I migliori ristoranti dalla fattoria alla tavola a Chinatown
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- fino a 25 €
- da 26 € a 42 €
- da 42 € in su
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26 ristoranti disponibili nelle vicinanze
Prenotato 15 volte oggi
Prenotato 7 volte oggi
Prenotato 31 volte oggi
Prezzo: caro
• Farm to table • Gramercy Park
Prenotato 71 volte oggi
Prenotato 1 volta oggi
Prenotato 194 volte oggi
Prenotato 34 volte oggi
Prenotato 14 volte oggi
Prenotato 19 volte oggi
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- RrandyeVIPNew York City •1 recensione5.0Visitato 3 giorni faWonderful in every way. So glad they are finally here to stay.Più informazioniGjelina - New YorkPrezzo: caro• Chilometro zero• East Village•4,6
- JJildaNew York City •2 recensioni5.0Visitato 3 giorni faWe celebrated my birthday at Craft, and every aspect of the dinner was excellent. From the food, the service, the wine, the music, the ambiance; everything. Highly recommended for every day meals out or special occasions. Portion sizes are also very reasonable, and the price-quality ratio can't be beat. Real ingredients are showcased for their inherent value, rather than over-processing foods into foams, etc. If you want to enjoy excellent products in an excellent space, look no further.Più informazioniCraftPrezzo: molto caro• Americana• Gramercy Park•4,7
- NNancyVIPNew York City •48 recensioni5.0Visitato 6 giorni faFirst time here and will come back. Charming room with skylight. Delicious brunch menu with lots of variety.Più informazioniSociety CafePrezzo: caro• Americana• Greenwich Village•4,5
- SShannonIndiana •5 recensioni5.0Visitato 7 giorni faEverything about the Butcher’s Daughter is well done. We enjoyed our food, the service and the decor.Più informazioniThe Butcher's Daughter - NolitaPrezzo: moderato• Americana• NoLita•4,4
- OTOpenTable DinerVIPPhiladelphia County •6 recensioni5.0Visitato il giorno 9 ott 2024The hostess was welcoming, attentive & all around fabulous...we ordered the buratta & the meatballs which was delicious, the Brussel sprouts were was too Al dente, the branzino was wonderful although small & the flavor of my steak was great but I'm one who from experience won't send a steak back when under cooked at a restaurant that's crazy busy, how a chef or server cannot see the difference between medium rare and medium well & delivers it after specifically being told no pink, no red, no blood is beyond me. Had I not waited on line behind 6 ppl to use the one bathroom I would have been there when my entree arrived. Without asking the server spoke to the manager & had the steak removed which was very thoughtful, however I would have preferred to eat my entree with my partner since it was our anniversary. We'll definitely try again on our next trip back home as everything else about this place was beautiful.Più informazioniTiny's & the Bar UpstairsPrezzo: caro• Americana contemporanea• TriBeCa•4,7