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I migliori ristoranti di cucina tedesca contemporanea a Hurth

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6 ristoranti disponibili nelle vicinanze

Foto del ristorante Haus Müller
4.8
Eccezionale(210)
Prezzo: caro
• Contemporary german • Altstadt/Süd
Prenotato 14 volte oggi
ANKOMMEN, WOHLFÜHLEN, GENIESSEIm Herzen der Kölner Südstadt
Foto del ristorante Restaurant Ox & Klee
4.5
Incredibile(404)
Prezzo: molto caro
• Contemporary german • Altstadt/Süd
Restaurant Ox & Klee serves modern German cuisine in a contemporary, simplistic atmosphere. Outdoor seating along the street has a great view of the marina and provides plenty of opportunity for people watching and enjoying the weather. Inside Ox & Klee, there is seating for up to 48 guests. Chef Daniel Gottschlich mans the kitchen to ensure each plate that goes out is delicious and aesthetically pleasing. Upon request, the experts at Ox & Klee can select the proper wines for each course. Stop in for a quick four-course meal or a lavish nine-course dinner.
Foto del ristorante Geißbockheim - Clubhaus des 1. FC Köln
4.6
Eccezionale(678)
Prezzo: moderato
• Contemporary german • Lindenthal
Prenotato 4 volte oggi
Ob im lichtdurchfluteten Restaurant, an der gemütlichen Sportsbar oder in den Sommermonaten auf unserer Panoramaterrasse - für jeden Geschmack haben wir den passenden Platz zum Genießen und Verweilen.Lassen Sie sich von uns verwöhnen!
Foto del ristorante Wartesaal am Dom
4.4
Incredibile(488)
Prezzo: caro
• Contemporary german • Altstadt/Nord
Prenotato 14 volte oggi
Wartesaal am Dom not only offers a fantastic fresh menu, they give you a gorgeous historic setting to dine in and incredible views of the Cologne Cathedral. This restaurant was originally the waiting room for the Cölner Central Station in Köln. Head chef Chris Houber prepares a seasonal menu to keep the freshest ingredients on your plate, while also offering the regular year-round menu. Try a taste of the Wartesaal am Dom Waiting room veal cutlet, breaded. With your meal you can enjoy something from the generous wine list at Wartesaal am Dom featuring wines from around the world.
Foto del ristorante Augustin Restaurant
4.5
Incredibile(185)
Prezzo: caro
• Contemporary german • Altstadt/Nord
Prenotato 7 volte oggi
Am 1. November 2022 öffnete das Augustin Restaurant nach knapp 4 Monaten Renovierung seine Türen. Das Restaurant befindet sich in einem denkmalgeschützten Kolpinghaus von 1905, dem Classik Hotel Antonius, etwa 10 Minuten fußläufig vom Kölner Dom entfernt.In dem einzigartigen Gastraum mit fast 5 Meterhohen Decken und 70 Sitzplätzen sitzen Sie unter einem „Lampen Garten“ mit Blick auf den idyllischen Innenhof.Unsere „fokkussierte Viktualienküche“ mit Elementen der deutschen, klassisch französischen und mediterranen Küche konzentriert sich auf frische & qualitative Lebensmittel die handwerklich Perfekt Zubereitet werden. Eine Gutbürgerliche Küche mit klassischen & modernen Gerichten, weder banal noch abgehoben, sondern lecker & auf den Punkt. Sie erwartet ein herzlicher Service, Schreckenskammer Kölsch vom Fass sowie eine internationale Weinkarte. Reservierungen ab 8 Personen sind nicht über das System möglich. Bitte kontaktieren Sie uns in diesem Fall per E-mail oder telefonisch.
Foto del ristorante Glashaus Restaurant & Bar
4.6
Eccezionale(478)
Prezzo: molto caro
• Contemporary german • Deutz
Prenotato 5 volte oggi
INFO: From 1st Oktober 2024 we are cashless. This means that we only accept card payments (MAESTRO, VISA, MASTER, AMEX) and no more cash.Style, tradition and hospitality. These are the ingredients of the exclusive Glashaus restaurant. The facade is entirely made of glass and therefore offers a unique view of the Rhine, the Hohenzollern Bridge and the Cologne Cathedral. We believe in simple promises for our guests. Carefully crafted and skillfully prepared quality products, wines from renowned local and international wineries and an always attentive service ensure a truly exceptional culinary experience. Head chef Maarten Feldmeijer specializes in unconventional menus. Each dish consists of unique combinations, which are made daily from fresh ingredients that are always as sustainable as possible. Here, you will enjoy fine and genuine dishes with a local character and a Far Eastern touch.

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