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I migliori ristoranti di cucina mediterranea a Palo Alto

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16 ristoranti disponibili nelle vicinanze

Foto del ristorante Meyhouse Palo Alto
4.8
Eccezionale(660)
Prezzo: caro
• Mediterranean • Palo Alto
Prenotato 25 volte oggi
"Welcome to our home. Meyhouse is a casual place where family and friends get together over a drink, mezes, unique seafood, and grilled delicacies.Our philosophy is unique in many ways. We have an ingredient first approach, which means we handle ingredients as minimally as possible through the cooking process. We source the highest quality ingredients we can find and let them shine. Our recipes are as authentic as possible, no sous vide or modernist cuisine can be found here."
Foto del ristorante Evvia
4.8
Eccezionale(4678)
Prezzo: caro
• Mediterranean • Palo Alto
Prenotato 46 volte oggi
Sister restaurant of Kokkari, Evvia has been serving authentic rustic Greek cuisine since 1995. Our fresh fish, savory roasted meats and grilled and roasted vegetables are perked up with a squeeze of lemon, a splash olive oil, and Mediterranean herbs. There is perfection in simplicity.
Foto del ristorante Cucina Venti
4.5
Incredibile(1542)
Prezzo: caro
• Mediterranean • Mountain View
Prenotato 6 volte oggi
Cucina Venti is a truly elegant restaurant located next to headquarter of Google that has invested heavily in high-quality seating and boasts an astonishing outdoor patio. It has become the go-to hub for many corporate events and weekend destination offering exquisite Italian American cuisine with a focus on delivering top-notch service. Cucina Venti has also offers a separate room designed to provide a high-end experience for corporate diners seeking a special location for their events. The venue's uniqueness lies in its gorgeous setting, combining exquisite service with a comfortable ambiance, making it a truly unique and elegant destination. With an extensive menu offering from the freshest seafood, local organic produce to a wide selection of wines, Japanese whiskey, and seasonal craft cocktails, a visit to Cucina Venti promises a luxurious dining experience that should not be missed.
Foto del ristorante Anatolian Kitchen
4.7
Eccezionale(657)
Prezzo: moderato
• Mediterranean • Palo Alto
Prenotato 8 volte oggi
Anatolian Kitchen offers traditional Central/Eastern Turkish cuisine. We are family operated. Our menu choices are prepared directly on site, with a particular emphasis on freshness, and producing the many flavors native to the Anatolian region.Come and observe the performance in our open kitchen, as we prepare fresh bread. We are excited to bring our cuisine to Palo Alto. Many of our customers are international, working here, far from their homes, and have expressed their appreciation for the menu that we offer. Come and enjoy.
Foto del ristorante Nomadic Kitchen
5.0
Eccezionale(3)
Prezzo: moderato
• Mediterranean • Redwood City
Nomadic Kitchen is the newest addition to the downtown Redwood City dining scene. Chef Hasan has over 30 years experience in the food and hospitality industry. The restaurant has a strong focus on providing truly authentic Turkish cuisine. Everything is prepared from scratch down to the pita bread which is cooked to order. Some unique ingredients include sumac, isot (late harvet pepper, pomegranate molasses, Maras Aleppe pepper and dried eggplant. These ingredients along with traditional recipesa low Nomadic Kitchen to provide a truly unique dining experience. We look forward to seeing you soon!
Foto del ristorante Urfa Bistro - Mediterranean
4.9
Eccezionale(734)
Prezzo: moderato
• Mediterranean • Los Altos
Prenotato 24 volte oggi
Please note that we can't accommodate a stroller the main dining room.Urfa is a city in Southeastern Turkey, deeply rooted in history, so its unique cuisine is an amalgamation of the cuisines of the many civilizations that have ruled in Urfa. Dishes carry names in Kurdish, Arabic, Armenian, Syrian, and Turkish, and are often prepared in a spicy manner. It is widely believed that Urfa is the birthplace of many dishes, including Raw Kibbé (Çiğ Köfte), which according to the legend, was crafted by the Prophet Abraham from ingredients he had at hand.Many vegetables are used in the Urfa cuisine, such as the "Ecır," the "Kenger," and the "İsot", the legendary local red capsicum that is a smaller and darker.Urfa is a big user of clarified butter, made exclusively from sheep's milk.At Urfa bistro we will try our best to use local products to create dishes as same as prepared in Urfa.
