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I migliori ristoranti stile kyoto a Arvada

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21 ristoranti disponibili nelle vicinanze

Foto del ristorante KUMOYA
4.8
Eccezionale(261)
Prezzo: caro
• Kyoto-style • LoHi
Prenotato 27 volte oggi
KUMOYA, is a Japanese Kitchen and Sushi Restaurant, the passion project of renowned sushi chef Corey Baker in collaboration with Max Mackissock, located in the heart of LoHi. We specialize in traditional sushi and innovative izakaya-style dishes with a modern Japanese twist. Our kappo-style dining concept allows guests to curate their own culinary adventure. Chefs Corey Baker and Max Mackissock draw inspiration from Kaiseki cuisine, celebrating the seasons and micro-seasons inherent in sushi and Japanese cooking, resulting in a dynamic, ever-evolving menu.AT KUMOYA, we prioritize technique, vibrant hospitality, and the use of exceptional ingredients—from the Japanese fish markets of Toyosu and Fukuoka to the finest Japanese and Colorado produce. Join us at Kumoya, where each dish tells a story, and every meal is a journey.
Foto del ristorante Sushi Hai
4.9
Eccezionale(901)
Prezzo: caro
• Kyoto-style • Highlands
Prenotato 9 volte oggi
Like the Highland neighborhood we call home, Sushi Hai is refined, with a funky bite to its elegance. Modern with a Japanese flair, and filled with exceptional art created in the neighborhood, this restaurant has a unique style and provides three floors of seating - and every table feels special. We also offer three private Tatami Rooms, which accommodate 8 to 10 diners in traditional Japanese floor-seating.We at Sushi Hai welcome you to come indulge your senses.
Foto del ristorante Sushi Sasa
4.6
Eccezionale(3141)
Prezzo: moderato
• Kyoto-style • Centro / LoDo
Prenotato 17 volte oggi
Sushi Sasa is designed to offer Denver the opportunity to enjoy Traditional and "New Style" Japanese cuisine harmoniously beneath one roof. The seasonal, healthy, beautiful and affordable tasting menu compliments the fully functioning sushi bar bridging the gap between East coast innovation and West coast charm. Bilingual chefs man the sushi bar at the rear of the zen-like space and offer up exotic fish and produce from around the world with the heart of the cuisine remaining Japanese. With a wonderful sake and wine list and a cozy downstairs lounge, Sushi Sasa is a perfect place for a business lunch or a nice dinner with friends.
Foto del ristorante Sushi Ronin
4.6
Eccezionale(457)
Prezzo: moderato
• Kyoto-style • Highlands
Prenotato 14 volte oggi
Sushi Ronin offers a traditional menu focused on Japanese cuisine. Our fish is flown whole daily and broken down before service so we can give our customers the highest quality product. Along with a menu of the freshest sushi, Sushi Ronin's full-service bar offers a variety of wines, cocktails and spirits. Most popular however are its sakes, Japanese beers and whiskeys. It is open daily for dinner except Monday with extended weekend hours. You can also stop by for its Happy Hour specials from 5pm-6:30pm and Tuesday all day Happy Hour to enjoy deals on drinks and small plates.
Foto del ristorante Kobe An - LoHi
4.5
Incredibile(525)
Prezzo: moderato
• Kyoto-style • Highlands
Prenotato 15 volte oggi
Welcome to Kobe An LoHi. In addition to a full sushi and izakaya menu, our signature dish of “shabu shabu” is a traditional Japanese-style hot-pot meal. The phrase “shabu, shabu” means “swish, swish” for the custom nature of cooking this dish. We're not your typical hot-pot or fondue restaurant. Our "Shabu Shabu" style transports you across time and cultures to immerse you in a deliciously fresh and evocative world. Enjoy the skills of our chefs and bar staff as they complement this gastronomy of the past with quality sushi, crafted cocktails and small plates with a modern twist. In our beautiful dining room , or under Japanese lanterns on our patio, come savor not only the food - come savor the swish and the sushi.
