I migliori ristoranti di cucina francese a Belmont

Thoroughly enjoyable with excellent food and ambiance. The waiter was excellent; great service while not hovering. My birthday announcement in Open Table was ignored and the music, a delightful surprise on a Thursday night, was a bit too loud. Can’t wait to return.

Our go to Italian restaurant in the Bay Area. Great food, good service, nice ambiance.

We are new to the area and we found this restaurant on OpenTable. It was my husband's birthday and I wanted a place that was quiet, great food & wine and service. The Iron Gate far exceeded our expectations and we will definitely be back. Our waiter, Stamos, was fantastic! His recommendations were spot on. We had escargot to start. It was delicious and perfectly cooked. We then had their signature salad which was prepared table side. I don't think I've ever had a better salad. For our main course, we had the Iron Gate version of lamb (there was also a New Zealand rack option) and the veal parmigiana. Both dishes were perfectly cooked and just phenomenal. For dessert, we had the grand mariner souffle and it was incredible. One of the best things about the restaurant was watching all of the flambe dishes. The servers were just so precise and you could tell they are passionate about giving each diner an experience.

Our serving gal was the sweetest person! One of our party was delayed but she never pressured us. We enjoyed the price fix menu. The selection is amazing. The portions are a very good size. We were all able to sample each other’s choices. I am a long time fan of the Chou Chou at Forest Hills in SF so am incredibly pleased they opened one in the Peninsula.

Everything was great with this visit. From the time we arrived until the time we left, staff was attentive, food was great and the vibe was solid. Highly recommend.