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I migliori ristoranti di cucina mediterranea a Fitzrovia

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216 ristoranti disponibili nelle vicinanze

Foto del ristorante The Ninth
4.7
Eccezionale(472)
Prezzo: molto caro
• Mediterranean • Fitzrovia
Prenotato 4 volte oggi
The Ninth is a restaurant by chef Jun Tanaka. Located on Charlotte street in the heart ofLondon’s buzzy Fitzrovia neighbourhood, the contemporary, yet warm and invitingrestaurant offers up simple yet refined French Mediterranean-style dishes, all made forsharing. The menu focuses on the finest seasonal produce with vibrant and cleanflavours.
Foto del ristorante Arros QD
4.4
Incredibile(141)
Prezzo: caro
• Mediterranean • Fitzrovia
Prenotato 1 volta oggi
Arros QD is the result of chef Quique Dacosta’s lifelong passion for paella and wood-fired cooking, brought to life in the heart of Fitzrovia. Everything revolves around the six-metre woodfire stove where our chefs weave their magic, with theatrical seating around the open kitchen downstairs and a classic dining experience on the upper floor. Our space was conceived by globally renowned Spanish interior designer Lázaro Rosa-Violán, with open fires and a glazed wine cellar providing a spectacular visual backdrop in which to experience the evolution of paella. Our menu combines Mediterranean influences with locally sourced ingredients, accompanied by classic wines from around the world, as well as many undiscovered Spanish gems that you will find nowhere else in London.
Foto del ristorante Amici Soho
4.1
Ottimo(35)
Prezzo: caro
• Mediterranean • Soho
Prenotato 3 volte oggi
Amici Soho is an Italian Mediterranean boutique bar and restaurant. Located in the heart of Soho. The perfect environment for an after-work dinner, fun evening with friends, birthdays or celebrations. We have live entertainment every week! Call us for more information. We are available for group bookings and private hire. Bookings of 9 guests and more is £55 min spend per person. We will also need a pre order of all food.Tables are 1.5 hour max. Please read and agree to all before making a booking with us.ALL DEPOSITS MADE FOR DECEMBER BOOKINGS ARE NON REFUNDABLE UPON CANCELLATION.
Foto del ristorante Pied à Terre
4.7
Eccezionale(413)
Prezzo: molto caro
• Mediterranean • Fitzrovia
Prenotato 4 volte oggi
Pied à Terre is London’s longest standing Michelin starred restaurant, having opened in 1991, and offers Omnivore, Vegetarian, Pescatarian and Plant-Based tasting menus. Wine, cocktail and Zero cocktail flights are designed to accompany the menus and an extensive wine list is also available. Lunch Complet and Lunch Express offers are available Thursday-Saturday.The team at Pied à Terre prides themselves on outstanding and innovative food, informative yet relaxed and personable service, and one of the best wine cellars in the capital. In addition to an elegant dining room in the Fitzrovian townhouse, there are 3 private dining spaces.Pied à Terre is owned and run by founder David Moore. Executive Chef Phil Kearsey is a Saucier, obsessed with the quality of his sauces which have incredible depth of flavour to accompany his modern British dishes with classical French technique. He is uncompromising in his use of hyper seasonal ingredients in the pursuit of culinary perfection.
Foto del ristorante Sergios
4.7
Eccezionale(1500)
Prezzo: caro
• Mediterranean • Fitzrovia
Prenotato 2 volte oggi
Traditional Italian restaurant at the heart of Fitzrovia, Sergio’s is a favourite with any regular visitor to the West End as well as attracting tourists with the combination of an excellent Italian menu and warm welcome. Occupying and enviable corner spot on Great Titchfield Street, the restaurant is easily spotted thanks to a large red awning under which diners enjoy al fresco eating whatever the weather. Inside the feel is rustic and relaxed with a burgundy and white colour scheme accompanied by hundreds of photos of the staff with the many celebrity clients it attracts. Popular Italian dishes from pizza and pasta to meat, seafood and vegetarian/vegan options can be found on an expansive menu.