Foto del ristorante Mizu Izakaya and Sushi
4.7
Eccezionale(750)
Prezzo: caro
• Kyoto-style • Highlands
Prenotato 33 volte oggi
2017 Top of the Town, "Best Japanese Restaurant in Denver"Dipped in the Japanese arts and architecture, the Mizu Izakaya and Sushi restaurant offers an authentic experience of Japanese culture. The restaurant offers contemporary Japanese dining and a comfortable, young and hip atmosphere. The food is served hot and its assortment of dishes are popular among the locals and are nicely complimented by innovative drinks.Mizu Izakaya and Sushi restaurant, despite being a Sushi place, has a diverse menu and it offers a variety of Japanese dishes. Some of the dishes include King Mushroom Carpaccio, Grilled Whole Squid, Grilled Lamb Chop and Brussels Sprouts. These are some of the favorite dishes for diners at the Mizu Izakaya and Sushi, a place that diners prefer for the quality of their food.For parties of 6 or more, please call us at 720-372-7100 for a reservation!
Foto del ristorante Matsuhisa Denver
4.9
Eccezionale(2732)
Prezzo: caro
• Kyoto-style • Cherry Creek
Prenotato 70 volte oggi
Featuring Chef Nobu Matsuhisa’s signature new-style Japanese cuisine, Matsuhisa Denver anchors the ground floor of the Steele Creek luxury apartment building in Cherry Creek, Denver’s premier shopping, restaurant, and entertainment district. Our 7,800 square foot dining room is open for dinner service from 5pm nightly. Takeout available nightly from 5-9pm. Chef Nobu Matsuhisa’s world-famous cuisine draws influence from his classical training in Tokyo and his life abroad in Peru, Argentina, and around the world, showcasing signature dishes such as Yellowtail Sashimi with Jalapeño, Black Cod Miso and Whitefish Tiradito.
Foto del ristorante Izakaya Den
4.8
Eccezionale(1907)
Prezzo: caro
• Kyoto-style • Platt Park
Prenotato 45 volte oggi
Izakaya Den is Denver’s popular Japanese gastropub, modeled after the lively after hours establishments found throughout Japan. The restaurant is located on South Pearl Street and is the second restaurant of the Kizaki brothers, founders and owners of Sushi Den. The menu is arranged in a tapas style, serving traditional Japanese small plates along with dishes infused with international flavors and textures. The more traditional Japanese offerings include sashimi and nigiri, sourced from daily fish shipments from around the globe, along with dumplings and noodle dishes. The global cuisine experiments with a bevy of different flavors including unique items such as Grilled Panzanella Salad (jumbo lump crab, toasted focaccia, local goat cheese, pistachios, plum wine vinaigrette), Kobe Beef Sliders (seared foie gras, pomme frittes). A gluten-free menu is also available along with a popular weekday happy hour from 5 to 6:30 pm.
Foto del ristorante Ocean Prime - Denver - Larimer Square
4.8
Eccezionale(7487)
Prezzo: molto caro
• Kyoto-style • Centro / LoDo
Prenotato 68 volte oggi
Located on Denver's Historic Larimer Square Block, Ocean Prime is a nationally acclaimed, dynamic seafood & steakhouse from the award-winning Cameron Mitchell Restaurants. Ocean Prime delivers an elevated experience with exceptional ambiance, a chef-curated menu, signature handcrafted cocktails, Wine Spectator honored wine list and genuine hospitality. Reservations are recommended. Ocean Prime strives to provide an elegant, fine dining atmosphere. Our associates’ priority is to ensure your experience is memorable. We ask that our guests choose attire that is both polished and suited to our restaurant.THANK YOU FOR NOT WEARING: Clothing emitting excessive marijuana odor Excessively revealing clothing or exposed undergarments Clothing with offensive language or graphics Admittance to Ocean Prime is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed.
Foto del ristorante Ukiyo
4.8
Eccezionale(90)
Prezzo: molto caro
• Kyoto-style • Whittier
Prenotato 6 volte oggi
UKIYO is a 12-seat omakase (chef choice) restaurant located on Larimer Square of downtown Denver, curated by chef Phraseuth ‘Paul’ Sananikone. The UKIYO multi-course omakase experience uses Japanese techniques with worldly flavors transforming it into a unique tasting menu where his offerings change based on ingredient seasonality and availability.
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