I migliori ristoranti dalla fattoria alla tavola a Foggy Bottom

18 ristoranti disponibili nelle vicinanze

1. Farm Table

4.8

Eccezionale(518)

Prezzo: moderato

• Farm to table • Wake Forest

Prenotato 25 volte oggi

Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.

2. The Dabney

4.7

Eccezionale(265)

Prezzo: molto caro

• Farm to table • Shaw

Prenotato 14 volte oggi

Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

3. SHIA Restaurant

4.8

Eccezionale(36)

Prezzo: molto caro

• Farm to table • Washington

Prenotato 6 volte oggi

SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

4. Centrolina

4.6

Eccezionale(2135)

Prezzo: molto caro

• Farm to table • Penn Quarter

Prenotato 23 volte oggi

Centrolina is an Italian restaurant and market, locally owned and operated by Chef Amy Brandwein, set in Washington’s CityCenterDC development. The Osteria showcases a seasonally driven menu of authentic and innovative Italian dishes offered for lunch and dinner. Chef Brandwein's menu is inspired from the seasons, Italian regionality and the wide variety of Chef curated product in the adjoining market. The market showcases a selection of imported Italian specialty items along with locally sourced meat, sustainable fish, and produce from local farms. The Centrolina kitchen produces daily hand crafted fresh pasta and sauces, antipasti and entrees available for takeaway. For parties of 7 people or more, we do require a prix-fixe menu, please email caroline@centrolinadc.com for additional information.

Foto del ristorante Silver - Cathedral Commons

5. Silver - Cathedral Commons

4.4

Incredibile(1015)

Prezzo: moderato

• Farm to table • Cleveland Park

Prenotato 28 volte oggi

SILVER is an New American Brasserie with a distinctive new shine. Led by award-winning Chef, Ype Von Hengst, SILVER’s menu features contemporary American cuisine and healthier choices, influenced by the great brasseries from around the world. We specialize in offering a broad menu of contemporary favorites, seasonal specials, and healthier options, featuring ingredients from local farms and purveyors. Our bar menu features hand-crafted pre-prohibition style cocktails, local brews and American wines carefully curated to showcase the traditions of American wine makers. Open early until late, serving breakfast, lunch, dinner and late night brunch. SILVER offers the choices for how you live and a healthy dose of what you crave.

6. Fedwell

Nuovo

4.4

Incredibile(2)

Prezzo: moderato

• Farm to table • Petworth

Prenotato 4 volte oggi

Fedwell is located in DC’s historic Petworth neighborhood. We serve farm-to-table comfort food in a freshly redesigned space on Upshur Street.

Foto del ristorante Piccolina da Centrolina

7. Piccolina da Centrolina

3.9

Ottimo(7)

Prezzo: moderato

• Farm to table • Penn Quarter

Prenotato 2 volte oggi

Coming Soon!

Foto del ristorante District Bites at District E

8. District Bites at District E

4.0

Ottimo(58)

Prezzo: moderato

• Farm to table • Penn Quarter

Prenotato 12 volte oggi

District Bites is a full service bar and restaurant, featuring a scratch made menu made from local ingredients, on premise restaurant for District E Powered by Ticketmaster. Centrally located in the historic Chinatown neighborhood of downtown Washington, D.C., District E Powered by Ticketmaster, is located adjacent to Capital One Arena, the home arena for the NBA’s Washington Wizards and NHL’s Washington Capitals. District E Powered by Ticketmaster is the flagship venue for esports and entertainment on the east coast, and offers a unique and immersive experience for esports as well as fans of events at Capital One Arena.

9. Copperwood Tavern

4.5

Incredibile(2466)

Prezzo: moderato

• Farm to table • Arlington

Prenotato 40 volte oggi

Welcome to Copperwood Tavern, located in Shirlington Village. Our menu offers an array of scratch-made dishes and seasonal flavors along with a selection of handcrafted cocktails, 20 Virginia craft beers on tap, and an extensive selection of bourbons and Virginia wines. Copperwood exudes a cozy cabin-style vibe; great for a date night, business lunch, or weekend brunch with the family. Join us weekdays for lunch, happy hour $2 oysters from 3-6, or dinner!On weekends we offer brunch from 9am-4pm featuring classics such as chicken and waffles, shrimp and grits, and bananas foster French toast along with a selection of brunch libations.

Foto del ristorante True Food Kitchen - Arlington, Ballston Quarter

10. True Food Kitchen - Arlington, Ballston Quarter

4.6

Eccezionale(810)

Prezzo: moderato

• Farm to table • Arlington

Prenotato 17 volte oggi

True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Arlington guests leave feeling energized, satisfied and most importantly, feeling great. Located in Arlington at Ballston Quarter off of Wilson Boulevard and North Glebe Road, next to Macy's. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.

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Foggy Bottom

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I migliori ristoranti dalla fattoria alla tavola a Foggy Bottom

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18 ristoranti disponibili nelle vicinanze

1. Farm Table

2. The Dabney

3. SHIA Restaurant

4. Centrolina

5. Silver - Cathedral Commons

6. Fedwell

7. Piccolina da Centrolina

8. District Bites at District E

9. Copperwood Tavern

10. True Food Kitchen - Arlington, Ballston Quarter

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