Enable JavaScript to run this app.
Vai al contenuto principale
Logo di OpenTable
  1. Home
  2. Regno Unito
  3. Londra

I migliori ristoranti di cucina francese contemporanea a Croydon

Prezzo
Zone
Quartieri
I più votati
Opzioni di ristorazione
Tipi di tavoli
Ristorante premiato
Accessibilità

15 ristoranti disponibili nelle vicinanze

Foto del ristorante Gallery
4.7
Eccezionale(7984)
Prezzo: molto caro
• Contemporary french • Covent Garden
Introducing Gallery (formerly known as Thames Foyer), a vibrant space at the heart of the hotel for drinking and dining, where guests can enjoy a perfect blend of our theatrical flair and relaxed charm.The beautiful new space will seamlessly integrate contemporary style whilst remaining true to our much loved heritage. Innovative menus, carefully crafted by our talented culinary team, will entice you in showcasing traditional recipes with a modern twist.The Savoy’s legendary afternoon tea will return, in addition to breakfast, coffee, lunch, cocktail hour and dinner.Our delectable lunch offering will be available between 12:30 and 17:30 on a walk in basis.*Please note that any reservations made are subject to the timely completion of the renovation and we may need to contact you to offer alternative dates should we experience a delay with the work.Dress code: smart casual.
Foto del ristorante Palm Court Brasserie
4.6
Eccezionale(15159)
Prezzo: moderato
• Contemporary french • Covent Garden
Prenotato 85 volte oggi
Palm Court is the quintessential Parisian-style brasserie in the heart of Covent Garden. The restaurant has been lovingly crafted to recreate a classical 1920’s art nouveau-style venue echoing elegant dining rooms in Paris’s most affluent arrondissements.The restaurant offers a menu of French classics centred on seasonal meat, fish, seafood and vegetable dishes with quality and flavour at the forefront of our work. Whether you are dining for lunch with colleagues, dinner with a special someone, for Afternoon Tea with family or simply stopping by for a glass of wine, Palm Court Brasserie resonates the ideal environment to help you relax and unwind. Our wine list boasts an enviable list of labels spanning the vineyards of France, Italy and the New World.
Foto del ristorante Boulevard Brasserie
4.4
Incredibile(11827)
Prezzo: moderato
• Contemporary french • Covent Garden
Prenotato 63 volte oggi
Boulevard Brasserie is one of Covent Garden’s most iconic restaurants fixtures. Serving heart-warming French classics since 1991, this grande dame of brasseries is the perfect place to soak up Covent Garden's unique cultural heritage. Set over three intimate floors with views of the Royal Opera House and décor reminiscent of 1920’s art nouveau Europe, Boulevard Brasserie echoes a true sense of Parisian style in London’s own Theatreland. The restaurant and café offers a selection of carefully curated menus founded on seasonality, freshness and flavour. Guests can choose from our popular Lunch and Pre-Theatre Menu, Light Lunches, Dinner Menu all serving Parisian classics such as French Onion Soup, Moules Marinière & frites, Croque Monsieur, Coq au vin, Crème Brûlée and our much-loved Traditional Afternoon Tea Menu.
Foto del ristorante The Wolseley City
4.6
Eccezionale(74)
Prezzo: moderato
• Contemporary french • London Bridge
Prenotato 14 volte oggi
Rooted in the tradition of Europe’s grand café culture, The Wolseley City is known for its all-day dining, monochrome design details and landmark architecture, sited on the threshold of one of London’s most historic quarters on King William Street near Bank.
Foto del ristorante Cornus
4.8
Eccezionale(71)
Prezzo: molto caro
• Contemporary french • Victoria
Prenotato 7 volte oggi
Introducing Cornus, a rooftop space in Belgravia, the second restaurant from David O’Connor and Joe Mercer-Nairne of the acclaimed Chelsea restaurant, Medlar. Chef Gary Foulkes will lead the kitchen, joining from the Michelin-starred Angler to offer a regularly changing menu. Foulkes will lead the kitchen, combining his ingredient-led approach with flavours and techniques encountered on his travels around the world. Foulkes will create an à la carte menu of creative, elevated dishes, grounded in the traditional principles and techniques of French cuisine. The menu will showcase the best of the British and European larder. David will lead the Front of House team alongside Wine Director Melania Battiston.
Foto del ristorante Pique-Nique
4.8
Eccezionale(38)
Prezzo: caro
• Contemporary french • Bermondsey
Prenotato 18 volte oggi
