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I migliori ristoranti dalla fattoria alla tavola a Corona del Mar

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9 ristoranti disponibili nelle vicinanze

Foto del ristorante Farm Table
4.8
Eccezionale(507)
Prezzo: moderato
• Farm to table • Wake Forest
Prenotato 26 volte oggi
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Foto del ristorante True Food Kitchen - Newport
4.3
Incredibile(3442)
Prezzo: moderato
• Farm to table • Newport Beach
Prenotato 81 volte oggi
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Newport Beach for lunch, dinner, or weekend brunch. Located in Newport Beach at Fashion Island, next to Fleming's Prime Steakhouse. Entrance closest to Newport Center Drive and San Nicolas Drive, use parking Lot 4. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Foto del ristorante 608 Dahlia
4.8
Eccezionale(2005)
Prezzo: caro
• Farm to table • Corona del Mar
Prenotato 38 volte oggi
Executive Chef Jessica Roy brings her fresh interpretation and style to Garden and Farm-to-Table cuisine right inside the botanical oasis that is Sherman Library and Gardens. Daily pickings from the Gardens and local farms populate the ever changing seasonal menu that highlights the best and most flavorful ingredients of the season. Look for ingredients at their peak, stunning edible blooms and herbs right from the Sherman grounds, and cuisine that is nothing short of inspired and delicious. . Please note: we are located within the Sherman Library and Gardens, to which there is a $5.00 per person admission fee. Each admission supports the Sherman Gardens (a non-profit organization), who maintain the sweeping panoramic views that our diners get to enjoy! Come for the food and stay for the views (and insta-worthy pics).
Foto del ristorante The Plot - Costa Mesa
4.6
Eccezionale(79)
Prezzo: caro
• Farm to table • Costa Mesa
Prenotato 11 volte oggi
The Plot team is led by Jessica and Davin Waite, who have been at the forefront of San Diego's culinary scene for over a decade. The duo has earned a loyal following for their inventive and sustainable approach to seafood and plant-based dishes, gaining the attention of critics and culinary innovators far and wide as well as accolades including being named San Diego Magazine’s “Best New Restaurant of the Year” in 2020, VegNews’ “San Diego’s Best Vegan Restaurants” in 2022, and Tasting Table’s “20 Best Restaurants in San Diego” in 2023.The Plot in Costa Mesa is located in The Camp, a sustainably focused center that highlights unique local businesses. Parking can be a bit tough at The Camp, depending on the time of your visit. In addition to parking in the main lot, Randolph Ave. is another option. Customers can walk through Camp Out into The Camp. Also, Valet service is available in the main lot. The price is $8. Valet is available Thursday through Sunday.
Foto del ristorante Olivea Farm to Table
4.8
Eccezionale(46)
Prezzo: molto caro
• Farm to table • Ensenada
Prenotato 2 volte oggi
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
Foto del ristorante Nirvana by Chef Lindsay
4.9
Eccezionale(1720)
Prezzo: caro
• Farm to table • Laguna Beach
Prenotato 2 volte oggi
We are a neighborhood independent restaurant owned by Laguna Beach Native, Executive Chef Lindsay Smith with Wine Country Inspired California Coastal Cuisine in the heart of Downtown Laguna Beach, between Main Beach & the Historic Festival of Arts. Her main focus is to feed our guests the way she chooses for her our own family. In a warm and inviting atmosphere, the hope is that each guests leaves as if she were welcoming friends and family into her home. We take pride in sourcing the freshest ingredients available when creating our menus with Free Range & Organic Poultry, Sustainable Seafood, Antibiotic & Hormone Free Meats, Seasonal, Local and/or Organic Produce. We are conscious about the food we serve, the impact of our waste in lessoning our environmental footprint & supporting the local community we are within. Named one of the Top 10 Chef's in Orange County and Top 5 Chef's in Laguna Beach, Chef prides herself on quality food, friendly service and an experience to return for.
Foto del ristorante Heirloom a Modern Farmhouse
5.0
Eccezionale(0)
Prezzo: caro
• Farm to table • Huntington Beach
The mother-daughter team of Leo Clancy and Chef Brianne Clancy had always talked and dreamed about opening their own restaurant for close to 30 years. This dream became a reality when the duo opened Heirloom a Modern Farmhouse in their hometown of Huntington Beach in November 2018! From the moment you walk into the restaurant, you will immediately feel the intimate, cozy atmosphere and sense the warmth of the staff as they want you to feel like you are dining in their own home. The dynamic chemistry of the incredible food paired with a carefully selected wine list and local beers on tap will have your taste buds exploding with flavor and wanting more! Come be a part of the Heirloom a Modern Farmhouse experience today!
Foto del ristorante TATI Farm to Table
4.5
Incredibile(676)
Prezzo: caro
• Farm to table • Budapest
Prenotato 63 volte oggi
FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!
Foto del ristorante The Farm Table – Darts Farm
4.6
Eccezionale(698)
Prezzo: caro
• Farm to table • Exeter
Prenotato 31 volte oggi
Voted "The Best Newcomer" restaurant at the recent May 2023 Food Reader Awards, The Farm Table is all about taking food off the farm & into the fire, celebrating the simplicity of beautiful ingredients grown, reared, caught & crafted on our doorstep.We aim to get as much from our farm onto your table as possible and if it’s not from our farm it’s from our vibrant community of like-minded artisan food producers, farmers & fisherman who share our passion. Open everyday 12pm-3pm for lunch and evenings on Wednesday, Thursday, Friday & Saturday 6pm-9pm
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