful with whatever we asked or needed.

Love it here my favorite restaurant in Toronto. Working a very NYC vibe in Kensington market with phenomenal staff, delicious food in a fun comfortable arty room. Sat at the kitchen bar: a front row seat to watching the chefs do their magic. Last night was a special tasting menu, highlights for me were the Crueler with Crab, the green chili, pancetta and collard paparadelle and the delicious sour dough. A perfect evening with a shout out to Rob the sommelier and my waiter who made the night with his attentive, friendly and knowledgeable service.

Wonderful diner with great ambiance. Highly recommend

As every other time we've had dinner at The Chase, it was superb. Service is impeccable from food running to management. Our meals were flawless and beautifully presented and got us out in time for the theatre. The place is darned pretty and was even more so in the holiday season. We can't say enough about The Chase.