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Welcome to Mar y Rosa by Chef Jose Mendin, where the culinary journey is as vibrant as the island itself. Born to parents with a deep appreciation for cuisine, Chef Mendin's passion for cooking blossomed into a remarkable career that has taken him from Puerto Rico to prestigious culinary institutions and international ventures. Drawing inspiration from his rich heritage, Chef Mendin crafts each dish with a visionary touch, reinventing classic recipes with an irresistible Puerto Rican flair.Our rooftop haven, perched above the enchanting vistas of Old San Juan, provides the perfect backdrop for our elevated dining experience. With a commitment to locally and sustainably sourced ingredients, every bite is infused with authenticity and care. Prepare yourself for an unforgettable celebration of flavors and hospitality, where the spirit of the island comes alive in every dish. Welcome to a dining experience like no other.
We invite you to embark on an immersive dining experience that bridges the rich cultural legacies of Andalucía, Spain, and Puerto Rico. Nestled at the gateway of Old San Juan, within the Alma San Juan hotel, Andaluz celebrates the deep historical ties between these two regions. Our menu is a tribute to shared history with Moorish influence, blending the bold, sun-drenched flavors of Andalusian cuisine with the vibrant ingredients of Puerto Rico, locally and sustainably sourced. From the prized azafrán of Spain to the comforting sofrito of Puerto Rico, each dish tells the story of a culinary journey rooted in centuries of cultural exchange.Surrounded by original Puerto Rican artwork and evocative images of Old San Juan and Spanish landscapes, every visit to Andaluz is a celebration of flavors, history, and culture, where the past and present converge seamlessly.
Get ready for a culinary and cultural journey like no other, where cueros, the star of the show, takes center stage in every dish. As a bar, we boast a sophisticated and lively atmosphere, channeling the local flair and energy of la bomba y plena. Kueros ties it all together, infusing our menus, ambiance, and history. Brace yourself for an unforgettable culinary journey.
Consular Restaurant & Bar at Palacio Provincial in Old San Juan offers an exceptional light fare menu consisting of fusion dishes with hints of local flavors. Enjoy appealing breakfast options for everyone from health enthusiasts to curious foodies. A specifically crafted pizza oven towers over the kitchen for guests to view their handcrafted artisanal pizzas and sandwiches from preparation to completion. The bar offers an enhanced mixology concept with a classic island touch, showcasing signature cocktails named for the hotel’s diplomatic and historic theme.
Casual Gourmet FoodBalanced & mindful plates made with a Mexican heart and a "glocal" approach. All week brunch & dinner paired with specialty wines, champagne & signature cocktails. Freshly baked pastries and cakes ready to eat or made order by renowned chef Paulina Escanes.
Degusta tu PaladarMarcella Restaurant es un concepto distinto que te invita a degustar la confecciones del Chef José Sánchez, donde el producto principal es elaborado o cosechado por locales.Desde trago de la casa como el Coco-Mojo, un mojito elaborado con leche de coco y parcha, hasta el salmón fresco, servido con una exquisita pasta de tinta de calamar, cada uno de nuestros platos te hará deleitar tus gusto a otro nivel
Welcome to Humo International Cuisine where every dish is a passport to a world of flavors and cultures. Nestled in the heart of the city, our restaurant beckons discerning diners with the promise of an unforgettable culinary journey.Step inside and be transported to a realm where boundaries dissolve, and the vibrant tapestry of international cuisine unfolds before your eyes. Our ambiance seamlessly blends modern elegance, creating the perfect backdrop for your dining experience.
Indulgent and innovative, Mario Pagán Restaurant offers a modern Puerto Rican gastronomic experience unlike any other. Located in the heart of Condado, Puerto Rico, Chef Pagán's signature restaurant is a true reflection of the island's rich cultural heritage, where international techniques and local ingredients mingle in exquisite dishes and lavish drinks. Whether you're looking for a romantic dinner or a night out on the town, Mario Pagán Restaurant is guaranteed to leave a lasting impression that transcends borders and cultures.
We loved our experience at Andaluz, we ordered the croquetas, pulpo, piquillos, as appetizers all delicious. In our table we had the Branzino and the Scallops.
Our waitress, Arianna, excellent with her service. Cocktails were great as well.
Keep up the good work!
As always, never fail to exceed our expectations. Excellent customer service. The place and ambience is lovely. Love the dimmed lighting there. The food is absolutely delicious and exquisite!!! Kueros has become our favorite restaurant.