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I migliori ristoranti dalla fattoria alla tavola a Edgewater

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26 ristoranti disponibili nelle vicinanze

Foto del ristorante Farm Table
4.8
Eccezionale(512)
Prezzo: moderato
• Farm to table • Wake Forest
Prenotato 12 volte oggi
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Foto del ristorante The Marshal
4.7
Eccezionale(659)
Prezzo: caro
• Farm to table • Hell's Kitchen
Prenotato 25 volte oggi
The Marshal is an intimate neighborhood gem. Sustainability is paramount to us. Chef Charlie focuses on wood fired cuisine featuring seasonal ingredients from local farmers, wineries & distilleries. The Marshal serves brunch on the weekends, dinner every day of the week & lunch on all weekdays, featuring both indoor & outdoor seating.The menus change frequently, depending on seasonal items that are available. Come enjoy our goat cheese & herb stuffed chicken breast, wood-oven braised local short ribs, sustainably caught cod in a lemongrass coulis, or our variety of seasonal wood fired pizzas baked in our 800 degree wood fired oven.The Marshal features a full bar with an extensive cocktail, liquor and wine list.The Marshal is only blocks from Times Square, within walking distance of all major Broadway theaters, the Intrepid, Manhattan Cruise Terminal, and all major Times Square hotels. You'll find us written up in the NY Times, Wall Street Journal, and many others.
Foto del ristorante The Alderman
4.3
Incredibile(104)
Prezzo: moderato
• Farm to table • Midtown West
Prenotato 76 volte oggi
Nestled right in the heart of Times Square, The Alderman, A modern American Tavern, promises an unforgettable dining experience that transcends mere sustenance—a symphony of flavors, a dance of textures, and a celebration of New York’s rich culinary heritage.
Foto del ristorante Serra by Birreria - Eataly NYC Flatiron
4.3
Incredibile(6945)
Prezzo: caro
• Farm to table • Gramercy Park
Prenotato 184 volte oggi
Meaning “greenhouse” in Italian, SERRA encompasses a lively and welcoming ambiance reminiscent of the lush Italian countryside, placing an emphasis on evergreen botanicals and pops of color throughout. Escape the busy city streets and celebrate the sunshine and warmer weather with innovative, authentic Italian food and beverage offerings in this 14th floor oasis that is sure to impress!PLEASE NOTE: Our service elevator between the 14th floor and our rooftop restaurant is currently out of order. For any further questions regarding this please contact us directly by phone.
Foto del ristorante Craft
4.7
Eccezionale(7009)
Prezzo: molto caro
• Farm to table • Gramercy Park
Prenotato 41 volte oggi
Dine at Craft to experience Tom Colicchio’s signature ‘What's Local Is Best’ cooking with an always evolving collection of simply prepared dishes created to highlight high quality, seasonal ingredients. “Simple doesn’t mean simplistic,” Tom says in his book, Think Like a Chef, and the food at Craft serves as proof. Perennial favorites include pan-roasted diver scallops, braised beef short ribs, and a bounty of Greenmarket sides. We also offer our a la carte dinner menu for takeaway through craftrestaurant.com & local delivery is powered by Caviar. *Unconfirmed reservations may be subject to cancellation.* Experiences offered during our normal hours of operation are always in addition to standard reservations and can be accessed by selecting your desired dining time.Don't miss our new Summer Happy Hour - available ALL SEASON LONG - 5-6:30pm at the bar or on the patio featuring top-shelf cocktails, veuve cliquot rosé, peeko oysters & lobster rolls.
Foto del ristorante JoJo
4.6
Eccezionale(1237)
Prezzo: caro
• Farm to table • Upper East Side
Prenotato 15 volte oggi
Est. 1991. Jean-Georges' first restaurant, and named after his childhood nickname that his mother would call him, has recently reopened in a duplex townhouse on the Upper East Side, creating a modern and fresh design, yet still maintaining an understated, warm and friendly atmosphere. JoJo is a simple and casual neighborhood friendly restaurant serving a farm to table menu with mostly organic and local ingredients.
Foto del ristorante The Met Dining Room
4.6
Eccezionale(2990)
Prezzo: caro
• Farm to table • Upper East Side
Prenotato 40 volte oggi
The Dining Room is an elevated cuisine experience that overlooks Central Park, with a focus on local and seasonal ingredients. We locally source our ingredients from farms within a 150-mile radius of The Met. Entrance to the Museum and The Met Dining Room requires a ticket or Membership card. Window seats can be requested but are not guaranteed.
Foto del ristorante The East Pole - Kitchen and Bar
4.7
Eccezionale(1569)
Prezzo: caro
• Farm to table • Upper East Side
Prenotato 36 volte oggi
The East Pole, on the Upper East Side, is housed in an historic brownstone on a quiet block of 65th Street. Drawing on old maps and subtle nautical accents, the main dining room & bar is timeless and sophisticated with a clean, simple aesthetic focusing on high quality materials.The menu features simple yet elevated home cooking with a focus on local, seasonal, organic produce and sustainably sourced proteins. For Drinks, our signature cocktail menu & full bar service, with a focus on small batch distilleries, breweries & wineries are all available.
Foto del ristorante Society Cafe
4.6
Eccezionale(705)
Prezzo: caro
• Farm to table • Greenwich Village
Prenotato 20 volte oggi
With over 20 years of experience in the kitchen, Nicholas McCann, now Executive Chef of Society Cafe, has always been passionate about food. Drawing inspiration from his family recipes, Nicholas quickly fell in love with the culinary world at a young age and began his career at The French Culinary Institute in NYC. Since then, he has worked with some of the city’s most acclaimed chefs and restaurants, including working alongside Chef Luis Bollo of Salinas before moving on to become an Executive Chef at TESSA, The Milling Room, and Corkbuzz. At Society Cafe, Chef Nicholas flexes his creativity by bringing a fresh perspective to the restaurant’s ‘market-to-table’ concept. With a rotating seasonal menu reflective of the city’s local farmers and markets, guests can expect to experience Chef Nicholas’ unique culinary creations alongside its intimate & classic art deco inspired space.
Foto del ristorante Market Table
4.7
Eccezionale(2183)
Prezzo: caro
• Farm to table • West Village
Prenotato 19 volte oggi
For same day reservations or parties of 8 or more, please give us a call at (212) 255-2100 or email us at reservations@markettablenyc.comLocated at the corner of Carmine and Bedford Streets in the West Village, Market Table boasts an airy dining room with exposed brick walls and large windows offering a view onto village life. The menu at Market Table is seasonal American, influenced by Chef Mike Price's childhood on the family farm in Maryland. Chef Price offers nightly specials that reflect his love of creating simple dishes with big flavors.Both indoor & outdoor seating are available, with outdoor seating on our front patio surrounded by lush, seasonal foliage.Thank you for joining us at Market Table!

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