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I migliori ristoranti di cucina giapponese a Tenderloin

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44 ristoranti disponibili nelle vicinanze

Foto del ristorante ANZU
1. ANZU
4.5
Incredibile(2631)
Prezzo: caro
• Japanese • Centro / Union Square
Prenotato 17 volte oggi
Restaurant ANZU, located in the Union Square shopping district of Downtown San Francisco. Contemporary Japanese Cuisine with California and Asian flavors.
Foto del ristorante Niku Steakhouse
2. Niku Steakhouse
4.8
Eccezionale(806)
Prezzo: molto caro
• Japanese • SOMA
Prenotato 26 volte oggi
Located in San Francisco’s Design District, Niku Steakhouse is a meat-focused restaurant, highlighting an in-house dry aging program, exclusive cuts of coveted Japanese A5 wagyu with an emphasis on wood fired cooking. Niku, by the Omakase Restaurant Group, hosts a dining room oriented around a roaring custom binchotan charcoal and wood-fired grill, where guests watch as Executive Chef Dustin Falcon (Lazy Bear, The French Laundry) and his team prepare steaks to perfection. At Niku, there is a true marriage of American and Japanese sensibilities. Falcon’s cooking is driven by the terroir of Northern California — which finds its way onto the menu through foraged ingredients and products from local farmers — met with the highest quality domestic and A5 Japanese Beef.
Foto del ristorante Roka Akor - San Francisco
3. Roka Akor - San Francisco
4.7
Eccezionale(2260)
Prezzo: caro
• Japanese • Financial District / Embarcadero
Prenotato 23 volte oggi
Roka Akor is a premier steakhouse serving the finest steak, seafood, and sushi. Renowned for our exquisite Japanese Wagyu and Certified Kobe Beef, we are part of an elite group of fewer than 40 restaurants in the U.S. — and 1 of only a few in San Francisco — licensed to serve this coveted delicacy. All of our meats and vegetables are expertly grilled to perfection over an Open Flame Charcoal Robata Grill. Elevate your dining experience with our award-winning wine list, premium sake, craft cocktails, and an extensive selection of fine whiskey.
Foto del ristorante Chotto Matte San Francisco
4. Chotto Matte San Francisco
4.3
Incredibile(66)
Prezzo: molto caro
• Japanese • Centro / Union Square
Prenotato 4 volte oggi
Coming Soon Fall 2023! Situated in Downtown San Francisco, Chotto Matte is renowned for its signature Nikkei Cuisine, expertly crafted cocktails, and electric atmosphere. Chotto Matte’s chic, contemporary interior is inspired by its Japanese & Peruvian roots, making it a unique dining experience, every time. Key highlights include Chotto’s recognisable bold design, tropical foliage and theatrical robata grill.
Foto del ristorante Ozumo - San Francisco
5. Ozumo - San Francisco
4.7
Eccezionale(3402)
Prezzo: molto caro
• Japanese • Financial District / Embarcadero
Prenotato 11 volte oggi
Ozumo is one of San Francisco’s most popular destinations for contemporary Japanese cuisine. Created in 2001, Ozumo was one of the first restaurants to combine sushi and robata cooking under one roof. Its captivating design, by world-renowned Japanese-based Super Potato, continues to delight diners, years after its’ inception. Ozumo introduced chilled, high-quality sake to its’ guests, by curating one of the finest collections from Japan’s most esteemed brewers.www.ozumo.com@ozumorestaurants
Foto del ristorante Hinata Sushi
6. Hinata Sushi
4.8
Eccezionale(195)
Prezzo: molto caro
• Japanese • Civic Center / Hayes Valley / Van Ness
Prenotato 8 volte oggi
Hinata is a Sushi Omakase restaurant located in San Francisco's Van Ness district. We use quality ingredients along with authentic techniques to bring the most surprising and innovative Omakase experience to our guest.We offer a prix fixe sushi menu starting at $125. Our menu will change daily, depending on the season and what is available from the Toyosu Market in Japan. Our full course meal will include multiple courses: starter, zensai, nigiri sushi, soup, and dessert.Please note:- We only offer a set Omakase tasting menu (each reserved seat MUST order the Omakase)- We can not accommodate Vegetarians/Vegans.- We require 24 hour notice for any allergies and dietary restriction modifications- We are unable to modify the menu on the same day of the reservation- Please review the CANCELATION/NO-SHOW policy before booking We look forward to seeing you soon!
Foto del ristorante Sato Omakase
7. Sato Omakase
4.7
Eccezionale(229)
Prezzo: molto caro
• Japanese • Tenderloin
Prenotato 1 volta oggi
***Sato Omakase is offering TASTING MENU ONLY***An invitation to our limited tranquil Omakase Sushi Bar area. Immerse yourself into an intimate experience with the chef and the exclusive drink service. Omakase begins at 5:00pm, 5:30pm, 7:30pm, and at 8:00pm. - Omakase Bar seatings are where you can directly interact with the chefs in action right in front, - Omakase Table seatings are cozy tables against wall where you are offered with the full omakase dishes and drinks.If you have allergies or dietary restrictions, please kindly let us know ahead of time. We will do our best to accommodate.
Foto del ristorante Benihana - San Francisco, CA
8. Benihana - San Francisco, CA
4.2
Incredibile(3145)
Prezzo: moderato
• Japanese • Japantown
Prenotato 115 volte oggi
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
Foto del ristorante Pabu Izakaya San Francisco
9. Pabu Izakaya San Francisco
4.4
Incredibile(1383)
Prezzo: caro
• Japanese • Financial District / Embarcadero
Prenotato 3 volte oggi
Founded by Chefs Michael Mina and the late Ken Tominaga, of the famed Hana Japanese Restaurant in Sonoma County, PABU Izakaya brings forth a modern take on traditional izakaya-style dining. Now, with Tominaga’s son Keita as Chef/Partner, PABU continues to be a destination for world-class sashimi, sushi, grilled meats from the robata and a seasonal cocktail menu. The restaurant offers the finest locally and globally sourced jet-fresh seafood flown in daily from Japan’s famed Toyosu Market accented by its signature selection of A5 Japanese Wagyu. Please note: Restaurant Week menu will be offered for reservations between 4:00 – 8:00 pm only
Foto del ristorante AKIKOS
10. AKIKOS
4.8
Eccezionale(1613)
Prezzo: molto caro
• Japanese • SOMA
Prenotato 13 volte oggi
Located in the vibrant East Cut neighborhood, just a 15-minute walk from the Ferry Building, our diverse and sustainability-driven menu offers a contemporary interpretation of the traditional Omakase experience. We blend innovative takes on Japanese cuisine with local, seasonal ingredients and fish sourced from Tokyo’s renowned Toyosu Fish Market. Signature dishes, such as our Shokupan—grilled milk bread topped with toro and golden Kaluga caviar—and the aged, soy-cured bluefin tuna nigiri, showcase a harmonious fusion of premium seafood and thoughtfully curated ingredients, presented with creative flair.Please note, we currently offer Omakase experiences exclusively for lunch and dinner, with no à la carte options available. For guests seeking to enhance their experience, additional nigiri selections are available a la carte from our nama menu after the tasting. The Omakase lunch experience is priced at $150 per guest, and the Omakase dinner experience is priced at $255 per guest.

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