Foto del ristorante Meraki Restaurant
4.6
Eccezionale(176)
Prezzo: caro
• Mediterranean • Fitzrovia
Prenotato 1 volta oggi
Meraki Restaurant & Bar, offers modern Greek, Mediterranean cuisine, an extensive wine list and expertly crafted cocktails. Close to Oxford Circus & Goodge Street stations, housed in Fitzrovia, an area steep in history, now buzzing with bohemia as a popular dining destination. Meraki features contemporary interior, the atmosphere is relaxed yet stylish. The menu offers a wide variety of dishes, made with fresh, seasonal ingredients. Signature dishes include the ‘Seafood Giouvetsi’; Succulent, tender lobster meat, prawns and squid are delicately cooked, nestled into a bed of orzo pasta and beautifully enhanced with a rich tomato sauce, infused with lemon zest. Peter Waney opened Meraki in 2017, after seeing a gap in the London market for premium Greek cuisine. Culinary Director Sanjay Dwivedi joined the family early 2022 to help expand Meraki globally, working with the talented chefs, to elevate the menu, for a fresh, mouth-watering gastronomical experience.
Foto del ristorante Boca a Boca
4.3
Incredibile(39)
Prezzo: caro
• Mediterranean • Fitzrovia
Who We AreExperience the thrill of Spain’s diverse flavours at Boca a Boca in Charlotte Street, London. Beyond serving dishes, we’re crafting a culinary journey infused with stories from every corner of Spain. These narratives shape our menu, transforming each bite into a delightful exploration of Spanish culture.Complementing this experience is our meticulously curated wine list, offering diverse options for every palate. Join us for wine tastings, as we collectively explore the distinctive characteristics of Spain’s extraordinary wine regions—from the sun-soaked Penedès to the lush landscapes of Galicia. Immerse yourself in the richness of Spanish cuisine as we strive to delight and captivate your taste buds!
Foto del ristorante The Elysée
3.9
Ottimo(165)
Prezzo: molto caro
• Mediterranean • Fitzrovia
Prenotato 1 volta oggi
A London institution for around three quarters of a century, Fitzrovia’s Elysée Restaurant has provided an elite Greek dining experience since 1936. Still boasting all the classical elegance of the thirties, Elysée has nonetheless moved with the times, adding a sumptuous cocktail bar and glorious roof terrace with its own retractable roof to its already rather fabulous dining room and pretty garden area. Live jazz, Greek music, and contemporary pop until the wee hours takes Elysée beyond food, giving guests the opportunity to take their time over the kitchen’s superb traditional and modern Greek food before relaxing with a drink from the extensive list available in the chic, cool-toned bar space.
Foto del ristorante Ousia Charlotte Street
4.4
Incredibile(163)
Prezzo: moderato
• Mediterranean • Fitzrovia
The first stage of evolution began with a complete renovation of the building. Of the major structural changes, the most significant included repositioning of the staircase leading to the basement. The result is a dining experience that can includes a unique ‘Mykonos’ style bar in the basement for cocktails, mezedakia and even live music events. The rest of the restaurant interior has been carefully designed to create a balanced ambience be-fitting of dishes that are served and for the diners who want to combine perfectly prepared Greek-Cypriot food with a touch of class.With attention to every detail, the chef and kitchen team has managed to perfect the preparation of food; from supply chain to the way it sits, and the plate it sits on. The emphasis is on quality of produce at good prices; the result is a wonderfully simple and affordable fusion of old and new Greek-Cypriot mezedakia / tapas style dishes in the heart of the west end.
Foto del ristorante Fitzroy Wine Cellar & Kitchen
4.7
Eccezionale(141)
Prezzo: caro
• Mediterranean • Fitzrovia
A FEW WORDS ABOUT USLet us introduce ourselves…In the culinary climate of today where everybody tries to impress with special effects and often gimmicks we have decided to go in the opposite direction and try to rediscover the pleasure of simple dishes, our own original recipes and the essence of homemade preparation.Our quest is to bring to the table a selection of traditional regional dishes, the backbone of world-renowned Italian cuisine.We get our supplies from the local markets Billingsgate and New Covent Garden, where chefs gain additional inspiration for the menu and the special dishes of day.Hope to welcome you soon …
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