I migliori ristoranti di cucina americana contemporanea a Richardson

Good selection of food, presented well with efficient unobtrusive service

This place was more than amazing, I celebrated my friends birthday and it was perfect from the food to the service. I ordered the crab claws & cajun pasta and it was a 10/10. The restaurant had a really nice ambiance and aesthetically pleasing as a great place to take cute pictures. We also had a giant teddy bear at our table that was the highlight of my friend’s night.

The only thing I would change about our dinner. When the chocolate gateau was served it served with a side plate for each of us. Unfortunately the plates were really warm. They must have come directly from the dishwasher to the table. Since the dessert is served with gelato, a warm plate seemed out of place. This small gaffe notwithstanding, the entire experience was outstanding. Our food was full of flavor, the room was full of life, and service was spot on.

My wife and I go to Wildwood weekly, usually for the Tuesday special of two complete dinners for $25. While the menu for the special is limited, all four choices are excellent. My wife is happy to have the pecan-crusted almost every time, but I have tried them all. The mashed potatoes are extraordinary - the best I've had anywhere. This visit we decided to try the steaks. We each ordered the filet for $37. It was easily comparable - perhaps even larger - than similar steaks costing more than $50 at high-end steak restaurants. The service is prompt, but not rushed, and the waiters are knowledgeable and friendly without being intrusive. Altogether, it is a delightful experience every time we go.

Server was very friendly and food was great! Complimentary mimosa was a sweet touch for brunch.