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I migliori ristoranti di cucina americana contemporanea a Hazelwood

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4 ristoranti disponibili nelle vicinanze

Foto del ristorante Prasino - St. Charles, MO
4.7
Eccezionale(3276)
Prezzo: caro
• Contemporary american • St. Charles
Prenotato 27 volte oggi
Prasino is an eco-friendly restaurant in St. Louis, MO that serves breakfast, lunch and dinner. Prasino means green, which is at the heart of the restaurant's mission - to provide healthy food at an affordable price in a modern, environmentally conscious setting. Prasino emphasizes seasonal, local, and organic food whenever possible. Its commitment to sustainability is incorporated in Prasino's eco-chic design.
Foto del ristorante Truffles - St. Louis
4.8
Eccezionale(1384)
Prezzo: caro
• Contemporary american • Clayton
Prenotato 3 volte oggi
"Truffles has always managed that elusive balance of refinement and relaxed casualness...” Sauce, 8/2011“This is a top-tier eatery. The kitchen is reinvigorated and inventive…” STL Magazine, 5/2011.Truffles strives to produce a menu that easily fuses rustic and contemporary American cooking. With simplicity and seasonality as our guide, house-made specialties such as pasta and salumi are prepared fresh every day and are complemented by choice selections of locally sourced and raised meats, seafood and inventive sides. The Truffles menu begins in the fields, rivers and farms of the Midwest and our award-winning wine list features wines from every corner of the earth. We bring the best flavors of the season direct to your plate.
Foto del ristorante Cobalt Smoke & Sea
4.8
Eccezionale(906)
Prezzo: caro
• Contemporary american • St. Louis
Prenotato 2 volte oggi
Cobalt Smoke & Sea is a bridge that connects uniquely different food sources — the rustic farmlands and the open air sea — and brings them under one illuminated space to create an alluring experience where culinary creativity, globally inspired flavors, and hungry curiosity intersect. Our chef has meticulously created every Cobalt Smoke & Sea recipe through his deep love for the craft of food and those who will be enjoying it. It is through the selection of ingredients, care of crafting, and joy of presenting our dishes that we offer you true artisanal food with global inspiration. We invite you to share curiosity, tastes, and laughter over any of our dishes. Welcome to our table.
Foto del ristorante Frida’s
4.8
Eccezionale(188)
Prezzo: caro
• Contemporary american • University City
Prenotato 3 volte oggi
Frida’s and Bonito Bar serve bold, scratch-made dishes like braised short ribs, award-winning burgers, and fresh juice margaritas. Our sleek, intimate space features carrara marble tables, flattering low lighting and a gold-ceiling bar—the perfect setting to dine in style. Recently voted Best Chef 2024 by the St. Louis Post-Dispatch, Chef Natasha Kwan crafts every dish with precision and passion. Located just north of Clayton, Frida’s blends sophistication, exceptional flavors and a setting made for those who appreciate the finer things.

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