I migliori ristoranti di cucina franco-americana contemporanea a Cedar Mill

Higgins is a regular in my rotation of Portland fine dining and farm-to-table restaurants. Excellent food, service, bar, everything. Never a disappointment, although the crab and bay shrimp cakes were not great, but good enough and ate them all. Duck, pasta, beets, on tonight's menu were excellent. Highly recommended.

The food was mostly super delicious-particularly the broiled oysters and the potatoes and raclette.

Always lovely unusual fare, with reasonable prices and great service. A great place for sharing different and exotic items. One of our favorite spots.

This was the best yet. The Feast of the Seven Fishes is an Italian tradition that my family always did on Christmas Eve. I still continue that tradition today at my home with Chioppino and other fish dishes. Don and Adam's take on it was supurb. Every dish was as delicious as the last. Bravissimo Don and Adam.

Our server was amazing. Every single worker was so friendly and so helpful the entire experience. It was a fun night and we could not be happier with how our dinner/birthday celebration went.