I migliori ristoranti dalla fattoria alla tavola a Camp Verde

Vibe was great, bourbon selection was amazing, food was fantastic (save room for the whiskey cake dessert), waiter was knowledgeable and friendly, even had the manager come to our table to check on our evening. Will be frequently visiting again and again!

We celebrated a friend’s birthday at Cured. The event was very memorable as this was his first time there. The service was excellent and the Pan Seared Scallops were melting in my mouth. He had the Red Fish Pecan and was pleased with his dinner. He was presented with a candle lit birthday treat, which was a nice touch. We shall return again.

Met here for an early birthday for my mother who lives in Oklahoma and we all enjoyed the setting and overall flavor profiles of the dishes. The pastry cart is a nice touch.

Superb amd fun. Every dish was a surprise and delicious. Service was friendly, knowledgeable and efficient. The savory buttermilk pie was accompanied by a crunchy green salad that complemented the creamy pie. Our red snapper tartare was a perfect medley of flavor and texture. The Wagyu strip loin was rich, well marbled and perfectly cooked, then sliced and served in bitesize strips. All in all, a very successful first time at Isidore in a happy, high energy atmosphere.

First time in the city and the restaurant. I chose Pharm on a whim because of their attention to allergies. They surpassed any expectations. I would be dining here every week if we lived in San Antonio. A wonderful alternative to steakhouses.