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I migliori ristoranti di cucina italiana contemporanea a Franklin Park

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4 ristoranti disponibili nelle vicinanze

Foto del ristorante Eno Terra
4.7
Eccezionale(3957)
Prezzo: caro
• Contemporary italian • Princeton
Prenotato 33 volte oggi
Call for availability and reservations! (609) 497-1777
Foto del ristorante Jasper Stone Italian Steakhouse
4.8
Eccezionale(883)
Prezzo: caro
• Contemporary italian • Spotswood
Prenotato 46 volte oggi
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Foto del ristorante Laurea
4.2
Incredibile(164)
Prezzo: moderato
• Contemporary italian • Princeton
Prenotato 9 volte oggi
Laurea in Princeton, just outside the gates of the prestigious university, features exceptional food, an eclectic and fresh mix of spirits and wine, polishes service, and a market leading dining and lounge experience.Laurea offers contemporary Italian cuisine, focusing on the tastes and techniques passed down for generations in Italian families the world over. The blending of traditional and contemporary are on full display for a unique and desirable selection of food and drink.Laurea operates with the philosophy of selecting the freshest, local ingredients and treating them with the utmost respect and care. The spirit of the cuisine is rooted on simple, traditional Italian cuisine presented in an innovative way. We are committed to Laurea becoming the preferred dining choice for our hotel guests and residents of Princeton alike.
Foto del ristorante Ovations
4.8
Eccezionale(283)
Prezzo: moderato
• Contemporary italian • New Brunswick
Outdoor dining available!In the heart of South Bound Brook, Ovations serves a unique culinary fusion featuring sumptuous American and Italian cuisines in its relaxing and friendly eatery. For starters, enjoy the jumbo coconut shrimp with sesame garlic sauce and the homemade rice balls, which display Ovations inventive aesthetic. Some of the house specialties include the pan seared scallops and shrimp with white wine sauce served over risotto, the braised boneless short ribs baked with port wine and plum tomatoes and the chicken Giardiniera with arugula, mozzarella, tomato, red onion and balsamic vinaigrette..
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