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I migliori ristoranti di cucina giapponese a Baker

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32 ristoranti disponibili nelle vicinanze

Foto del ristorante Go Fish - Denver
4.8
Eccezionale(100)
Prezzo: caro
• Japanese • Baker
Prenotato 2 volte oggi
Go Fish Japanese restaurant fits right in amongst the trendy shopping, eating, and drinking destinations on South Broadway - packed with personality and local flavor, this well kept secret is a favorite of locals looking for some quality food to go with a night on the town. If sushi isn't your thing, Go Fish also has a whole menu of Asian goodness and a full bar, serving up traditional drinks as well as the occasional wasabi shot. A must-visit for anyone looking for quality Asian food in Denver.20% Gratuity will automatically be applied to parties of 6+
Foto del ristorante Izakaya Den
4.8
Eccezionale(1909)
Prezzo: caro
• Japanese • Platt Park
Prenotato 64 volte oggi
Izakaya Den is Denver’s popular Japanese gastropub, modeled after the lively after hours establishments found throughout Japan. The restaurant is located on South Pearl Street and is the second restaurant of the Kizaki brothers, founders and owners of Sushi Den. The menu is arranged in a tapas style, serving traditional Japanese small plates along with dishes infused with international flavors and textures. The more traditional Japanese offerings include sashimi and nigiri, sourced from daily fish shipments from around the globe, along with dumplings and noodle dishes. The global cuisine experiments with a bevy of different flavors including unique items such as Grilled Panzanella Salad (jumbo lump crab, toasted focaccia, local goat cheese, pistachios, plum wine vinaigrette), Kobe Beef Sliders (seared foie gras, pomme frittes). A gluten-free menu is also available along with a popular weekday happy hour from 5 to 6:30 pm.
Foto del ristorante Matsuhisa Denver
4.9
Eccezionale(2735)
Prezzo: caro
• Japanese • Cherry Creek
Prenotato 62 volte oggi
Featuring Chef Nobu Matsuhisa’s signature new-style Japanese cuisine, Matsuhisa Denver anchors the ground floor of the Steele Creek luxury apartment building in Cherry Creek, Denver’s premier shopping, restaurant, and entertainment district. Our 7,800 square foot dining room is open for dinner service from 5pm nightly. Takeout available nightly from 5-9pm. Chef Nobu Matsuhisa’s world-famous cuisine draws influence from his classical training in Tokyo and his life abroad in Peru, Argentina, and around the world, showcasing signature dishes such as Yellowtail Sashimi with Jalapeño, Black Cod Miso and Whitefish Tiradito.
Foto del ristorante Ocean Prime - Denver - Larimer Square
4.8
Eccezionale(7489)
Prezzo: molto caro
• Japanese • Centro / LoDo
Prenotato 41 volte oggi
Located on Denver's Historic Larimer Square Block, Ocean Prime is a nationally acclaimed, dynamic seafood & steakhouse from the award-winning Cameron Mitchell Restaurants. Ocean Prime delivers an elevated experience with exceptional ambiance, a chef-curated menu, signature handcrafted cocktails, Wine Spectator honored wine list and genuine hospitality. Reservations are recommended. Ocean Prime strives to provide an elegant, fine dining atmosphere. Our associates’ priority is to ensure your experience is memorable. We ask that our guests choose attire that is both polished and suited to our restaurant.THANK YOU FOR NOT WEARING: Clothing emitting excessive marijuana odor Excessively revealing clothing or exposed undergarments Clothing with offensive language or graphics Admittance to Ocean Prime is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed.
