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I migliori ristoranti dalla fattoria alla tavola a Gunbarrel

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8 ristoranti disponibili nelle vicinanze

Foto del ristorante Farm Table
4.8
Eccezionale(521)
Prezzo: moderato
• Farm to table • Wake Forest
Prenotato 23 volte oggi
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Foto del ristorante Bramble & Hare
4.6
Eccezionale(1253)
Prezzo: molto caro
• Farm to table • Boulder
Prenotato 10 volte oggi
Bramble & Hare, the original Farmhouse Kitchen and Bistro, opened its doors in July 2012. Founded by Chef Eric Skokan and his wife, Jill, as the sister restaurant to their Black Cat Farm~Table~Bistro. Bramble & Hare has a lively, warm atmosphere in its three charming dining rooms. It is located in the heart of Boulder, CO, just off the historic Pearl Street Mall.Features a 3-course prix fixe menu with choices for each course, Hand-crafted, seasonal cocktails featuring artisanal spirits and local ingredients show the talent of our incredible bar team who make our restaurant spring to life. The variety of produce and meats grown on their 425 acre certified Organic farm allows Chef de Cusine Heraclio Garza Silva a limitless palette of flavors, colors, and textures from which to build their award-winning cuisine. Cost: $75+gratuity, tax and alcohol
Foto del ristorante Black Cat
5.0
Eccezionale(2756)
Prezzo: molto caro
• Farm to table • Boulder
Dinner at Black Cat Farmstead is a unique dining experience. Enjoy private garden cabanas with wood stoves, gorgeous views and a 4-Course chef tasting menu (dietary restrictions accommodated) created by James Beard nominated chef Eric Skokan at our historic farmstead. Our 500-acre full-scale diversified organic farm supplies the majority of ingredients for your meal; from vegetables & herbs to the pork & lamb to the grains. We offer 7 intimate private tables per evening. Reservations are required & limited. $145/per person++Reservations are released weekly on Mondays for the following 3 weeks. We are generally open Wednesdays - Sundays. We do allow pre-booking for parties of 6+. Email us at farmdinners@blackcatboulder.com for booking private events, pre-booking, & general assistance. We would love to hear from you about how we can make your evening with us extra special. We look forward to having you join us at the farm. Jill, Eric and the Black Cat team
Foto del ristorante Flagstaff House
4.8
Eccezionale(5752)
Prezzo: molto caro
• Farm to table • Boulder
Prenotato 14 volte oggi
Partners Executive Chef and Food Network Chopped Champion Chris Royster and General Manager Adam Monette welcome you to the Flagstaff House Restaurant for unparalleled Colorado dining experience. Located at an elevation of 6,000 feet, the Flagstaff House offers breathtaking views, new American cuisine, a world-renowned wine list and impeccable service. Local and seasonal cuisine take the spotlight in curating our menu. Offered are a four-course or Chef's multi-course tasting menu. The Monette family has owned the Flagstaff House since 1971 and holds many prestigious awards including Colorado's longest holding Wine Spectator Grand Award, Forbes Travel Guide Four Star rating and AAA Four Diamond status. Features include Men's Journal, Bon Appetite, Conde Nast Traveler, USA Today, 5280, Best of Boulder, Eater and many others. We look forward to welcoming you for a special dining experience.
Foto del ristorante TATI Farm to Table
4.5
Incredibile(730)
Prezzo: caro
• Farm to table • Budapest
Prenotato 67 volte oggi
FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!
Foto del ristorante Martini's Bistro
4.8
Eccezionale(1565)
Prezzo: caro
• Farm to table • Longmont
Prenotato 3 volte oggi
Upscale American cuisine & a large list of classic & inventive martinis in a transformed 1890s home.
Foto del ristorante Olivea Farm to Table
4.8
Eccezionale(47)
Prezzo: molto caro
• Farm to table • Ensenada
Prenotato 3 volte oggi
Olivea Farm To Table es un restaurante de fine dining ubicado en el corazón de Valle de Guadalupe, diseñado para ofrecer una experiencia única. Inspirado en la filosofía de farm-to-table, cada ingrediente es cultivado, cosechado y transformado en platos que destacan por su frescura y autenticidad.Con un exclusivo menú degustación de 8 tiempos, buscamos redefinir el concepto de fine dining, conectando a los comensales con los sabores más puros y auténticos de la región. En Olivea, la naturaleza, la sustentabilidad y la creatividad culinaria se unen para crear una experiencia incomparable que aspira a los estándares más altos, como los reconocidos por la Guía Michelin.No se trata solo de una comida, sino de vivir una experiencia que celebra el entorno natural, la atención al detalle y un compromiso con la excelencia gastronómica.
Foto del ristorante The Farm Table – Darts Farm
4.7
Eccezionale(732)
Prezzo: caro
• Farm to table • Exeter
Prenotato 19 volte oggi
Voted "The Best Newcomer" restaurant at the recent May 2023 Food Reader Awards, The Farm Table is all about taking food off the farm & into the fire, celebrating the simplicity of beautiful ingredients grown, reared, caught & crafted on our doorstep.We aim to get as much from our farm onto your table as possible and if it’s not from our farm it’s from our vibrant community of like-minded artisan food producers, farmers & fisherman who share our passion. Open everyday 12pm-3pm for lunch and evenings on Wednesday, Thursday, Friday & Saturday 6pm-9pm🎄 Additional Festive Openings: Open Tuesday Evenings (6pm - 9pm) on 3rd, 10th & 17th December 🎄
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