I migliori ristoranti dalla fattoria alla tavola a Greenfield

We were told by someone we rode a ski lift with that Saw Mill was the best restaurant near Mt. Snow. We tried Hermitage Inn and Two Tannery Road both highly rated on line, but were very disappointed. After those experiences we kept our expectations in check but were blown away by the cuisine at Saw Mill. The Crispy Duck strips were very original, the duck was just that very crispy while being a perfect medium rare and the flavor was outrageous, we could have had 3 orders of them. The Moules Frites were delicious as was the Beef Carpaccio, but the star of the night was the Cornmeal crusted Cod in a Bacon & Shrimp Chowder with Leeks. One of the best dishes I have had anywhere! Everything was delicious, the service was knowledgeable, engaging, and friendly and the ambiance was warm, charming and inviting. We can’t wait to go back again!

The ambience and lunch menu at the Hermitage Inn have that perfect Vermont charm. Kudos to the creator of the outstanding cocktails and mocktails which were unique and delicious. Our family holiday time spent together in the warm and inviting tavern was so wonderful, due to the staff and especially our attentive server, Crystal.

The service and food were great. The live piano music was amazing as well. The only thing was that there was a large gathering in the bar area that was really loud and disruptive to the diners in the restaurant area. Otherwise, it was a great time.