I migliori ristoranti di cucina americana contemporanea a Timonium

My wife and I treated a long-time friend who was in Maryland for Christmas. All of us thought the food was excellent. The BBQ Baby Back Rib serving size was ENORMOUS. I took half of them home for another meal. My wife's single crab cake dinner and my friend's Atlantic salmon dinner were just the right size. Our server, Mary, was a gem: friendly and efficient. The only problem we had was our entrees were served - NOT by Mary - well before my wife and I had finished our Soup and Salad, respectively. A closer attention to timing will be appropriate.

Was seated right away even tho I was early and part of my party wasn’t there. Great service. Greeted promptly. Everyone was friendly. Atmosphere was relaxed, inviting. This is our second time going for Christmas Eve and will definitely be back to be able to sit outside in the warmer months. Food was delicious and inventive. Loved the hand crafted drinks. All in all a great experience.

It was an excellent experience. I started with a caprese salad and had the steak lover's fondue with a lobster tail. I received 6 Choclate Covered Strawberries as a Birthday President. I donated $10 to St Jude's and received a $20 discount card.

I needed a lunch spot with a variety of foods and ample parking for friends who were recovering from surgeries. This was a great location. The server was attentive. The crab and lobster dip was okay but the lunches we ordered were excellent. No complaints from anyone in our party. The only suggestion I have is to include the prices for all of the cocktails.

Great areas for large gatherings without distracting other diners. Friendly accommodating staff.