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I migliori ristoranti di cucina europea contemporanea a Dulwich

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69 ristoranti disponibili nelle vicinanze

Foto del ristorante Levan
4.6
Eccezionale(1077)
Prezzo: caro
• Contemporary european • Peckham
Prenotato 26 volte oggi
Levan is a restaurant in the heart of Peckham serving contemporary European dishes, inspired by the ‘bistronomy’ movement and our favourite eateries in Paris, Copenhagen, Barcelona, Stockholm and Berlin, with a focus on low intervention wines. Join us for dinner and lunch in a warm and inviting atmosphere. We offer an a la carte menu and a £65pp chefs tasting menu. Groups over 5 will be asked to dine from the chefs menu. Please check our website for our most up to date offering.Seatings are for 2 hours, after which we may require the table back. Please inform us of any dietary requirements in advance. We may not be able to cater to them without advanced notice. If you arrive late for your booking we may ask you to choose from a reduced menu.Cancellations - we are a small, independent restaurant, so please let us know if you cannot make your reservation.Looking forward to welcoming you soon!
Foto del ristorante Cornus
4.8
Eccezionale(99)
Prezzo: molto caro
• Contemporary european • Victoria
Prenotato 12 volte oggi
Introducing Cornus, a rooftop space in Belgravia, the second restaurant from David O’Connor and Joe Mercer-Nairne of the acclaimed Chelsea restaurant, Medlar. Chef Gary Foulkes will lead the kitchen, joining from the Michelin-starred Angler to offer a regularly changing menu. Foulkes will lead the kitchen, combining his ingredient-led approach with flavours and techniques encountered on his travels around the world. Foulkes will create an à la carte menu of creative, elevated dishes, grounded in the traditional principles and techniques of French cuisine. The menu will showcase the best of the British and European larder. David will lead the Front of House team alongside Wine Director Melania Battiston.
Foto del ristorante The Northall at Corinthia London
4.8
Eccezionale(2733)
Prezzo: caro
• Contemporary european • Covent Garden
Prenotato 2 volte oggi
The relationship between producer and plate is the essence of The Northall, offering a seasonal menu which showcases the best of modern European cuisine. With award-winning Executive Chef André Garrett at the helm, you are guaranteed a taste experience to remember.
Foto del ristorante The Rooftop
4.3
Incredibile(443)
Prezzo: caro
• Contemporary european • St. James's
Situated in the heart of the city and at one of London's most iconic landmarks, The Rooftop, is an oasis set high in the sky overlooking Trafalgar Square and London's spectacular skyline. Offering a seasonally changing menu of delicious European-inspired dishes and a carefully curated cocktail and drinks selection, The Rooftop is the perfect spot to unwind, relax and soak up those London views.Should you make a request for the outside area of The Rooftop, please be advised that while our team will always do their best to grant requests, this may not always be possible. The outdoor space with the view of Trafalgar Square are limited, so please ensure you book your reservation in advance.
Foto del ristorante Myrtle Restaurant
4.9
Eccezionale(1164)
Prezzo: molto caro
• Contemporary european • Chelsea
Prenotato 14 volte oggi
We are a modern European restaurant with an Irish influence. You can find us Just off the King's Road on Langton Street.Our tasting menus focus on the best seasonal Irish produce celebrating traditional & contemporary recipes. We’re more than happy to accommodate dietary requirements, please do let us know when you book as well as any other notes that will help us create a memorial experience
Foto del ristorante Stem and Stem - Restaurant and Florist
4.8
Eccezionale(46)
Prezzo: caro
• Contemporary european • St Paul's
Prenotato 11 volte oggi
Michelin-trained chef Edward Boarland along with business partner Dee Reid have launched a new concept restaurant, wine bar and florist at 12 Bow Lane in London, called Stem and Stem. The concept of Stem + Stem champions British produce, both in the kitchen and theflorist, where possible sourcing as many local ingredients and products from SouthEast Farmers who advocate sustainability so they can bring the best product to thetable for their guests.Guests should expect a dynamic menu at Stem + Stem, which changes more thanseasonally. Ed often seeks inspiration from everyday life transporting this straight tothe kitchen with new menu additions every few weeks.
Foto del ristorante The Nine Elms Kitchen | Terrace
4.5
Incredibile(7)
Prezzo: caro
• Contemporary european • Battersea
Prenotato 3 volte oggi
A destination experience for lunch and dinner that also serves breakfast, inspired by the cultural diversity of London. Enjoy fresh plates from an open kitchen in an elegant dining room and summer terrace setting.
Foto del ristorante Bustronome - Innovative Fine Dining Tour of London
4.7
Eccezionale(8)
Prezzo: molto caro
• Contemporary european • Charing Cross
Bustronome London offers a unique dining experience that combines gourmet cuisine with sightseeing aboard a luxury double-decker bus. Passengers are treated to a fine dining experience while touring the iconic landmarks of London, including Tower Bridge, Big Ben, and St Paul Cathedral. Lunch - 4 courses - 12.15 - 14.00Dinner - 6 courses - 19.15 - 22.00Seasonal menus are inspired by the best of English recipes and fresh local products, with a French twist. Dietary requirements can be fulfilled with all meat being Halal, Vegan and Vegetarian options available too. For any special request such as private hire, birthday, anniversary... please contact us directly.
Foto del ristorante Jazu Bar London
4.9
Eccezionale(7)
Prezzo: moderato
• Contemporary european • Deptford
Prenotato 8 volte oggi
An intimate and informal space, with a DJ booth and bespoke sound-system, Jazu is a Hi-Fi Cocktail bar that offers serious drinks and music. Take a seat at the bar or settle into the dining room, there is also outside seating available.In the kitchen, we run a frequent rotation of pop-ups, so please check our website or instagram for details of forthcoming kitchen takeovers. Previous residents include: Eric Wan, who trained at Dinner by Heston, cooked a menu of southern Vietnamese delights; Nicolas Hasina, Sous Chef at Toklas, who brought the flavours of his native Madagascar to the kitchen; Homeboy Pizza, cooked up traditional, deep-pan, Sicilian pizzas; and Duda Diner shared the fresh, fragrant flavours of Malaysian street food. 2025 sees Hasting's finest, Wavey Bar, take over the kitchen, serving a menu of refined and hyper-seasonal small plates.
Foto del ristorante Kale Street
5.0
Eccezionale(1)
Prezzo: caro
• Contemporary european • Chelsea
Prenotato 1 volta oggi
''an intimate family run gem in the heart of Chelsea'' Experience the epitome of healthy ​indulgence. The finest seasonal ingredients sourced from around the world crafted into innovative small plates.

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