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L'ordine standard in cui vengono ordinati i risultati di ricerca si basa su diversi fattori, tra cui la disponibilità dei tavoli, la posizione del ristorante, i criteri di ricerca e le valutazioni del ristorante. Inoltre, l'ordine dei risultati è anche influenzato da eventuali pagamenti effettuati dal ristorante a OpenTable.
Caldera at Vida by Bent hospitality. A essence of the Greek islands, offering a unique blend of refined elegance against the backdrop of a breezy outdoor setting. Weekdays beckon guests to indulge in intimate dining curated by the acclaimed Chef Carlos Escobar. Come Friday & Saturday evenings, Caldera transforms into a spirited hub reminiscent of Mykonos, where a live DJ sets the stage for an electrifying atmosphere, complete with lively tunes, playful napkin twirls, and dancing aplenty that'll have you shouting 'opa!' in delight.
Lulu Englewood is a charming Mediterranean restaurant that beautifully blends Greek and Turkish cuisine to tantalize your taste buds. Situated in a cozy corner, this restaurant boasts a full bar where you can enjoy a selection of refreshing beverages to complement your meal. One of the unique features of Lulu Englewood is its outdoor seating area equipped with hookahs, offering a relaxed and laid-back atmosphere for guests to unwind and enjoy the flavors of the Mediterranean.Whether you're craving classic Greek dishes or Turkish delights such as kebabs and baklava, Lulu Englewood has a diverse menu that caters to every palate. The fusion of flavors and spices in their dishes will transport you to the shores of the Mediterranean, creating a memorable dining experience. So, gather your friends and family, and immerse yourself in the warmth and hospitality of Lulu Englewood for a truly delightful culinary journey.
Lefkes emerges from Lefkes Santorini and Athens taking guests on a Mediterranean journey of flavors, offering a uniquely diverse cuisine. Inspired by traditional Greek classics combined with a modern twist, Lefkes offers the finest cuisine sourced from top purveyors and local farms. Lefkes transforms from a daily fine dining restaurant to an exclusive day and nightlife destination featuring top DJs and entertainment. Lefkes brings the energy of Santorini to any location.
Axia Taverna features an exciting Greek menu that has earned rave reviews from NJ foodies since its opening in 2006. Casual elegance reigns at Axia with its sleek, modern layout, and "powerfully inviting interior." Executive Chef Alex Gorant modernizes the typical suburban dining experience by grouping dishes into small plates and big plates. Axia features a full bar and sommelier-chosen Greek vintages. Axia received three star reviews from both the Bergen Record and Crain's New York and has been notably reviewed by the New York Times and by Zagat. Axia Taverna...for lunch, dinner, cocktails, or private events.
We are a casual, cozy Greek restaurant. You can also bring your own wine, we are byob! When you dine with us, you feel at home. What makes us different: We Care. At our restaurant our mission is to provide our customers with the best quality of food, service and overall value. All food is prepared fresh daily by Chef George. We offer reservations of 2 or more online but can accommodate reservations of all sizes. Walk ins are always welcome!
Samdan’s dining room modern, new. The extensive menu of Mediterranean , Middle Eastern and Turkish fare is exotic. It is always authentic and fresh Mediterranean Restaurants in Cresskill in Bergen County, New Jersey, and offered at prices so low that one is tempted to over-order just to sample the interesting dishes. Mezes, the little plates, excel and can easily be collated into a very filling dinner and full bar. Private Parking behind the restaurant.
With a commitment to the freshest, most flavorful fish, flown in daily from the Greek islands and featured in its open fish market, Milos offers a dining experience based on the simplicity and sincerity of the Mediterranean diet. The restaurant's airy, elegant setting is reminiscent of the Greek islands. Founder and chef Costas Spiliadis continues the standard of excellence and hospitality he began in Montreal, where he opened the original Milos. *Please note that our Pre-Theatre & Post-Theatre menus will not be available on 2/14/25. Thank you and we look forward to seeing you soon!
Kellari Taverna is a vibrant Greek restaurant in the heart of Manhattan, offering a unique dining experience that blends traditional Mediterranean flavors with modern culinary techniques.
Step inside to enjoy warm hospitality and an elegant ambiance, with high ceilings, drapes, and a cozy atmosphere created by wood, foliage, and candles.
Renowned for its fresh seafood sourced daily from local markets, Kellari Taverna's menu features grilled octopus, succulent lamb chops, and seafood platters. For lighter options, there are vegetarian and vegan dishes like zucchini chips and croquettes.
Complete your meal with a selection from their extensive wine list, featuring over 450 varieties, half of which are Greek.
Whether celebrating a special occasion or seeking a memorable dining experience, Kellari Taverna is the perfect destination for delicious Mediterranean cuisine.
We are bringing "True Greek" to the Upper West Side. At eléa, we only use the finest quality ingredients (Grade 1 Yellow Fin Tuna, Loche Duarte Scottish Salmon) to create traditional "True Greek" fare. Now Open, on the heels of the successful summer opening of Kyma Flatiron, sister restaurant eléa on Manhattan’s Upper West Side. With an open split-level design punctuated with traditional Grecian pottery and décor, eléa will transport guests to a romantic island vacation while also evoking an intimate, softly lit aesthetic perfectly suited for the uptown neighborhood. Meaning “olive” in ancient Greek, eléa offers guests a menu of soulful and modern Greek dishes that encompass flavors across the region’s many islands and terrains.
Lefkes Estiatorio is an absolute gem! The ambiance is elegant yet cozy, perfect for a special night out. The food is fresh, flavorful, and beautifully presented—especially the seafood and traditional Greek dishes. Lisa our server was attentive and friendly, making the entire experience smooth and enjoyable. Highly recommend for anyone craving upscale Mediterranean cuisine!
We made a reservation based on reviews for a lively atmosphere, dj, hookah etc. We were initially sat in the quiet dining room where you could hear a pin drop. I was very confused and thought maybe I booked the wrong location. Turns out the outdoor tented area is where the action is. We asked to be moved there - I felt they should’ve asked us this upon checking in. Besides that issue, the food was delicious and the atmosphere in the tent area was great. Make sure you specify you want the tented area if you’re looking for the good vibe
First time at Vida for me and my guys and we had a great time. Food & service were A1. Staff was friendly, knowledgeable and timely. Sophi was always checking on us and making us smile + she gave us some good food/hookah recs.
The DJ was on point, taking us on an international voyage through the music. I got my passport stamped a couple times as we moved through middle eastern, Caribbean and diasporic sounds topped off with some fire blends of R&B.
10 out of 10 would recommend to lovers & friends to pull up here no matter the occasion. But if you wanna keep the spark, go with your lover and play like kids on a Saturday night.
My boys and I are coming back with our wives for the experience.
Shout out to Vida!