Foto del ristorante Cetrella
4.7
Eccezionale(859)
Prezzo: caro
• Mediterranean • Los Altos
Named for Capri, a culinary crossroads for Mediterranean-Rim cuisine, Cetrella's 22-year fine dining appears in Gourmet Magazine, MODERN LUXURY Silicon Valley Magazine, among others. The dining room's atmospheric Venetian plaster colors evoke sea and sky, sand and cliffs, foliage and forestry, opening to a Spanish-tiled Paseo, teaching kitchen and underground speakeasy. Cetrella's Executive Chef Vincenzo Vottero leads the culinary team preparing innovative seasonal dishes including signature artisan pastas. Bologna, the capital of Emilia-Romagna, where he was born and pursued his culinary career, was in 2022 voted Conde Nast Traveler Reader's most delicious city in the world. We look forward to sharing more of Cetrella's plans and his 2025 menus and programs in the near future.M'hamed Bahet | Managing PartnerVincenzo Vottero | Executive Chef
Foto del ristorante Barbayani Greek Taverna
4.5
Incredibile(274)
Prezzo: moderato
• Mediterranean • Los Altos
Prenotato 20 volte oggi
**For parties of 15 or more, kindly call our Events ManagerRobert Miguel at (415) 307-5609 or email robertm@barbayanitaverna.com.** Hospitality in ancient Greece is a timeless tradition deeply woven into the fabric of its culture. In the Mediterranean, a region historically known as a melting pot of diverse cultures and cuisines, this spirit of hospitality was not only a virtue but a sacred duty. From the early times of city-states to the present day, the people of Greece have welcomed weary travelers as if they were guests from the gods themselves. This tradition is a testament to the enduring values of generosity, kindness, and warmth that have characterized Greek society for millennia. Whether it’s a simple offering of food and shelter or the sharing of stories and experiences, the essence of Greek hospitality remains as vibrant and essential today as it was in the days of Homer’s epic tales.
Foto del ristorante Dishdash Sunnyvale
4.9
Eccezionale(684)
Prezzo: moderato
• Mediterranean • Sunnyvale
Prenotato 12 volte oggi
WELCOME to Dishdash Middle Eastern Cuisine, where we strive to embody the spirit of our namesake. Dishdash, a traditional article of Middle Eastern clothing, symbolizes warmth, comfort and relaxation. A beautiful example of a dishdash is displayed as our restaurant centerpiece. Our ingredients are sourced from quality purveyors featuring: Fresh, natural, domestic lamb Certified Angus Beef® Free-range chicken Sustainably harvested seafood Locally sourced produceEchoing the culinary traditions of various Middle Eastern countries, our authentically original family recipes feature protein-rich legumes, earthy grains and exotic spices with a contemporary twist. Fresh & Simple Middle Eastern Food. Sahtein!
Foto del ristorante Parkside Grille
4.8
Eccezionale(1848)
Prezzo: caro
• Mediterranean • Portola Valley
Prenotato 5 volte oggi
Discover the rustic charm of our cozy, California restaurant, tucked among the towering redwoods of Portola Valley! Where every dish and drink tells a story, and every gathering is a celebration. Reserve your table now for an unforgettable dining experience filled with warmth and flavor!We proudly use only the highest-quality, organic produce from our local farms to serve you. For a taste of some of our most popular dishes, we recommend our Wood-Oven Baked Goat Cheese and our Asian Angus Skirt Steak.Family-owned & operated since 2000.
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