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Alla Griglia popolari a Aspen / Strathcona / West Springs

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3 ristoranti disponibili nelle vicinanze

Foto del ristorante Saddleroom Grill - Scotiabank Saddledome
4.6
Eccezionale(175)
Prezzo: molto caro
• Grill • Centro
Prenotato 9 volte oggi
The Saddleroom Grill employs a guest-centric philosophy. From Locally sourcing our beef, to close partnerships with great wineries, to a passionate service team building the excitement before events in the Scotiabank Saddledome. Located on the Terrace Level, East side, with great views of the Elbow river, and ice surface on the other we offer a unique dining experience only moments away from your event seats.Whether its a client dinner before the game, drinks and appetizers with friends or date night with that special somebody make the Saddleroom Grill your new pre-event destination.
Foto del ristorante Flores & Pine - Grill Room and Gatherings
4.5
Incredibile(919)
Prezzo: caro
• Grill • Calgary
Prenotato 26 volte oggi
Located in Northwest Calgary, Flores & Pine is an elevated casual restaurant and lounge offering a warm, inviting atmosphere for any occasion. Whether you’re craving a perfectly grilled steak, a handcrafted cocktail, or a delicious pizza, our chef-curated menu features locally sourced ingredients and fine dining classics.Join us for brunch on Sundays or stop by for Happy Hour to enjoy signature drinks and small bites. Planning a birthday or special event? Our elegant space is perfect for celebrations, complete with expert wine pairings from our in-house sommelier.From casual gatherings to milestone occasions, Flores & Pine is Bearspaw’s premier destination for exceptional dining, craft cocktails, and unforgettable experiences.
Foto del ristorante The Guild
4.5
Incredibile(1971)
Prezzo: caro
• Grill • Calgary
Prenotato 39 volte oggi
The Guild exemplifies a new and exciting take on the finest traditions of butchery, cookery and bar-keeping. The name is inspired by guild halls from the past, which served as a meeting places and secret societies for artists and merchants. Honouring local beef, game and fowl, and utilizing traditional cooking techniques over wood and coal, The Guild chefs are preparing a fitting homage to proud Canadian carnivores.

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