I migliori ristoranti di cucina francese contemporanea a Highland Park

Read the reviews which will help you decide what to order, although wait staff was very knowledgeable. Liked the glasses of wine they suggested, too.

Top restaurant in PASADENA area. Superb in every way.

This is food that is filled with passion and heart. Every little detail is thought about and made better. For example, we ordered oysters which were from Prince Edward Island that night. Absolutely sweet and delectable. But Chef Charles elevated the cocktail sauce to one of the best versions I have ever had. Every bite that night made me swoon. Inventive, creative using Japanese flavors and French techniques to give us an amazing dining experience. In addition, the service staff is warm and delightful and the restaurant is comfy and homey. I love Charles Namba's cooking at Tsubaki but Camelia is a dream come true for him and for us who get to eat his inspired food

Outstanding food and service. Steak frites were delicious and the beef was so tender. The trout almondine was perfectly prepared — buttery delicate with crispy skin. The only complaint is the martini is small and pricey at $23.50.

Holidays at The Langham in Pasadena has everything. The ambiance was delightful with a mixture of jazz and Christmas music. The decorations and decor were delightful. The Ballroom buffet food was delicious. From the extensive choices of breakfast foods, and pastries, seafood, meat entrees, breads, cheese, wonderful desserts, even honey comb and ginger to top it off! Cocktails included for those who choose to indulge. The Langham thought of everything. The experience was fabulous and we hope to be able to attend it again next year!