Foto del ristorante Uchi Denver
4.8
Eccezionale(2796)
Prezzo: molto caro
• Japanese • River North (Denver)
Prenotato 29 volte oggi
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE ::The award-winning Uchi, which translated from Japanese means “home,” was first opened in Austin, Texas by James Beard Award winner Chef Tyson Cole. Since then, Cole’s signature non-traditional take on Japanese cuisine has been warmly received by visitors from across the country and around the globe. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
Foto del ristorante Little Ollie's
4.5
Incredibile(552)
Prezzo: moderato
• Japanese • Cherry Creek
Prenotato 14 volte oggi
For more than two decades, Little Ollies has earned a reputation as one of the finest Chinese restaurants in Denver and Aspen. Our menu showcases an extensive range of contemporary Chinese classics and wok dishes, along with premium sushi selections and handcrafted dim sum. To accompany our delectable cuisine, we offer world-class wine offerings, premium sake selections, and specialty and classic cocktails. Our high-end bar and casual dining area provide a dynamic setting that strikes a balance between yin and yang, fostering an environment of perfect chi for your ultimate dining experience.
Foto del ristorante KUMOYA
4.8
Eccezionale(263)
Prezzo: caro
• Japanese • LoHi
Prenotato 12 volte oggi
KUMOYA, is a Japanese Kitchen and Sushi Restaurant, the passion project of renowned sushi chef Corey Baker in collaboration with Max Mackissock, located in the heart of LoHi. We specialize in traditional sushi and innovative izakaya-style dishes with a modern Japanese twist. Our kappo-style dining concept allows guests to curate their own culinary adventure. Chefs Corey Baker and Max Mackissock draw inspiration from Kaiseki cuisine, celebrating the seasons and micro-seasons inherent in sushi and Japanese cooking, resulting in a dynamic, ever-evolving menu.AT KUMOYA, we prioritize technique, vibrant hospitality, and the use of exceptional ingredients—from the Japanese fish markets of Toyosu and Fukuoka to the finest Japanese and Colorado produce. Join us at Kumoya, where each dish tells a story, and every meal is a journey.
Foto del ristorante Hapa Sushi Grill & Sake Bar - Cherry Creek
4.7
Eccezionale(1206)
Prezzo: moderato
• Japanese • Cherry Creek
Prenotato 22 volte oggi
The name Hapa is derived from the Hawaiian term that describes a harmonious blend of Asian and American cultures. Like our name, our food reflects this dynamic combination. The menu is based on traditional Japanese cooking fundamentals which are then amplified, muted, or mixed with influences from many different styles of cooking until they are something completely new: they're Hapa. We have stretched the boundaries of creativity to develop dishes that defy all the rules while holding true to our roots. We hope you will find our menu innovative, uninhibited, and distinctly fun! Incomplete parties will not be sat until complete.
Foto del ristorante Blue Sushi Sake Grill - Denver
4.7
Eccezionale(479)
Prezzo: caro
• Japanese • Centro / LoDo
Prenotato 12 volte oggi
Blue Sushi Sake Grill unites creative ingredients with energetic vibes, premium cold sake with happy moments to give you a fresh and fun new way to experience sushi. Our sushi and grill menus allow you to explore your sushi favorites in new and unexpected ways. We like to say that sushi is for sharing, and our menu encourages it. Order a spread of all your maki, nigiri and sashimi favs from the sushi bar, and throw in a few orders of starters from the grill. We'll stagger your plates so you can savor it all bite-by-bite, and maximize the sushi experience you've been craving all week. If you're not sure where to start, tour the menu during Happy Hour, where all our guest favorites — from our sushi, grill and drink menus — are available at an amazing value. We offer Happy Hour every day of the week at Blue Sushi Sake Grill!
Foto del ristorante Ukiyo
4.8
Eccezionale(91)
Prezzo: molto caro
• Japanese • Whittier
Prenotato 7 volte oggi
UKIYO is a 12-seat omakase (chef choice) restaurant located on Larimer Square of downtown Denver, curated by chef Phraseuth ‘Paul’ Sananikone. The UKIYO multi-course omakase experience uses Japanese techniques with worldly flavors transforming it into a unique tasting menu where his offerings change based on ingredient seasonality and availability.
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