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I migliori ristoranti stile kyoto a Maida Vale

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36 ristoranti disponibili nelle vicinanze

Foto del ristorante KOYN Japanese
4.5
Incredibile(243)
Prezzo: molto caro
• Kyoto-style • Mayfair
Prenotato 6 volte oggi
A multifaceted Asian dining destination in the heart of Mayfair. Discover our contemporary Japanese dining and our Izakaya style KOYN bar. KOYN Japanese is located on our ground floor of Mayfair's Grosvenor Square and is a celebration of the timeless artistry of Japanese cuisine elevated by a contemporary approach. The kitchen led by Executive Chef Rhys Cattermoul presents a menu highlighting the true essence of each ingredient, guided by a philosophy that embraces innovation while respecting tradition, to showcase the broad spectrum of Japanese cuisine through rich umami flavours and locally sourced produce. KOYN's philosophy places value on subtlety and detail through an amalgamative lens where art, design, and textile traditions meet culinary craftsmanship.
Foto del ristorante May Fair Kitchen
4.3
Incredibile(830)
Prezzo: caro
• Kyoto-style • Mayfair
Prenotato 6 volte oggi
As the flagship kitchen, our menu showcases the best of Spanish and Italian small plates while also embracing our signature contemporary Peruvian and Mexican dishes from Monmouth Kitchen and Leicester Square Kitchen. Complemented with the finest wines and signature cocktails, experience the art of shared dining in the heart of Mayfair.
Foto del ristorante Juno Omakase
4.8
Eccezionale(66)
Prezzo: molto caro
• Kyoto-style • Notting Hill
Prenotato 8 volte oggi
Embracing the idea of "I leave it up to you"Juno invites you to trust our chef's expertise for a dining experience like no other.Imagine a place where there's no fixed menu, inspired by the best of Japanese tradition with an innovative Mexican twist, truly pushing the boundaries of what an omakase can be.With only six seats, Juno transports guests into a magical stage that is as much a performance as it is a meal. Indulge in 15 creative courses crafted by our talented Executive Chef, Leonard Tanyag, with a dedicated sommelier offering exquisite wine, sake, and agave pairings.Our menu, built daily with fresh seasonal ingredients, is a feast for the senses, while our décor emulates the delicate Japanese artistry, with subtle hints evoking the vibrancy of Mexico.
Foto del ristorante Ginza St. James's
4.2
Incredibile(399)
Prezzo: molto caro
• Kyoto-style • Mayfair
Prenotato 10 volte oggi
Welcome to Ginza St. James.A multi-sensorial journey through traditional flavours and cooking styles.The beauty and variety of Japanese cuisine reflects on our menus, including Edomae Sushi, Teppanyaki and Robata dishes, as well as one of the most extensive Sake list in London.Using top quality ingredients we create a beautiful harmony including teppanyaki - a cooking style in which a chef cooks in front of you as well as a very popular Sushi bar.Relax in the gorgeous and contemporary lounge on the first floor. The perfect setting for pre or post dinner drinks.
Foto del ristorante Shack-Fuyu
4.5
Incredibile(2430)
Prezzo: caro
• Kyoto-style • Soho
Prenotato 50 volte oggi
Shack-Fuyu, from the team behind Bone Daddies and Flesh & Buns, is located in the heart of Soho. Inspired by Japanese Yoshoku cuisine, the Western-influenced cooking style popular in Japan, Shack-Fuyu serves a regularly changing menu designed for sharing, as well as a lunchtime menu comprising a range of filled bao buns and side dishes. But currently offering a reduced menu for outdoor seatingThe restaurant offers both cozy booths and intimate tables for couples, as well as a communal sharing table, casual counter dining and a private dining room seating 18.
Foto del ristorante OITA Soho
4.4
Incredibile(228)
Prezzo: caro
• Kyoto-style • Soho
Prenotato 62 volte oggi
Welcome to OITA Soho! We look forward to seeing you.
Foto del ristorante RAI - Tottenham Court Road
4.6
Eccezionale(130)
Prezzo: molto caro
• Kyoto-style • Fitzrovia
Prenotato 10 volte oggi
With only 5 tables and just 10 seats at the sushi counter with Chef Padam, you can trust us to provide you with an unforgettable dining experience.Placing a clear focus on seasonal and high-quality produce, RAI offers a masterclass in fine dining with its sublime flavour combinations that showcase the finest Japanese dishes alongside unique ingredients from the UK and around the world. The traditional Japanese garden transports you to a completely another world and the inventive menu makes the whole dining experience even more magical. But if you are feeling more classic and traditional menu then there is a beautiful sushi counter where you can have Top-quality sushi, sashimi and traditional Japanese dishes with only the best ingredients, made with unmatched love, care and skill from chef Padam himself and his highly passionate and skilled team.
Foto del ristorante COYA Mayfair
4.5
Incredibile(1763)
Prezzo: molto caro
• Kyoto-style • Mayfair
Prenotato 15 volte oggi
COYA Mayfair brings the spirit of Latin America to the heart of London through exceptional Peruvian food, delicious cocktails, live music and contemporary art.Let us take you into a vibrant world of fresh fusion food. From chilli, spice and smoke to lime, coconut and chocolate, his recipes are inspired by the cuisine of Peru. Experience the passion of our chefs at the ceviche counter, open charcoal grill and central kitchen in a lively atmosphere.Back in the lounge, if you’re dazzled by our rum list or choice of 40 tequilas, our expert bartenders will be delighted to pick something out for you! And for a truly one-off experience, sample our unique pisco library as the lights go down and the live music kicks in…
Foto del ristorante Okan South Bank
4.5
Incredibile(1101)
Prezzo: moderato
• Kyoto-style • Waterloo
Prenotato 22 volte oggi
Foto del ristorante Roketsu
4.7
Eccezionale(48)
Prezzo: molto caro
• Kyoto-style • Marble Arch
Prenotato 3 volte oggi
The cuisine served at the restaurant is traditional "kaiseki" cuisine prepared by chef Daisuke Hayashi. He has been trained at "Kikunoi" and his proven cooking techniques have been appreciated by many customers. His cuisine is based on dashi and the flavors of the seasonal ingredients themselves.The interior had been made in Kyoto and shipped to London to be assembled by the craftsmen from Nakamura Sotoji Komuten, one of the world's leading experts in the Sukiya style.This project started with a desire to follow in the footsteps of our predecessors and to spread the still developing category of Japanese food culture, kaiseki, to the world.
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