I migliori ristoranti di cucina fusion a San Carlos

What a hidden gem...at least it was for us. We reserved the day before for prime time (7:30) and had no difficulty. We had a party of four and shared a number of small plates and a couple of entrees, which was plenty for us. The Dolmas were terrific, a great choice for a well known Med dish. But be sure to try some unusual ones...Borek, Artichoke Beignets, Roasted Prawns, and Roasted Cauliflower. The Whole Branzino was amazing! Lightly tart, buttery texture, crispy skin. Two bottles of wine, so we were feeling pretty good! Their staff was a delight...interested and engaged. All of Mediterranean origin, so we drew them into a game of "Where are you from." Our server was a young Kurdish woman, and our wine person was from Turkey. We really enjoyed them. All in all, a terrific experience. We'll go back. See you there!

Had an amazing birthday dinner here for my girlfriend, they made the night so special and would recommend this place to anybody that loves good food and great service!

Bartender and host are friendly and can customize drinks as you like.

Excellent customer service. One of the new partners in the restaurant came to our table and talked about their vision. When he had to leave the restaurant unexpectedly, he made sure someone came back to our table to find out how our meal had been. Food was also excellent. There were just enough options on the menu—not too few or too many choices. We will definitely return!

It was a quiet, Monday night with only a cuple of other tables occupied. Service was prompt but low-energy and not very warm/friendly. I put it down to the slow business of the evening, and am hoping that it will be different on other occasions. The tea leaf salad was less flavorful than all our previous experiences, but it remains a family favorite!