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I migliori ristoranti di cucina giapponese a Oak Lawn

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3 ristoranti disponibili nelle vicinanze

Foto del ristorante Wok n Fire - Burr Ridge
3.9
Ottimo(957)
Prezzo: caro
• Japanese • Burr Ridge
Prenotato 7 volte oggi
Wok 'N Fire features contemporary Pan Asian cuisine and fun creative sushi all set in a lavish downtown style dining room. When you first walk in to a Wok 'N Fire the first notice the beautiful modern decor. Then, as your food begins to arrive at your table you realize this is the Pan Asian food that you have always dreamt of. Appealing to both the eye as well as the palate.
Foto del ristorante Jardín GastroBar
3.6
Molto buono(9)
Prezzo: moderato
• Japanese • Berwyn
Prenotato 3 volte oggi
Inspired by the elegant minimalist details of nature, JARDIN is a Mixology Restaurant and Bar.Our restaurant is a fusion of Latin and international cuisine, while creating a visionary expression of tasty and modern Mexican cuisine. JARDIN GASTROBAR embodies a multi-sensory culinary and lifestyle sanctuary for our guests to escape, disconnect and have fun.
Foto del ristorante The Sit Down Cafe & Sushi Bar
4.2
Incredibile(46)
Prezzo: moderato
• Japanese • Hyde Park
Prenotato 2 volte oggi
The Sitdown Café is a unique sushi bar and restaurant. The inside of the little bistro is cozy and comfortable, reflecting all of the neighborhood charm of a local diner. The staff here is friendly and helpful, always ready to offer a recommendationnn or answer any questions guests might have. The Sitdown Café offers a wide variety of dishes. The menu is broken up into appetizers, soups, salads, sushi, sandwiches and pizza. This kind of variety is unique, as most restaurants do not offer both sushi and pizza. Popular sushi rolls at The Sitdown Café include the Chicago Fire with tuna, salmon, white tuna, jalapeno and cilantro, as well as the drunken tiger with crab, avocado and cucumber topped with tiger shrimp and mango tobiko sauce. The pizzas are completely customizable, with guests adding ingredients as they want, like mozzarella, tomato, basil, mushrooms, feta, peppers, onion, black olives and prosciutto

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