Located in a restored unused pavilion attached to a small public park, Pique-Nique is a french restaurant from the team behind Casse-Croûte. There's an expertly chosen wine list, a range of seasonal starters, mains to share and great desserts. Sit at the bar counter and watch the chefs cooking or entertain your guests at their large table located in the middle of the main dining room. Enjoy the view of the park and the Shard all year long from our conservatory.
Foto del ristorante The Restaurant at St Martins Lane London
4.2
Incredibile(268)
Prezzo: caro
• Contemporary french • Covent Garden
Prenotato 4 volte oggi
FESTIVE OFFERING: Serving a hearty 3-course Christmas menu, and a fantastic 5-course New Year's Eve menu, The Restaurant at St Martins Lane invites you to reunite with your loved ones and indulge your tastebuds this December.Christmas Menu will be served from 12:30pm-6:30pmNew Years Eve Menu will be served from 6:30pm-10:30pmFound just steps away from the lobby, The Restaurant boasts chic ambience, intimately lit with high ceilings and a playlist to match. Start your morning right with our breakfast menu which includes health-inspired options such as Green Goddess Poached Eggs. Indulge your lunch and dinner cravings with our new À La Carte menu which offers a creative fusion of European cuisine blended with influences from the East.
Foto del ristorante Margaux
4.7
Eccezionale(957)
Prezzo: caro
• Contemporary french • South Kensington
Margaux is a modern European restaurant/wine bar. The French/Italian inspired menu includes seared foie gras, house made pork terrine, porcini risotto for appetisers and seared scallops, grilled veal rib and Barolo braised beef as some of the main courses. 100 bin wine list covers a broad range of producers and grapes, with an emphasis on old world wines. If you don"t want to stretch to a bottle there are over 25 wines by the glass and carafe. The dessert menu includes a dark chocolate plate featuring cocoa in 7 textures, passion fruit crème brûlée and amaretto sponge cake and a selection of house made ice creams. The weekend brunch menu features classic such as eggs benedict and eggs royal, smoked salmon, french toast with cinnamon ice cream.
Foto del ristorante The French Table
4.9
Eccezionale(4784)
Prezzo: molto caro
• Contemporary french • Surbiton
Prenotato 14 volte oggi
Serving contemporary French food, this much-loved independent restaurant has been going strong for over 22 years. Before booking, please note the restaurant has both downstairs and upstairs. The same menu options are available on both floors. There is no lift upstairs. Re Tasting Menu Timings: At lunch you must book before 1.45pm, and at dinner before 8.45pm. Tasting menus are not available outside of these times.If you cannot find a table, please contact the restaurant team direct as not all tables are available to book online. Please contact the restaurant with any private dining enquiries or group bookings 7+Credit card details required. No shows or cancellations less than 2 days in advance will be subject to a charge of £25 per person.KINDLY NOTE: We cannot guarantee a request for a specific table will be met. We will always do our best but please be understanding if it is not possible. Please call the restaurant team to discuss your request.
Foto del ristorante La Palombe
4.9
Eccezionale(81)
Prezzo: caro
• Contemporary french • Kensington
Prenotato 8 volte oggi
La Palombe is a new neighbourhood bistro from restaurateur James Chiavarini (also of Il Portico) & chef patron Jake Leach (previously head chef at the three Michelin starred The Ledbury).A large wood burning grill takes center stage where the majority of the dishes are cooked over live embers. James & Jake work together every shift to serve dishes with a real sense of terroir and provenance, including our speciality of wild foods foraged ourselves. Expect wild noisette venison, Wiltshire truffles (thanks to our house truffle dog Alba!), rare woodland mushrooms, and much wonderful produce from our small organic farm in Kent.The wine list is sourced entirely from independent producers, and regularly updated with a specialised focus on low intervention, natural and biodynamic wines.We are across the road to the Design Museum & Holland Park, a 10 minute walk from Kensington Olympia and a short distance to the Royal Albert Hall.
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tutti i diritti riservati.
OpenTable fa parte di Booking Holdings, il leader mondiale di viaggi online e dei servizi correlati.
Logo di Booking
Logo di Priceline
Logo di KAYAK
Logo di Agoda
Logo OpenTable